David Burke Tavern

4.4
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245 Reviews
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$31 to $50
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Contemporary American
David Burke Tavern is a modern American restaurant by award-winning Celebrity Chef David Burke. Situated on the first two stories of a stately townhouse on New York City’s Upper East Side, the restaurant showcases Burke’s creative and contemporary approach to classic fare – often with showstopping presentations. Signature dishes highlight seafood, steakhouse staples and beyond, including Livid Lobster Dumplings with spicy tomato; BBQ Bison Short Ribs; and Burke’s famous “Clothesline” Candied Bacon. Himalayan Salt Brick Aged Steaks utilize Chef Burke’s patented dry-aging technique. The food is matched by a thoughtfully curated wine list, craft beers and a specialty cocktail program.
Dining Style
Casual Dining
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Cuisines
Contemporary American
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Hours of operation
Brunch
Sun 11:00 am–4:00 pm
Happy Hour
Daily 3:00 pm–7:00 pm
Sun 11:00 am–8:00 pm
Lunch
Mon–Sat 12:00 pm–3:00 pm
Bar
Daily 3:00 pm–10:00 pm
Dinner
Daily 5:00 pm–10:00 pm
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Phone number
(212) 988-9021
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
David Burke
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Catering
David Burke Tavern offers off-premise catering. Please contact Director of Private events. Paula@davidburke.com
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Neighborhood
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Cross street
62nd and Lexington Ave.
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Public transit
F/Q train to 63rd and Lexington . 4,5,6,N,R,W train to Lexington Av/59th
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Special events & promotions
Chef's Studio Wine Dinners & Holiday Menus - see DavidBurkeTavern.com/Events
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine