Cut 158 Chophouse

Name: Cut 158 Chophouse
Address: 110 N Chicago St, Joliet, IL, United States, 60432
Telephone: (815) 630-4219
Price range: $31 to $50
Rating: 4.6

4.6

760 Reviews

$31 to $50

Steakhouse

Top Tags:

CUT 158 Chophouse est 2019 with a bold vision – to embody the rich tradition of the classic American steakhouse. We keep this tradition alive, but with a modern, sleek twist, bringing you an unparalleled experience every time you dine. Top quality meats grilled to perfection, delivering the most amazing flavors.

Make a reservation

Party Size

2 people

DateTime

Feb 6, 2023

7:00 PM

Booked 11 times today

Additional information

Dining style
Fine Dining
Cuisines
Steakhouse
Hours of operation
Tue–Thu 4:00 pm–11:00 pm Fri, Sat 4:00 pm–12:00 am
Phone number
(815) 630-4219
Website
http://www.cut158chophouse.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Smart Casual

Location
110 N Chicago St, Joliet, IL 60432
Neighborhood
Joliet
Cross street
E Clinton St
Parking details
Private lot accessible through alley, street parking available
Additional
Bar/Lounge, Cocktails, Full Bar, Patio/Outdoor Dining, Wine

Popular dishes

Cut 158 Oysters (6)$22.00
Freshly shucked oysters grilled in the half shell to order with crumbled blue cheese, Prosciutto, and green onions
Oysters Rockefeller (6)$22.00
Baked, spinach, bacon, cheddar & asiago cheese
Oysters on the Half Shell (6)$20.00
Served with mignonette sauce, lemon wedges and cocktail sauce
Crab Cakes
Blue crab, green onion, lemon, garlic, remoulade sauce
- 2pc$14.00
Fisherman's Grill$20.00
Grilled octapus, calamari, shrimp
Garlic Shrimp$16.00
Shrimp baked with garlic butter, Asiago cheese crumb topping
Shrimp Cocktail (6)$16.00
Steam Shrimp served with our house-made cocktail sauce
Sesame Ahi Tuna$20.00
Sesame crusted, crispy golden on the outside and rare on the inside, served with soy sauce
Steak Tartar$20.00
USDA Prime filet, olive oil, onions, sweet relish, cured egg yolk, served with crostini
Shark Bites$15.00
Tender filet mignon cuts grilled served with Bordelaise sauce
Filet Mignon Sliders (2)$14.00
Tender filet grilled and served on a mini brioche bun with smoked bacon aioli and haystack onions
Lolipop Lamb Chops (4)$25.00
Australian grass fed lamb chops grilled served with Merlot sauce
Caprese$8.00
Slices of red onions topped with ripe tomato, goat cheese, basil and balsamic glaze

Beef, Lamb & More

Cut's Mixed Grill
1 Porterhouse, Full slab of Ribs and 4 Lollipop Lamb Chops on a platter
- 4 People$160.00
Tomahawk Steak
Grilled to perfection with an in-house rub and topped with a Gorgonzola sage compound butter
- 26oz$110.00
Porterhouse Steak
Served sliced off the bone and reassembled, topped with herb compound butter
- 32oz$90.00
NY Strip Steak
Grilled to order and topped with a roasted garlic compound butter
- 16oz$50.00
Bone in Ribeye Steak
Mouthwatering ribeye grilled to temp and topped with a jalapeno lime compound butter
- 18oz$100.00
Grilled Filet Mignon
Drizzled with a Bordelaise sauce
- 10oz$60.00
- 6oz$40.00
Beef Kabobs
Filet cubes, red/green pepper, radish, squash, resting on confetti rice
- 12oz$40.00
Bison Filet
Grass fed bison served with bordelaise sauce on the side
- 8oz$55.00
Bison Rib Eye
Grass Fed bison
- 16oz$85.00
Lamb Chops (6 Bones)$60.00
Grilled lamb chops served with oven roasted red potatoes and Merlot sauce
Garlic-Crusted Roasted Rack of Lamb$65.00
Rack of lamb rubbed with roasted garlic paste, rosemary, olive oil and sea salt

Aged Meats

45 Days Boneless Ribeye
In house aged for 45 days grass fed rid eye
- 16oz$110.00
30 Days Boneless Ribeye
In house aged 30 days grass fed ribeye
- 16oz$90.00
30 Days Filet Mignon
In house aged 30 days grass fed
- 10oz$70.00
30 Days New York Steak
In house aged 30 days grass fed
- 16oz$80.00

