Da Antonio Restaurant

Antipasto ItalianoGBP 9.95

Selection of Cold Meat

Gamberetti Maria RosaGBP 6.95

Classic Prawn Cocktail

Pâté della CasaGBP 4.95

Homemade chicken liver paté served with toasted bread

Prosciutto e MeloneGBP 7.95

Melon and Parma Ham

Mozzarella CapreseGBP 5.95

Baby Mozzarella with fresh tomato, basil and extra virgin olive oil

Crostino MistoGBP 9.75

smoked salmon, bruschetta, mushrooms, pests and a touch of olive oil

Bruschetta All'ItalianaGBP 5.95

Toasted crusty bread topped with freshly chopped tomatoes, oregano, garlic, basil and olive oil

Bruschetta ai FunghiGBP 5.95

Toasted crusty bread topped with fresh mushrooms, cubes of fresh Mozzarella, oregano, garlic, basil and olive oil

Salmone AffumicatoGBP 7.95

Smoked Salmon served with toast, capers and a drizzle of olive oil

Funghi SaltatiGBP 5.95

Mushrooms sauteed in Pests & cream sauce

Funghi FrittiGBP 5.95

Deep Fried mushrooms in breadcrumbs served with garlic mayonnaise & salad

Calamari FrittiGBP 8.50

Deep Fried squid served with garlic mayonnaise & salad

Salsiccia alla GrigliaGBP 6.95

Grilled Italian Sausage, served with salad

Carpaccio di ManzoGBP 10.95

Raw fillet steak, battered thin, seasoned with olive oil, lemon juice, chopped celery and topped with rocket and shaved parmesan cheese

MinestroneGBP 3.95

Traditional Italian Vegetable Soup

Zuppa del GiornoGBP 3.95

Soup of the Day

Spaghetti con PolpetteGBP 7.95

Traditional Italian Meatballs

Risotto ai FunghiGBP 8.50

Arborio Rice with onions, mushrooms, white wine, cream and a touch of tomato

Spaghetti BologneseGBP 8.95

Traditional Italian meat sauce

Spaghetti CarbonaraGBP 8.50

Bacon, garlic, Parmesan cheese and a touch of cream

Spaghetti PescatoraGBP 13.95

Mixed seafood with tomato, white wine and a touch of chilli

Ravioli AuroraGBP 7.95

Tomato, cream and oregano

Penne PaesanaGBP 8.95

Tomato, garlic, white wine, Italian Sausage and chilli

Rigatoni AmatricianaGBP 7.95

Bacon, garlic, a touch of chilli, white wine and tomato

Penne ArrabbiataGBP 7.95

Tomato, garlic and fresh chilli

Penne al PestoGBP 8.50

Basil, pine kernels, garlic, Parmesan cheese and extra virgin olive oil

Gnocchi SorrentinaGBP 7.95

Potato Dumplings, with tomato, mozzarella and basil

Tagliatelle al SalmoneGBP 9.95

Onions, smoked salmon, white wine and cream

Lasagna al FornoGBP 8.95

Traditional Italian oven baked lasagna

Cannelloni di MagroGBP 8.95

Stuffed with spinach & ricotta cheese in a tomato and white sauce

Tagliolini Frutti di Mare al CartoccioGBP 13.95

Mixed seafood, cooked in garlic, a touch of chilli, olive oil, cherry tomato and white wine, served in foil

Tagliatelle BoscaiolaGBP 8.95

Egg pasta, cooked with onions, mushrooms, bacon, peas and cream with a touch of tomato and parmesan cheese

Giro D'italia (Min 2 Persons)GBP 19.95

A taste of 4 different pastas of your choice or ask Chef Antonio for a recommendation

Linguine PuttanescaGBP 8.95

Sauce with garlic, a touch of chilli, olive oil, black olives, capers, anchovies, tomato and white wine sauce

Polio FrittoGBP 11.95

Supreme of Chicken strips deep-fried in a batter and served with a garlic mayonnaise dip

Polio al FunghettoGBP 12.95

Chicken in onions, mushroom, white wine and cream sauce

Polio alla SassiGBP 12.95

Chicken with white wine, fresh rosemary, lemon juice and Worcester sauce

Polio alla RomanaGBP 12.95

Supreme of Chicken, with onions, peppers, white wine, tomato and touch of cream

Pollo MilaneseGBP 12.95

Chicken supreme pan fried in breadcrumbs and served with Spaghetti Napoli

Pollo StregatoGBP 13.95

Chicken supreme cooked with peppers, onions, cream with Strega liqueur

Pollo ParmiggianaGBP 13.95

Chicken supreme pan fried and topped with parma ham, mozzarella, white wine, tomato and oregano with a touch of cream

Bistecca ai FerriGBP 16.95

8oz of prime grilled sirloin steak

Filetto ai FerriGBP 20.50

8oz of prime grilled fillet steak

Steak DianeGBP 21.95

Thinly beaten fillet steak, pan fried and cooked in a sauce of onions, mushrooms, French Mustard, Brandy and cream

Filetto al Pepe NeroGBP 21.95

Fillet Steak pan fried and cooked in a sauce of crushed black peppercorn, red wine, Brandy and cream

Filetto StroganoffGBP 18.95

Strips of fillet steak cooked in a sauce of onions, mushrooms, paprika and cream. Served with Rice

Filetto MelfiGBP 21.95

8oz Fillet Steak cooked with wild mushroom, red wine sauce & truffle oil

Filetto Quatro FormaggiGBP 21.95

8oz Fillet Steak cooked in a sauce with cream, 4 cheeses and wine

Sogliola al Vino Bianco e LimoneGBP 16.50

Fillet of sole with white wine and lemon juice

Salmone Bell' AntonioGBP 15.95

Chef's Special Sauce

Orata alla LivorneseGBP 15.95

Fillet of Sea Bream, with tomato, oregano and white wine

Spigola al FornoGBP 15.95

Fillet of Sea Bass cooked in a sauce of white wine, lemon juice and rosemary

Vitello alla GrigliaGBP 15.95

Charcoal grilled veal in rosemary and lemon juice

Scaloppina alla MilaneseGBP 16.95

Escalope of veal pan fried in breadcrumbs and served with Spaghetti Napoli

Scaloppina al Limone Or al MarsalaGBP 16.50

Veal escalope in either lemon or Marsala sauce

Saltimbocca alla RomanaGBP 16.95

Veal topped with Parma Ham, white wine and sage

Mixed SaladGBP 3.50

Tomato & Onion SaladGBP 3.00

ChipsGBP 3.00

Fresh SpinachGBP 3.50

Sauté PotatoGBP 3.50

Fresh Onion RingsGBP 3.50

Selection of Cheese

Served with Biscuits

• Starting atGBP 5.00

TeaGBP 1.50

Coffee White or BlackGBP 2.20

EspressoGBP 2.00

CappuccinoGBP 2.50

LatteGBP 2.95

Liqueur CoffeeGBP 5.95

1/2 Litre StillGBP 2.50

1/2 Litre SparklingGBP 2.50

75clGBP 3.95

sparkling or still

Soft Drinks CansGBP 2.00

Apertifs (50 mls)GBP 2.95

Spirits (25 mls)GBP 2.95

Gin, Whisky, Vodka, Rum

Brandy V.S. (25 mls)

• Starting atGBP 3.00

Cognac VSOP (25 mls)

• Starting atGBP 3.00

Malt Whiskies

• Starting atGBP 3.00

Italian Bottled LagerGBP 3.50

Bottled LagersGBP 3.50

Budweiser, Miller

Port N.V. (50 mls)GBP 3.00

Liqueurs

• Starting atGBP 3.50