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Cypress Pensacola, Pensacola, FL

Cypress Pensacola

$30 and under
Contemporary American
1124 W Garden St, Pensacola, FL 32502-4502

About this restaurant

Classically influenced new American cuisine inspired by local traditions and regionally sourced ingredients. We want our guests to receive exceptional service and superior quality food while enjoying the casual and elegant ambience that Cypress has to offer. We currently have 4 seatings of 30 people with tables available both inside and outside. Welcome back to Cypress brunch!

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Contemporary American, Farm-to-table, Gastro Pub
  • Hours of operation
    Brunch Sun 9:30 am–3:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Coleman Jernigan
  • Private party facilities
    We do have a private dining room by reservation only. Please call us at 850-724-1124 for more details!
  • Neighborhood
    Pensacola
  • Cross street
    E Street
  • Parking details
    We have a parking lot adjacent to the restaurant that can accommodate 34 cars with two handicapped designated spots.
  • Additional
    Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
  1. Home
  2. United States
  3. Northwest Florida
  4. Pensacola
  5. Pensacola

Permanently Closed

This restaurant is permanently closed.

Google Map for Cypress Pensacola

1124 W Garden St, Pensacola, FL 32502-4502

Additional information

  • Cross street
    E Street
  • Neighborhood
    Pensacola
  • Hours of operation
    Brunch Sun 9:30 am–3:00 pm
  • Price
    $30 and under
  • Cuisines
    Contemporary American, Farm-to-table, Gastro Pub
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    We have a parking lot adjacent to the restaurant that can accommodate 34 cars with two handicapped designated spots.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Coleman Jernigan
  • Additional
    Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
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