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Party Size
For 2
Date
Sun, 2/25
Time
11:30 PM
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Booked 7 times today

Delaney's Grill

4.4
607 reviews
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$30 and under
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Steak
Top Tags:
  • Special Occasion
  • Good for Anniversaries
  • Good for a Date
Everybody has their own idea about what makes a perfect steak. Yes, it always starts with a great cut of 100% Black Angus beef from cattle raised on small farms and fed an all-vegetarian diet to promote superior marbling and outstanding flavor. But which cut is best, the degree to which a steak is cooked, and what best complements a steak"s flavor — well, that's all pretty personal. That's why we at Delaney's Grill take the time to talk to every diner. We show you the cuts we offer, talk to you about rubs that can improve their flavor, and offer recommendations on the best way to cook your steak. And when we deliver your meal, we don't leave the table until we know your steak is cooked to your definition of perfection. Add amazing appetizers, perfect sides and a family-style chop-chop salad and you'll understand why Delaney's Grill is the best for steak in the Valley. View the Delaney's Grill Menu.
Dining Style
Casual Elegant
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Cuisines
Steak, American
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Hours of operation
Brunch: Sunday: 10:00am - 1:30pm; Dinner: Monday - Saturday: 5:00pm - 9:00pm, Sunday: 4:00pm - 8:00pm
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Phone number
(413) 532-1800
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Michael Corduff
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Private party facilities
The selection of small rooms available at The Delaney House allow you to choose the most desirable atmosphere for your event. any gathering.
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Private party contact
Diane Skrzyniarz: (844) 479-7605
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Catering
Have a special site in mind? The Log Cabin and The Delaney House have been recognized for our innovative, personalized approach to event planning. We are proud to frequently serve Wyckoff Country Club, Holyoke, MA; Wickham Park, Manchester CT and Barney Estates in Springfield MA. Our services are not halted there, we will travel to the location of your choice.
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Neighborhood
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Cross street
Route 5
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Entertainment
Every weekend we offer live entertainment in The Mick, from jazz to traditional Irish music. *The Mick only accepts reservations for parties of 6-14 guests.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Delivery, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 607 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.3
food
4.5
service
4.4
ambience
4.0
value
Noise · Moderate
89% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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KeithA 
5.0  Dined 3 days ago

staff was very helpful and pleasant food was very tasty will be back again for brithdaysand other occasion

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SuzanneB 
5.0  Dined on February 18, 2018

we were getting together with our adult children and their spouses for my husbands birthday. Our table was ready and waiting well before our reservation time. It was beautifully set and in front of the fireplace. Our waiter Max was friendly and efficient and made excellent recommendations. Our meal was timed well with no rush. Each of our choices were superb and we are not particularly easy to please. My husband and I have been there previously and were excited to introduce our children to this lovely place. Each of them let us know how much they enjoyed the experience and would love to return. For a truly pleasant experience this is the place to go.

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Michaelm (New England)
4.0  Dined on February 18, 2018

One aspect of great meal is the pace in which each course is present Delaney house got it right and made the meal & evening all that much better!

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OpenTable Diner (New England)
5.0  Dined on February 17, 2018

I’m in love with the chopped salad and popovers! The Chilean sea bass is the best along with the duck breast! They make a pretty good Lemon Drop Martini, too!

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DaveF (New England)
5.0  Dined on February 14, 2018

We had a wonderful experience on our Anniversary / Valentines Day, the food and service was excellent. We will definitely go back again!

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MissOK (New England)
5.0  Dined on February 13, 2018

Made reservations through Open table and was not at all disappointed. Our wait was only a couple of minutes, the staff was very friendly, and the food was to die for. The handcrafted cocktails were absolutely delicious! Our steaks were cooked perfectly as were our asparagus fries and calamari. This restaurant made our night one to remember and may now be a Galentine's Day tradition for my best friend and I.

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WilliamA (New England)
5.0  Dined on February 13, 2018

Great food, great service. Will be back again. Definitely recommend getting reservations

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SusanM (New York Area)
5.0  Dined on February 11, 2018

We enjoyed a delicious meal, beautiful setting, and attentive but not rushed service.

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JonathanH (New England)
5.0  Dined on February 11, 2018

It is always nice for brunch. Reserve for an early seating for calm and quiet. Gets busy around 11am. Nice variety, especially of meats. Service is good and pricing is right on target.

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MarkA (New England)
5.0  Dined on February 11, 2018

Really great service and choices. Very warm and friendly environment, would highly recommend to friends and family!

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MarkA (New England)
5.0  Dined on February 10, 2018

Outstanding service and food. Our dinners were served in a timely mannor, hot and very tasty. Would recommend to family and friends.

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OpenTable Diner (New England)
5.0  Dined on February 9, 2018

Nice GF menu! Not busy that night but we were not rushed and able to relax after finishing our meals!

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MikeD (New England)
4.0  Dined on February 5, 2018

It was a little loud in the room, two other large parties, not a romantic dinner atmosphere, not many specials offered.

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vipOpenTable Diner (New York Area)
5.0  Dined on February 3, 2018

Went here for my wife's birthday with friends, had a great time, as always the food is good. The lady's had the short ribs, guys had the prime rib. The reserved table by the fireplace made her night

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OpenTable Diner (New England)
5.0  Dined on February 1, 2018

Impeccable service and delicious food! We celebrated an 80th birthday and everything was perfectly perfect.

