Dakota Bar & Grill

Small Bites

• Smokey Chipotle Hummus*$11.00

  House made chiplote hummus served with roasted garlic pita

• Dakota Fries$5.00

  Savory fried potatoes with classic hollandaise, chipotle ketchup or house made garlic aioli

• Sweet Potato Fries$7.00

  Drizzled with agave nectar and dusted with chile powder feta cheese and cilantro with a side of chipotle ketchup

• Green Corn Tamale*$10.00

  2 sweet corn tamales, with a poblano pepper cream sauce

• Dakota Chili and Cornbread*$8.50

  Made with beef tenderloin, ground beef, tomato, red kidney beans, and chipotle garnished with shredded cheese, sour cream, and chopped green onion, with green chile corn bread

• Soup of the Day*

  • Bowl$5.50
  • Cup$3.00

Cool & Crisp

• Simple Salad$9.00

  Organic mixed greens, carrot, cucumber, red onion, grape tomato, croutons and choice of house made dressing: Ranch, Creamy Southwest, Bleu Cheese, Poppy Seed, Honey Mustard, Citrus Balsamic, or Italian

• Grilled Caesar Salad$9.00

  Lightly grilled romaine heart with white anchovies, Southwest dressing, croutons and chile dusted parmesan cheese

• Warm Baby Spinach Salad$9.00

  Warm bacon-balsamic vinaigrette, tossed with grape tomato, caramelized onion and a boiled egg

• Ahi Tuna Salad*$18.00

  Seared ahi tuna with mixed greens, grilled pineapple, pickled ginger, scallions, cucumber, avocado, and a wasabi soy vinaigrette

• Strawberry Fields$11.00

  Organic baby butter lettuce, fresh strawberries, feta cheese, caramelized onion, candied pecans and poppy seed dressing

• Soup and Salad*$11.00

  Garden salad served with our house made soup

Dakota Favorites

• White Chicken Enchilada*$12.00

  Shredded chicken baked and layered with handmade tortillas, tomatoes, green chilies, onion, sour cream, cheddar & jack cheeses, served with tomatillo salsa

• Shrimp Enchilada*$13.00

  Handmade flour tortillas filled with shrimp, sauteed in a southwest cream sauce, cheddar & jack cheeses, served with tomatillo salsa

• Dakota Bow-Tie Pasta*$11.50

  Tossed with fresh spinach, leeks, tomato, garlic, white wine, roasted pine nuts, feta, and parmesan cheeses

  • With Grilled Chicken$14.00
  • With Grilled Shrimp$17.00

• Sautéed Chicken & Artichokes*$17.00

  Sautéed chicken breast, artichokes, mushrooms, sun dried tomato & pine nuts with seasoned rice

• Waldorf Salad*$13.00

  Grilled chicken with mixed greens, caramelized pecans, sliced apples, bleu cheese, shredded carrots, and a creamy sweet & sour pineapple dressing

• Dakota Salad*$12.00

  Grilled chicken with mixed greens, roasted peppers, tomato, feta cheese, tortilla strips, and a southwestern vinaigrette dressing

• Cobb Salad*$13.00

  Mixed greens, grilled chicken, egg, bacon, tomato, bleu cheese, and avocado

• Dakota Burger$12.00

  Bleu cheese, bacon, mushrooms, roasted peppers, crispy onions

Grilled & Pressed

Burgers are served with your choice of Dakota fries, fresh fruit, or for $2 sweet potato fries, onion rings

• Simple Burger$10.00

  Build your own Masterpiece, with lettuce, tomato, pickle, and onion

• Burger Toppings

  White cheddar, jack, swiss, bleu cheese, dill havarti, smoked gouda, grilled red onion, green chilies, mushrooms, roasted bell peppers, jalapeno, avocado, apple wood smoked bacon

  • per topping$1.25

• BBQ Brisket Sandwich$11.00

  Thin sliced brisket, caramelized onion, smoked gouda cheese, on a jalapeno-cheddar role

• Portabello Burger$10.00

  A large portabello mushroom stuffed with roasted red peppers, artichoke hearts, and diced roasted red pepper pesto & dill

• Spinach Melt$9.00

  Spinach Florentine, grilled mushroom, Havarti, fresh dill and paprika roasted tomatoes on toasted sourdough

• Dakota BLT$11.00

  Classic bacon, lettuce and tomato with chipotle mayonnaise on toasted sourdough

Robust & Savory

Served after (5:00pm). All entrees are served with seasoned vegetables and your choice of herb roasted fingerling potatoes or rice pilaf

• Hard Seasoned Churrasco Argentine Ribeye*$24.00

  Chile rubbed ribeye with an herbed compound butter

• Seared Diver Sea Scallops$24.00

  Served on wild mushroom risotto and sautéed spinach, with a roasted pepper pesto

• Braised Arizona Beef Tri-Tip$19.00

  Natural pan jus, tobacco onions, roasted fingerling potatoes and seasonal vegetable

• Roasted Preserved Lemon Chicken$15.00

  Simple vinaigrette, fresh spinach, herb roasted fingerling potatoes and seasonal vegetable

• Apple Cider Brined Pork Loin$17.00

  Chimichurri, fresh arugula, herb roasted fingerling potatoes and seasonal vegetable

• Market Fish

  Served with the inspiration to accompany the catch of the day

  • Market Price