International Food Experience May 2025
Bar Snacks & Starters
Welsh Rarebit
Sourdough baguette topped with Chef’s Kilkenny Ale & Worcestershire sauce, seeded mustard & melted cheddar (V)
- 2 piecesAUD 15.00
- 4 piecesAUD 28.00
CalamariAUD 25.00
Marinated & grilled calamari served with lemon & salad (GF)
OlivesAUD 16.00
Warmed, mixed marinated olives served with toasted sourdough (V)
PotatoesAUD 16.00
Roasted potatoes seasoned with garlic & rosemary (V, GF)
Potato WedgesAUD 16.00
Seasoned potato wedges served with sweet chilli sauce and sour cream (V)
Devine NutsAUD 9.00
Fresh, oven-roasted mixed nuts (GF, V)
BroccoliniAUD 14.00
Seasoned broccolini (GF, V)
Eggplant ParmigianaAUD 25.00
Seasoned eggplant baked with Chef’s Napoli sauce & mozzarella cheese (V, VG, GFO)
- Vegan cheeseAUD 2.00
DipsAUD 14.00
Trio of seasonal dips served with toasted sourdough (V)
Halloumi Bruschetta
Grilled halloumi served with fresh bruschetta mix served on French baguette (V)
- 2 piecesAUD 16.00
- 4 piecesAUD 29.00
Sambuca PrawnsAUD 30.00
5 prawns sauteed with cherry tomatoes, garlic, chilli and Sambuca sauce, served with sourdough for dipping
Charcuterie
Hungarian salami, prosciutto, ham, selection of cheeses, marinated olives & toasted pita bread
- 2 personsAUD 29.00
- 4 personsAUD 56.00
Chicken Wings
Crumbed bone-in chicken wings. Choice of 2 sauces: Blue Cheese | Buffalo | Hickory
- 10 wingsAUD 26.00
- 20 wingsAUD 42.00
Mains
Lamb ShankAUD 38.00
Slow cooked lamb shank with broccolini, creamy mashed potato & red wine jus
BologneseAUD 32.00
Spaghetti pasta with Chef’s Napoli sauce, mixed with seasoned beef, onion, carrot, celery & grated parmesan
Grilled SalmonAUD 36.00
Seasoned and grilled salmon fillet served with Mediterranean sauce, salad & baked potato (GF)
Porcini RisottoAUD 36.00
Aborio rice, porcini mushroom, rocket, garlic, cream, shaved parmesan & truffle oil (V, GF)
Louisiana JambalayaAUD 37.00
Straight from Louis Armstrong’s cajun kitchen! Prawns, chicken, kabana sausage, tomato, cayenne pepper & jasmine rice (GF)
Garlic PrawnsAUD 38.00
Prawns cooked in Chef’s pink sauce with saffron rice, baked potatoes & salad (GF)
Mediterranean ChickenAUD 32.00
Grilled chicken breast topped with Mediterranean sauce (tomato, olive, onion, capsicum & garlic) with baked potatoes & salad (GF)
Souvlaki Plates
Two skewers of melt-in-your-mouth marinated & chargrilled skewers with thick-cut potato chips, Greek salad, toasted pita bread & tzatziki
- ChickenAUD 34.00
- MixedAUD 36.00
- LambAUD 38.00
- ChickenAUD 10.00
- LambAUD 12.00
- PrawnAUD 12.00
The Devine PlatterAUD 140.00
Lamb souvlaki (4), chicken souvlaki (4), prawn skewers (4), Greek dolmades, trio dips, pita bread, thick-cut potato chips, salad & saffron rice
Eye FilletAUD 46.00
200g premium-cut eye fillet with broccolini, creamy mashed potato & choice of red wine jus, diane, peppercorn or mushroom sauce (GF)
- 4 grilled prawnsAUD 8.00
Sides & Add-ons
BroccoliniAUD 8.00
Seasoned broccolini (GF, V)
ChipsAUD 6.00
Thick-cut potato chips (GF, V)
Roasted PotatoesAUD 9.00
Roasted potatoes seasoned with garlic & rosemary (GF, V)
Grilled PrawnsAUD 12.00
4 seasoned & grilled prawns (GF)
Sauces
SaucesAUD 5.00
Diane, Mushroom, Peppercorn, Red Wine Jus (All gluten free)
Our Famous Guinness GravyAUD 7.00
Made with our draught Guinness, onion, mustard & beef stock
Pizzas
10 inch sourdough base with Chef's Napoli sauce & American mozzarella cheese (GF base & vegan cheese available at extra cost)
San RemoAUD 24.00
Pepperoni, mushroom, black olive, capsicum, red onion
PepperoniAUD 20.00
Traditional American slice
VegetarianAUD 21.00
Mushroom, black olive, capsicum, red onion (V)
CheeseAUD 18.00
Napoli sauce and mozzarella cheese (V)
Peri Peri ChickenAUD 26.00
Peri peri chicken, capsicum, chilli, red onion, peri peri mayonnaise drizzle
Lamb & FetaAUD 28.00
Marinated lamb, feta, capsicum, red onion, tzatziki drizzle
Garlic PrawnAUD 30.00
Prawns, pepperoni, mushrooms, olives, garlic, chilli
Burgers
Served on brioche bun with thick-cut chips
HalloumiAUD 23.00
Grilled halloumi, tomato, lettuce & aioli (V)
The Devine BurgerAUD 28.00
Chef’s marinated beef patty, grilled halloumi, tomato, lettuce, ketchup & aioli
Peri Peri ChickenAUD 28.00
Peri peri spiced chicken, tomato, lettuce & peri peri mayonnaise
Den Devine Classics
Chicken ParmiAUD 29.00
Made in-house, panko crumbed chicken breast, topped with Chef’s Napoli sauce, pepperoni & mozzarella. Served with salad and thick-cut chips
Guinness Pot PieAUD 30.00
Braised beef marinated in our Guinness draught with mashed potatoes & peas
Bangers & MashAUD 28.00
Thick pork sausages served over creamy mashed potato topped with Chef’s famous Guinness gravy & peas (GF)
Dessert
ChurrosAUD 14.00
Traditional cinnamon churros served with warm chocolate dipping sauce
Sticky DateAUD 18.00
Served with vanilla ice cream
Cake of the DayAUD 17.00
Ask server. Plated with your choice of whipped or ice cream
Kids
Chicken Tenders & ChipsAUD 12.00
Fish Fingers & ChipsAUD 12.00
Spaghetti & Napoli SauceAUD 12.00
Ice Cream & Choc SauceAUD 6.00