Salads

Add: Grilled Chicken $7, Steak $15, Shrimp $9, Salmon $15

Steak House Wedge Salad$14.00
Iceberg wedge served with ranch dressing, tomatoes and bacon topped with bleu cheese crumbles
Tomato Goat Cheese$15.00
Sun dried tomatoes, goat cheese, roasted beets, candied walnuts, spring mix, sweet onion vinaigrette
Caesar Salad Supreme$13.00
Fresh romaine lettuce tossed in rich, house made Caesar dressing and seasoned sourdough croutons topped with shaved Parmesan cheese
Chopped Salad$15.00
Blend of spring mix and romaine with bacon, tomatoes, cucumbers, red onions, and bleu cheese crumbles served with a sweet herb vinaigrette
House Salad$14.00
Spring mix blend with cherry tomatoes, cucumbers, red onions, cheddar cheese and bacon crumbles tossed in ranch dressing
Roasted Beet Salad$14.00
Arugula with goat cheese, mandarin oranges, and almonds tossed in balsamic vinaigrette served over oven roasted beets

Pork & Chicken

T-Bone Pork Chop
Choice of Greek Style, Grilled or with Grilled peach sauce
- 15oz$35.00
Baby Back Ribs
- Half Slab$18.00
- Full Slab$35.00
Chicken Marsala$22.00
Sautéed with mushrooms and Marsala wine sauce
Chicken Caprese$22.00
Grilled seasoned chicken, topped with goat cheese, red onions, ripe tomatoes, basil and balsamic reduction
Grilled Chicken Breast$20.00
Served with asparagus
Half Roasted Chicken$25.00
Lemon Butter sauce, crispy potato wedge

Seafood

Seafood Platter$80.00
Grilled lobster tail topped with basil garlic butter, 4 garlic Shrimp, 4 Cajun rub scallops
Twin Lobster Tail$100.00
Two 8oz Canadian grilled lobster tails topped with garlic butter
Chilean Sea Bass Filet
Grilled or Pan fried. Served with sautéed spinach and wild rice. Topped with romesco sauce
- 8oz$50.00
Grilled Swordfish$45.00
8oz grilled blacked, topped with pineapple salsa, served with asparagus
Grilled Salmon
Served with grilled asparagus and wild rice
- 9oz$30.00

Mixed Plates

Surf and Turf$75.00
Tender grilled 6oz filet mignon and grilled lobster tail or 4 scallops topped with basil butter
Beef and Reef$45.00
Tender 8oz NY steak with two scallops and one crab cake
Grilled Chicken and Shrimp$35.00
Grilled chicken breast with 6 garlic shrimp over asparagus
Half Slab Ribs and Shrimp$35.00
Half Slab Ribs with 6 Cajun shrimp served with garlic mashed potato

Signature Sides

Truffle Cauliflower Mashed$12.00
Roasted Brussels Spouts with Bacon$12.00
Sautéed Mushrooms$10.00
Grilled Asparagus$13.00
Double Baked Potato$10.00

Additions

Béarnaise Sauce$7.00
Bordelaise Sauce$7.00
Blue Cheese Fondue$10.00
Creamy Horseradish$5.00
Blue Cheese Crusted$5.00
Parmesan Crusted$4.00
Blacked$4.00

What 760 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.7Service
4.6Ambience
4.2Value

Noise • Moderate

Loved For

Southwest Suburbs
Best Food
Southwest Suburbs
Best Service
Southwest Suburbs
Great for fine wines
Southwest Suburbs
Romantic
Southwest Suburbs
Good for special occasions
Southwest Suburbs
Most Booked

