Cuvee 103

Reseñas de Cuvee 103 de comensales del restaurante. Basadas en valoraciones recientes.

1. SM

   SteveM

   Tampa3 reseñas

   5.0

   Comieron en 13 de mayo de 2018

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Our first time was Mothers Day, and it was fantastic!!! A true gem. We will be back quite often, food, service atmosphere were all amazing. Thank you Cuvee 103!
   

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2. M

   Mike

   Tampa4 reseñas

   2.0

   Comieron en 12 de mayo de 2018

   1. Global 2
   2. Comida 2
   3. Servicio 4
   4. Ambiente 3

   While highly recommended it failed to meet expectations. The featured wines on the wine list were unavailable - all of them. The mussel appetizer was huge - more than enough for 2 people and the key lime sauce was interesting but was not complemented by the roasted garlic, which may have been appropriate with the other available sauces. I ordered the diver scallops - of which I received 4 small scallops - at $28 it was not worth it. The polenta side was bland. My husband had the spare ribs, while a decent portion was not exciting and the sauce tasted store bought. Overall was very disappointed. The only high point was our server who was bubbly and attentive
   

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3. CB

   ChristinaB

   Nueva York25 reseñas

   4.0

   Comieron en 15 de abril de 2018

   1. Global 4
   2. Comida 3
   3. Servicio 3
   4. Ambiente 4

   This was not our first time at this restaurant. Upon entering there was no one at the hostess stand. We were eventually shown to our table and maybe 20 minutes later the hostess said she would be our waitress because they were short staffed. We ordered our food and approximately 10 minutes later she came back and said they were out of my entrée. She then went on to say the kitchen is very short staffed and they’re doing the best they can.When the food finally did arrive it was very good ,the caliber we are used to but we were a little turned off by the staff that evening. The short ribs were fall off the rib fantastic. Of course the jazz music was on point and we couldn’t have enjoyed it more. We will go back again and hope that the experience is more positive.
   

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4. OT

   Comensal de OpenTable

   Tampa46 reseñas

   2.0

   Comieron en 14 de abril de 2018

   1. Global 2
   2. Comida 2
   3. Servicio 2
   4. Ambiente 3

   We really wanted to like the place. Small, intimate, cozy, neighborhood kind of place. Really cool keyboard player. We ate there on Saturday night. The waiter apologized for being short staffed. Still, he got the wine order incorrect - not sure if his fault of the bar back's. Appetizer took an hour to get, and the waiter brought bread to the table only after the appetizer. So, we sat there for a full hour with nothing but wine. The steak was ordered rare - served medium - I guess it sat under the heat lamp too long. Overall, disappointing.
   

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5. S

   Susan VIP

   Tampa21 reseñas

   2.0

   Comieron en 14 de abril de 2018

   1. Global 2
   2. Comida 2
   3. Servicio 2
   4. Ambiente 1

   First of all the place is too bright for dinner and drinks. They need to cover the big windows with something to make it darker. I can see why most people came in after 8:00, but we prefer to dine before 8 pm. Secondly, the diver scallops were very fishy thanks to the escargot on the top and they were over cooked, and also very small. For the price, that dinner was mediocre. The green beans were nothing special. The braised short ribs that my husband had looked like burnt pot roast without the ribs. He liked it, I thought it was tough. No bread pudding for dessert just sank the deal for us, we won’t be back. The first 2 times we ate there the food was good, but not this time. The music was the best part. I would have appreciated a visit at the table by the owner/manager, but he did not stop by although he did visit with other customers.
   

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