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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 20 times today

Del Frisco's Double Eagle Steak House - Boston

4.4
3703 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Waterfront
  • Special Occasion
  • Notable Wine List
Del Frisco's Double Eagle Steakhouse opens it's 9th location April 2011 on Boston's Liberty Wharf Seaport. Del Frisco's signature menu offers USDA Prime Beef & Fresh Seafood. We also feature a Wine Spectator Award winning wine list boasting over 1,500 selections from around the world. Our 14,000 square foot, 400 seat restaurant has a 40 seat circular bar & lounge area, 70 seat outdoor veranda, and three distinctive private dining rooms.
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Private dining
Dining Style
Fine Dining
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Cuisines
Steakhouse, Steak, Seafood
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Hours of operation
Lunch:
Monday - Friday: 11:30am - 3:00pm

Dinner:
Monday - Friday: 3:00pm - 11:00pm

Closed for Lunch on Weekends
Saturday 3:00pm- 11:00pm
Sunday: 3:00pm - 10:00pm

Lounge:
Monday - Friday: 11:30am - Late
Saturday - Sunday: 2:30pm - Late
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Phone number
(617) 951-1368
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Anthony Figueroa
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Neighborhood
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Cross street
Congress Street
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Parking details
Valet is located southwest of the intersection of 250 Northern Avenue and Congress Street.
There is also public parking available near by.
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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine

Private Dining

Del Frisco's offers a variety of private and semi-private dining and reception spaces perfectly suited for special occasions or business gatherings. We provides our private diners with warm hospitality and custom menus featuring our finest steak and seafood, as well as personalized beverage service.

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What 3703 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.5
food
4.4
service
4.4
ambience
3.8
value
Noise · Moderate
82% of people would recommend it to a friend
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vipMegs (New England)
4.0  Dined 7 hours ago

Our server was extremely awesome, as well as the food, but the hostess was extremely rude. She treated us like an inconvenience from the get go and acted like seating us was doing her a favor.

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MichelleM 
5.0  Dined 2 days ago

Fantastic experience at Del Friscos. Food was fantastic and the sommelier made a great wine recommendation!

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Scooter 
4.0  Dined 2 days ago

Service uneven and rushed. We were clearly rushed at our table.....apps and salads were removed to be immediately followed by entrees....there was no relax time. Were were being hurried. Waitstaff did not call ahead for valet car. We were told 3 difft stories why the car was not called ahead as has been in the past. We had given our valt tickets to the waiter ta the beginning of the meal. We spent nearly a $1000 for the 6 people in our party!!!

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BrittanyM 
3.0  Dined 2 days ago

I requested a table with a view near the window. They did not put us at this seating

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Steven (New England)
5.0  Dined 2 days ago

As always a terrific meal and experience. My fiancée and I were seated in a wonder spot. The food was great and the timing of the portions was spot on. Professional and courtesy staff all around. Once again a fantastic experience and money well spent!

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Seann (New York Area)
2.0  Dined 3 days ago

I was beyond disappointed. It took 20 minutes to get seated at our table. Once seated, it was easily another 20 minutes before our waitress brought us our bread and water, while she was chatting with some guy. Then I ordered a 45 day dry aged ribeye, which is essentially the cream of the crop when it comes to beef, and it was awful. It was dry somehow, and even the ribeye cap was inedible. So much connective tissue, the beef was poorly marbled and was clearly not taken care of in the kitchen. We weren’t even offered a refund after expressing our complaints. My guess is that since del Frisco’s is a chain, they expect their customers to know nothing about beef. This was not a prime cut of beef. I have been here numerous times before, but after this I don’t think I’ll be back again.

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Noname (New England)
3.0  Dined 3 days ago

Always great, but waited forever for my food this time. They comp’d the appetizer, but it was an hour and a half from when I ordered till I got my entree. It won’t make me stop going there if it doesn’t happen again. Best steaks in Boston imo!

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Brit (New England)
5.0  Dined 3 days ago

Excellent, will definitely be back. This is the best meal we have had in Boston do date!!!

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OpenTable Diner (New England)
2.0  Dined 4 days ago

I would never go back here to celebrate a special occasion. They were too busy to care about the quality of food or service. We waited 30 minutes after the time of our reservation to be seated (45 minutes after we had arrived at the restaurant) Our entrees took an hour after we placed our order to come out at which point my steak was over cooked my boyfriends was raw we had both ordered them the same way. We ate it anyway because we were starving. Took dessert to go because we had already been there for close to 3 hours. They gave us the wrong dessert so I couldn’t eat it. There are better steakhouses in the area I will never go back there it’s not worth the money to be so dissatisfied!

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TylerBuck (New England)
5.0  Dined 4 days ago

Restaurant is amazing, food is unbeatable! The sides are so hard to pick from because they are all delicious. Brussel sprouts with bacon, the loaded truffle baked potato, lobster mac and cheese, the onion rings, the list goes on and on. Only unfortunate part is they don't accommodate booth requests. I put in my reservation a month before requesting a booth and was unable to get one. That's the only downside. 10/10 would recommend.

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OpenTable Diner (New England)
5.0  Dined 4 days ago

Great staff and food.

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vipBirgs (New England)
3.0  Dined 4 days ago

Hard to review fairly on a busy Valentine's night dining, but the 4-course special offering for $99/pp a good bargain. Expected the portions to be reduced but all courses seemed to be full size, starting with 6 shrimp cocktail appetizer, then full Caesar salads, good sized steaks and sides with each order, followed by dessert - even nicely packaged "to go" as we didn't have room for two desserts! First choice of wine not available so our replacement selection also billed at the original wine price. Open Table reservation did not guarantee us a great table location-stuck in the middle isle with wait staff zooming by. Next time request table by window or booth seating.

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JCJC (New England)
2.0  Dined 4 days ago

It was unfortunately not good THIS TIME. We typically love dinning there but I think Valentine's Day was overwhelming for them. Steaks were dry and sides were average. We'll be back because we really like the place.

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OpenTable Diner (New England)
4.0  Dined 4 days ago

Great food... waitress was a little weird... kind of provocative but we found it humorous... food was excellent as usual:

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OpenTable Diner (New York Area)
4.0  Dined 5 days ago

We had a bit of a wait for service, but the waitress offered us complimentary drinks as an apology.

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