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OpenTable Diner (New England)
5.0  Dined on January 28, 2018

We've enjoyed Delaney's Sunday brunch a few times, and have always found both the food and service to be excellent. We do wish that they would label their desserts, however. It's often pretty difficult what might be lurking under the whipped cream and other toppings, and that could be important for people with certain food sensitivities.

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OpenTable Diner (New England)
4.0  Dined on January 28, 2018

Enjoyed the Sunday Brunch, food nice and fresh and a good variety. Staff was friendly and polite. Good brunch selection for all taste and the food is well prepared.

My one comment is that getting a coffee refill took a little effort, in the past at Delaney the wait staff would actively circulate to offer coffee or tea but in my recent visit not once did anyone come over to ask about beverages for myself or the rest of the party. It's a small matter but if one is paying $26 for brunch I expect staff to periodically check on if anyone needs coffee, tea or a drink.

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OpenTable Diner (New York Area)
2.0  Dined on January 27, 2018

I have been here for Brunch and was impressed. This dinner date was far from impressive. We arrived for a reservation and still waited 20 minutes for a table. There were two bands playing at the same time in separate rooms making it very loud. The waiter was unprofessional for the quality I thought the restaurant was going to be. Unable to control, but the couple next to us got the wrong meal and when she tried to add things to it, it took a while to get the items.

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OpenTable Diner (New England)
2.0  Dined on January 27, 2018

It is unfortunate to have to write a bad review about Delaney Grill as Delaney’s has always been a go to for a great night out of great service and great food. This was absolutely not the case this visit. The service was good, the short ribs were pretty good and the desserts (banana Jamaican and bread pudding) were very good but that is where the good ends. The appetizers (calamari and shrimp bruschetta) were mediocre at the very best. The multiple sides (risotto, Mac and Cheese, veggies) were more than disappointing. The three steak dishes were all over $30 and were such poor cuts of meat that you could barely saw through them with a steak knife never mind chew them (and you could see the tendons running through one of them). The steaks were all cooked perfectly (Med Rare) as ordered however the quality was just NOT acceptable, for any steakhouse never mind Delaney Grill. This was not the most expensive meal but when the bill is well over $300 you hope you walk away satisfied not incredibly disappointed. Certainly not what you expect from the Delaney.

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OpenTable Diner (New York Area)
5.0  Dined on January 27, 2018

It was our first time there and we truly enjoyed everything about the restaurant. The food was amazing.

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MrsF (New York Area)
5.0  Dined on January 26, 2018

The food was superb, had the short ribs which were so delicious and tender. They melted in your mouth with the red wine reduction gravy and carrots. Came with a chopped salad and a popover. More than enough food. Even brought home leftovers.
The service was excellent. She was attentive and friendly. The only downside was that the noise level is loud. There weren’t a lot of people there but there is nothing to absorb the sound so it’s hard to hear each other. Besides that, I would go back anytime.

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vipJudyH (Los Angeles)
5.0  Dined on January 26, 2018

OMG - every year we travel to Springfield for a convention and in the last three visits we simply book both dinner nights at Delaney's - why go anywhere else - it is beyond AWESOME.

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OpenTable Diner (New England)
4.0  Dined on January 26, 2018

Service was very good, food was good. Seating was decent though the room was somewhat noisy. Original glass of wine chosen seemed stale and it was promptly replaced by different
type of wine. Would definitely return.

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OpenTable Diner (New England)
4.0  Dined on January 21, 2018

Everything was great

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OpenTable Diner (New England)
3.0  Dined on January 20, 2018

I was unimpressed with the food at the delaney grill besides the shrimp bruschetta which was delicious. The chairs were uncomfortable and it felt about 100 degrees in there (I even heard one of the servers ask if they could put the air on). That being said the check in desk and waiter were fabulous and very friendly.

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Taylor (New York Area)
5.0  Dined on January 20, 2018

This is truly an excellent restaurant. We’ve been coming here for years and it’s always top-shelf food and service. The atmosphere is warm and welcoming and we always sit in the library. It is definitely one of the top restaurants in the Springfield area. I highly recommend it.

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OpenTable Diner (New England)
5.0  Dined on January 20, 2018

Great service. Food was excellent. Saw it for years from 91 and stopped to enjoy.

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OpenTable Diner (New England)
2.0  Dined on January 20, 2018

I was disappointed to say the least. My roasted chicken portion consisted of 3 small pieces and the sauce was gritty. The request for extra crispy calamari did not come to fruition and it was extremely greasy as though it was taken out of the deep fryer and put on the plate without letting it drain. Overall poor meal that did not come close to the price. However, the service was great and besides the company I was with, it was the best part of the evening. I will not recommend this establishment to anyone.

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BobM (New England)
5.0  Dined on December 31, 2017

The food was excellent the service was great the atmosphere superb. This is a high end eating experience.

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OpenTable Diner (New England)
5.0  Dined on December 31, 2017

My rice was not cooked all the way a little on hard side that was my only complaint it was fantastic other than that.

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