Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.6Service
- 4.6Ambience
- 4.3Value
Noise • Moderate
Visa Dining Collection
Executive chef: Laura and Sayat
From the OpenTable editors: This Presidio restaurant—where the food is just as stunning as the Bay views—is founders Laura and Sayat Ozyilmaz love letter to the Eastern Mediterranean. The menu is meant for sharing; the fluffy pitas are a must-order with hummus and muhammara. Better still, go for the chef's menu, so you can get the best of Dalida's juicy kebabs and seafood that landed it a spot on Esquire's Best New Restaurants list.
Dalida reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Francisco
Mediterranean
San Francisco
Most Booked
Dana
San Francisco Bay Area10 reviews
Dined 2 days ago
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Cathy VIP
New Orleans / Louisiana5 reviews
Dined 2 days ago
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Monica
London1 review
Dined 2 days ago
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Jan VIP
San Francisco Bay Area72 reviews
Dined 3 days ago
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Rossana
New York City1 review
Dined 4 days ago
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Sabrina
San Francisco Bay Area3 reviews
Dined 4 days ago
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Paul VIP
San Francisco Bay Area20 reviews
Dined 4 days ago
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Matthew
San Francisco Bay Area1 review
Dined 4 days ago
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Denise Bass
San Francisco Bay Area6 reviews
Dined 4 days ago
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Angkana
San Francisco Bay Area6 reviews
Dined 4 days ago
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Dalida is rated 4.7 stars by 1250 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
101 Montgomery St Suite #100, San Francisco, CA 94129