Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.6Service
- 4.6Ambience
- 4.3Value
Noise • Moderate
Visa Dining Collection
Executive chef: Laura and Sayat
From the OpenTable editors: This Presidio restaurant—where the food is just as stunning as the Bay views—is founders Laura and Sayat Ozyilmaz love letter to the Eastern Mediterranean. The menu is meant for sharing; the fluffy pitas are a must-order with hummus and muhammara. Better still, go for the chef's menu, so you can get the best of Dalida's juicy kebabs and seafood that landed it a spot on Esquire's Best New Restaurants list.
Dalida reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Francisco
Mediterranean
Tasce
San Francisco Bay Area1 review
Dined 1 day ago
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Haiyun
San Francisco Bay Area5 reviews
Dined 2 days ago
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ginny VIP
San Francisco Bay Area9 reviews
Dined 2 days ago
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OpenTable Diner
San Francisco Bay Area1 review
Dined 3 days ago
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Stephanie VIP
Chicago / Illinois27 reviews
Dined 3 days ago
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Alanna VIP
San Francisco Bay Area2 reviews
Dined 3 days ago
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Elizabeth
West Palm Beach3 reviews
Dined 4 days ago
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Michael VIP
San Francisco Bay Area23 reviews
Dined 4 days ago
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AlanP
Portland / Oregon2 reviews
Dined 4 days ago
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John
San Francisco Bay Area1 review
Dined 6 days ago
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Dalida is rated 4.7 stars by 1180 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
101 Montgomery St Suite #100, San Francisco, CA 94129