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RD
RickyD
Austin
21 reviews
vip
5.0
21 reviews
Dined 1 day ago
overall5food5service5ambience5
We had another amazing dining experience. The level of teamwork and Friendly service are matched by the quality and care that goes into the food! can’t wait to return.
L
Lexi
Chicago
1 review
5.0
1 review
Dined 2 days ago
overall5food5service5ambience5
An excellent choice for fine dining in Joliet. Professional and accommodating front of house staff set the tone for a delightful meal. You will be impressed.
JL
JamesL
1 review
5.0
1 review
Dined 2 days ago
overall5food5service5ambience5
Food was delicious a little expensive but worth the price. Had a nice singer there and was all in all a great experience.
PS
PaulS
Chicago
6 reviews
5.0
6 reviews
Dined 6 days ago
overall5food5service5ambience5
Very nice. Everything was great. We will be back.
C
Char
Chicago
2 reviews
5.0
2 reviews
Dined on January 29, 2023
overall5food5service5ambience5
Our First Time At Cut 158 Chophouse & we enjoyed our meals. The atmosphere & environment was elegant & upscale. We had a great overall 1st time experience. My wife had the surf & turf. I had the chicken & shrimp! Food was amazing! Thank you.
C
Chevy
Chicago
10 reviews
5.0
10 reviews
Dined on January 29, 2023
overall5food5service5ambience5
Great food! I had the aged ribeye...delicious, the wife had the chicken marcela..fantastic. We've been to the restaurant four times and have never been disappointed.
OT
OpenTable Diner
Las Vegas
4 reviews
4.0
4 reviews
Dined on January 29, 2023
overall4food4service4ambience4
Had a very good meal my 1st time at new location. The steaks were great the service was great also glad to have a fine restaurant like this in Joliet
OT
OpenTable Diner
Milwaukee
4 reviews
2.0
4 reviews
Dined on January 28, 2023
overall2food2service4ambience2
We chose to eat here based upon its location to the Rialto. I had made reservations 2 1/2 months prior and requested to sit at a booth downstairs. Upon checking in, even though there was an empty booth downstairs, we were told our only option was to be seated upstairs. I ordered the Beef and Reef. The scallops were small, and extremely coated in salt and my guess, burnt paprika! Not pleasant at all! I had to cut the outside edges off with my steak knife in order to eat them. The crab cake (the main reason I choose this dish), was cold inside and after only 4 bites, I bit into 3 pieces of shell. Very unappetizing! Then there was the steak. It arrived cut into 4 pieces, covered in a very bland sauce of some sort. The medium rare steak was bland, dry, chewy and extremely salty!! I was only able to eat one piece out of the four. My side was the mashed potatoes. They were okay, nothing special. I’ve have had much tastier mashed potatoes at less expensive restaurants. Thank goodness they give you bread and butter, because that is what I filled up on. My daughter ordered the roasted beet salad. She was able to eat the lettuce portion, but not the actual beets (which she loves). She said for being labeled “roasted”, they were crunchy and hard. My other daughter ordered the chicken caprese. It was described as being served with “thinly sliced red onions”. When her meal arrived, the onions were sliced to be at least 1/4” thick; nothing “thin” about them! The smell of them alone, permeated our entire table. They perhaps would have been fine placed on top of a hamburger for someone who loves onions! A table behind us actually sent their food back; it was so bad! The chef came out to apologize. Our drinks and service were good, no complaints on those. Also, upon leaving, I noticed that the booth downstairs remained empty our entire time there; disgraceful and disrespectful towards your customers in my opinion!
LG
LuckyGuy
1 review
5.0
1 review
Dined on January 28, 2023
overall5food5service5ambience5
Music playing just loud enough to be heard but not to disrupt conversation. Our waiter Daniel was on point and answered any questions we had. We will be back!
RO
RachelleO
Chicago
12 reviews
vip
5.0
12 reviews
Dined on January 27, 2023
overall5food5service5ambience5
Everything was cooked and seasoned perfectly. Dessert was delicious too!
BD
BigDaddyB
Chicago
6 reviews
5.0
6 reviews
Dined on January 26, 2023
overall5food5service5ambience5
Our go to spot for great food and service!! Bill and his entire staff make you feel welcome!!
OT
OpenTable Diner
1 review
5.0
1 review
Dined on January 22, 2023
overall5food5service5ambience5
Comedian Nikki GLaser at the Rialto for a comedy show.
KB
KenB
Chicago
