Daniel's Broiler is the only major Seattle steakhouse serving USDA Prime Beef exclusively.
For my wife’s birthday!
Not impressed by the service, will return purely because the food is so good. I don't believe I saw one employee smile, they messed up our reservation and never apologized and sat us anyway. Once sat we noticed most tables were empty so there was no reason to go through hoops concerning a reservation they gave away or noted incorrectly (unclear of what happened). They should have just sat us instead of treating us that our arrival was messing up their whole night of empty tables...
We've been to Daniels Broiler in Bellevue a handful of times and have always found the food and service to be terrific. Steaks are 2nd to none. Nice variety of things to choose from on the menu. All good.
My husband had the rib eye and I had the swordfish. Both were delicious! Try the bbq shrimp for an appetizer, yum! Well he back!
Offering a military discount to our service members would be fantastic.
Specifically indicated in my reservation the occasion was anniversary. The first question I was asked when checking in is what the occasion was! Apparently my message did not come through to Daniel's system! Nothing special was offered to us given when they knew what the occasion was! So why ask for occasion in the first place on both online reservation and at the front desk! Was very disappointing to me in that regards. Other than that we enjoyed a good dinner and the server was very attentive and friendly.
I had called to confirm a certain type of whiskey for a friend..they said yes they have it-when we got there and ordered they said they were out. He then ordered another bev off menu...they were out of that tequila also.
Asked about crab cakes....said took off menu-
The salmon was farmed from another country..not even local and wild-no taste to it..we were hoping to have a new place to attend...vs el gaucho but very disappointed. The steaks had to be sent back for more cooking time..then was too done.....
The whole evening was wonderful. We had arrived early and they sat us shortly there after. Our server was amazing and of course the food was to die for. The view was spectacular. It was an evening to remember.
As usual, Daniel's in Bellevue at the Hyatt didn't disappoint. My filet was cooked to perfection, the waiter and other table staff had impeccable manners and the entire evening was as expected. Had a wonderful birthday celebration!
Great steaks and a nice birthday treat for the birthday boys! Thank you for the window table.
I'm so done with Daniels. Another 40 minute wait to be seated. What good are reservations? Young blond woman at front desk was shockingly rude. Steaks are absolutely top notch BUT....I can find (almost) just as good elsewhere without all the baggage, at half the price, and without having to park a mile underground forced to take two elevators to get there. (we dined 2/16/18 7:45 res)
Our server and the hosts were very polite and helpful. I asked for a window seat in my reservation and we were seated in a great spot. The steaks we're among.the best we have ever had if not the best. We truly enjoyed our special dinner together.
This place is dependably top notch. We shared a salad and filet for the two of us which is our normal choice and it was just the right amount. The Oscar addition really topped it off very well and made a vegetable side not necessary.
It was a great experience. Our service was amazing and the food was nothing short of fantastic. The porterhouse was out of this world.
This was the second time (visit to Daniel’s) that the Maitre’d took forever to handle our reservation (we were on time), left us standing in the middle of a busy thoroughfare, being bumped by waiters, carts and other guests. After more than 5 very uncomfortable minutes a host that had been standing next to the Maitre’d all this time with our menus in hand, took us to a very noisy busy area and our table.
The table was located next to a bussing station with enormous traffic, chairs being carried around and constant interruption by a slew of waitstaff.
While the food is always good the ambiance and service is well subpar.
My next business dinner will be in a different restaurant.