Nearby points of interest
Nearby points of interest
About Del Frisco's Grille - Atlanta
Ideally located in Atlanta's bustling Buckhead neighborhood, Del Frisco's Grille offers guests a stylish and inviting destination on one of the city's most vibrant thoroughfares, Del Frisco's Grille combines a social atmosphere with exciting cuisine, an expansive wine list & hand-crafted cocktails. Food and drinks are built to share, so get together with a friend or share the experience with your neighbor. Peachtree Road. The double-decker patio is Atlanta's only!
*Reservations are accepted for indoor dining only. Patio seating is available on a first-come, first-served basis.
Atlanta, GA 30326
American, Steak, Seafood
Hours of Operation:
LUNCH 11:00am – 4:00pm Monday - Friday
BRUNCH 11:00am – 3:00pm Saturday - Sunday
DINNER 4:00pm – 11:00pm Monday - Friday
3:00pm – 11:00pm Saturday
3:00pm – 9:00pm Sunday
Stratford Rd NE
$30 and under
AMEX, Discover, MasterCard, Visa
Private Party Facilities:
Whether you are looking to host a corporate event, business dinner or simply gather with friends and family, our private dining coordinator will help you plan and personalize your group dining party so you and your guests can have an unforgettable experience.
Private Party Contact:
Event Coordinator: (877) 347-0242
Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wine
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Del Frisco's Grille - Atlanta Ratings and Reviews
We got a noisy booth on 1st floor next to bar. Appetizers tuna taco and mushroom flatbread was good.
After a long wait our food showed up cold. We sent it back and then sides cold. Rib eye was ok prime rib did not taste good.
Overall, nice location, lousy food, bad service and way overpriced.
We redeemed open table points for this dinner and very disappointed.
Won't go back and don't recommend unless you like bad, overpriced food!
Our Valentine’s Day dinner was awesome! We started with the cheesesteak egg rolls, and WOW, they were amazing! Our order consisted of filet mignon with asparagus, prime ribeye with mashed potatoes, and a great bottle of Cabernet. I will definitely come back!
I used to love going to Del Frisco's, both in Atlanta and New York City.
However, this time was very disappointing to me.
I brought 2 friends that had never eaten there before.
I felt rushed. It was difficult to get what we needed.
We were right by the kitchen walkway.
I could go on and on!
The wait staff was excellent and the white sangria was great. I had the red velvet chicken and waffles as it was brunch. The thick cut bacon was awesome, the chicken was pretty good, I felt like the waffle wasn't as good as it typically is, but it could just have been an off day. Either way, I like the place.
I was very disappointed in the service and unfortunately our server billed my card for our table AND the table next to us. Mistakes happen so it should have been something easy to resolve; however, the server denied it happened. I had the alerts from my credit card company so of course I knew immediately. To further aggravate the situation he did this whole song and dance about not being to find the manager to resolve it. This went on for almost 45 minutes. When the manager finally appeared she had a totally different story (as to why she hadn't been notified) apologized and offered a gift card for future use. I told her I'd prefer her to comp this meal because I wasn't sure if I would be back any time soon. Perhaps customer service training might be necessary for the staff. The food was amazing, even that came with slow service.
I’ve been to the Del Frisco’s in Dallas and it was amazing! One of the best experiences at a steakhouse! So for my husbands birthday I though we would go to the one in Buckhead. We were disappointed! The food was ok although steaks were a bit overdone. Our waitress however was the most disappointing! She didn’t welcome us, asked for drink orders and I had to ask for a wine list and she only brought wine by the glass menu. No
Mention of specials. Asked for water twice. She asked if our boys wanted refills on their coke and one said yes and the other said no, she brought 2 but no water. Overall, a bit disappointing. I had high hopes for another amazing dinner.
My husband and I selected this restaurant for date night. Perfect choice. The cocktails were delicious, and reasonably priced. I had the white sangria and my husband had the moscow mule. The appetizers were so good, we had the deviled eggs and the cheesestake egg rolls. For dinner, my husband had the Fish & Chips and I had the Lemon SOLE. I was not expecting his fish and chips to be so good, I was in his plate as much as my own. My Lemon SOLE was topped with crab meet, arugula, and sun dried tomatoes. So good! Definitely will be back!
For the most part a terrific evening ...
We had an open table reservation for 8.30 and 45 minutes later is when the hostess came to seat us .. by that time we decided we would eat at the upstairs bar... I do have to say we had excellent service from Howie and Brittney..
The cheesesteak egg rolls were excellent ...
The steak was tasty but did have to be sent back because it was rare .. it should have been sent back the second time but my husband decided to eat it instead of having it come back charred. Our dessert was on the house due to the steak issue ... the Nutella bread pudding was incredible. All in all it was a terrific evening ..
We will be returning and dining at the bar upstairs that's how awesome the service was !
Popped in for brunch today and honestly, wasn’t sure why we did so. The egg rolls (real reason that triggered us to go) were ok-good, but the flatbread was swimming in sauce in parts and none on 1/3 of it and lacked pepperoni or sausage, our salads had little dressing and lacked flavor, and the $9 salmon topping the salad resembled more a piece of sashimi for its size than a filet. To top it all off, service was painfully slow and inattentive.
For someone who had a dinner the week of their wedding there for 20 people because we enjoyed it so much, I think we might have had our last meal there. Under flavored and a meh experience overall.
We made reservations but it didn’t help us a whole lot due to the fact that we didn’t get seated u til about half an hour past our reservation time. We were told that it was due to there being 3 large parties. I feel that is a poor excuse because it’s a Friday night in Buckhead/Atlanta so being extremely busy should be an expectation which shows Management isn’t on top thier game.
My friend and I visited DelFrisco's this Monday, meeting up with another friend that was traveling from CT and in town for business in Buckhead. The food, the service and the drinks were excellent. We started with a burrata heirloom tomato appetizer with home-made pesto that was more than enough to share for two people. My friend and I both had a burger, her the house burger and mine the filet burger with bacon jam, gruyere and gorgonzola - AMAZING. Seriously one of the best tasting burgers I've had in my 10 years in the ATL, which is a bit shocking to me. We also both had parmesan fries with the burgers which were fine. I've come to expect them with truffle oil and these only had cheese so I missed that bite to them. Our friend had the filet, cooked a perfect medium, with housemade sweet potato fries. We also had a good pour of wine and dirty martinis with blue cheese stuffed olives. I wish I could remember my server's name but can't, he was really excellent, attentive, and suggestive of drinks and food items. The only complaint was we were sat at a booth that was right in line with the front door, so every time that door opened, a whoosh of cold air came in and hit the booth. Other than that, great experience and will be back!
Herbert the host never came
And got us for our 745 reservation and we
Were at the bar literally 10 feet from him... our 745 reservation wasn’t seated until 845... he claims they texted me
But at check in... he didn’t verify a phone... just said they were busy and we would need to wait awhile.... I received no text and when confronted, he seemed confused.... no text sent and an hour late on a reservation... looked understaffed, as many tables were dirty and many waiting for food...
Maitre d' was extremely rude. Told us there were completely booked up. We went upstairs to look at the bar and there were 4-5 tables open. I then went and asked again to be seated and she refused. I then made a reservation on OpenTable for 6:40 (it was 6:35 at the time). I showed her the confirmation and she continued to insist that we could lot be seated until 6:40. I finally found the manager and told him "that if they did not want our money, we could go eat somewhere else." He then stepped in and forced the insolent lady with glasses and dreads to seat us. Ridiculous! Food was average and overpriced...the one in NY is much better.
For starters, the front-end team was extremely late to fulfill my reservation. After waiting 30 minutes, my name was finally called for my reservation. Before we were escorted to our table, we were told the table was getting cleaned off. That was fine with me simply because cleaning a table typically takes a few moments. Somehow this took them an extra 15 minutes to do. Finally we get to our table, but haven’t gotten any type of our recognition from our waiter. After roughly 20 minutes we ended up ordering drinks with a random waiter that happened to be passing by. After our drinks come, our waiter finally comes to greet us. By this time we’re immediately ready to order our entrees. He put the order in right after (well at least I thought he did). But somehow around 15 minutes later he finally returns to the table and lets me know that what I ordered is no longer available. After speaking with the manager, he informed me the dish I wanted sold out around an hour ago. Had we been seating and attended to appropriately, I would have been able to get the food I ordered. But now after telling me it’s sold out, the waiter handed me a menu and disappeared. I assumed he would be back to take my order so my food could come out with everyone else’s. But he didn’t, so I place my order with another waiter. After getting my food, it was mediocre at best. Long story short, if you terrible service and overpriced food come to this restaurant.
this was the worst dining experience I can remember having in years. I was entertaining 3 clients for business and made a reservation for 7pm. Arrived and were seated politely. The restaurant wasn’t overly crowded, we didn’t order anything complicated, but it took over an hour from the time we ordered to receive just one steak and One salad. After another 20 minutes of us waiting paitiently for the rest of our food to arrive piece meal, and not one of the steaks prepared as ordered, and frankly nothing was all that tasty. the manager came out to apologize for the “wonky” experience and said he’d just had a heart to heart with his chef. I politely let him know that wonky was an understatement (is it the chefs fault my wedge took over an hour? If so, there’s a serious opportunity for some operational efficiencies here). And so he offered a free round of drinks. I was drinking water so he offered a free dessert to me. A nice gesture, but a more appropriate gesture would have been to Comp the$52 steak that sat solo on a platter for 20 minutes before my clients side orders Or anyone else’s food arrived. All that aside, I explained to the waitress when I placed the dessert order (bread pudding) that we needed to leave in 20 minutes because we had somewhere we needed to be, so if it would be a problem to get the dessert in time, then no thanks. 20 minutes later, still no dessert or check. I asked for it to go, along with the bill. Both came out within another 5 minutes. But by then, we were already way late. This was such a disappointment for my clients and a waste of $$$ for me. I frequent the area, and will not be going back. (Next time Ruth’s Chris!)
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