2 reviews
4.0
2 reviews
Dined on January 21, 2023
overall4food4service5ambience5
The food was very good but slightly under seasoned. The service was top notch. The staff was super attentive and courteous.
OT
OpenTable Diner
Chicago
1 review
5.0
1 review
Dined on January 21, 2023
overall5food5service5ambience5
Fantastic food, service, and setting. A true top notch independent steak house, that is at the same level as many of the great Chicago Steakhouses.
OT
OpenTable Diner
Chicago
10 reviews
vip
5.0
10 reviews
Dined on January 21, 2023
overall5food5service5ambience5
Excellent as always !
L
Lauren
1 review
5.0
1 review
Dined on January 21, 2023
overall5food5service5ambience5
Everything was amazing, we have nothing to complain about
OT
OpenTable Diner
1 review
5.0
1 review
Dined on January 20, 2023
overall5food5service5ambience4
We were treated great, Food was great. We expected high price but was surprised how much it actually was.
JR
JulieR
Chicago
83 reviews
vip
5.0
83 reviews
Dined on January 19, 2023
overall5food5service5ambience5
Lovely - delicious dinner and drinks at Cut 158 with exceptional service from Jose. A true gem in the SW suburbs.
SB
StefanieB
Chicago
2 reviews
vip
5.0
2 reviews
Dined on January 18, 2023
overall5food5service5ambience5
My favorite place in Joliet!!! Close to home great food, service, just simply wonderful!!
LS
LaveraS
Chicago
8 reviews
4.0
8 reviews
Dined on January 15, 2023
overall4food4service5ambience4
Overall the experience was nice however there were a few mishaps. My mother and husband ordered medium well steak and they came back medium raw. Wasn’t to thrilled. Management did offer to have them recooked but my mother and husband declined. I ordered the forbidden fruit alcoholic beverage and unfortunately it came back with droppings of what appears to be wax on top and on the side. Management made a new one for me. The music was great! Would definitely come back.
C
Cuddles
Chicago
90 reviews
vip
5.0
90 reviews
Dined on January 13, 2023
overall5food4service5ambience4
Our first visit to this restaurant. Food was delicious and cooked to perfection. Crabcakes were outstanding! Our server Dino was absolutely wonderful…so sweet and charming! He was very attentive and made our night out special!
R
Rpdintheburs
Chicago
4 reviews
vip
5.0
4 reviews
Dined on January 12, 2023
overall5food5service5ambience5
Great food and service. Always a treat to dine there.
LS
LawrenceS
Chicago
2 reviews
5.0
2 reviews
Dined on January 12, 2023
overall5food5service5ambience5
Outstanding service Great food Great beverages Great staff Love it here
OT
OpenTable Diner
Chicago
4 reviews
5.0
4 reviews
Dined on January 8, 2023
overall5food5service5ambience5
Everything was wonderful - I had the surf and turf - a 6oz Filet Mignon - rare along with a large lobster tail - both cooked to perfection! My husband had a 16oz NY Strip -medium- and the double baked potatoe - both cooked exactly as ordered. It was our anniversary so they comped us an amazingly good chocolate mousse cake! The French martinis were top notch as well.
OT
OpenTable Diner
Chicago
1 review
5.0
1 review
Dined on January 8, 2023
overall5food5service5ambience5
We were just passing through and wanted a good steak experience. We found a great steak and much more. We will b back!
L
Louie
Chicago
7 reviews
vip
5.0
7 reviews
Dined on January 8, 2023
overall5food5service5ambience5
Food and service were exceptional. Great to see some familiar faces. Can't wait to go back.
t
tonyar
Chicago
2 reviews
5.0
2 reviews
Dined on January 8, 2023
overall5food5service5ambience5
Phenomenal everything - perfect for every and any occasion
DH
DoeH
Chicago
6 reviews
5.0
6 reviews
Dined on January 7, 2023
overall5food5service5ambience5
Generous portion of wonderful and thoughtfully prepared cuisine. The waitstaff is fully knowledgeable about the menu. Can't wait to return.
JB
JonB
1 review
5.0
1 review
Dined on January 7, 2023
overall5food4service5ambience5
We where very pleased with the service. Pilar was very professional and personable. The food was great. Highly recommend the goat cheese salad. I would recommend making a reservation. Great date night with live music.
BN
BeaN
1 review
5.0
1 review
Dined on January 7, 2023
overall5food5service5ambience5
Always the best every time we go there. Crab cakes. Are my fav
R
Robert
Chicago
1 review
5.0
1 review
Dined on January 7, 2023
overall5food5service5ambience5
The Shark Bites are fantastic! The aged steaks were superb. The 158 Pinot Noir was a pleasant surprise as well. Excellent service!
JH
JohnH
Chicago
1 review
5.0
1 review
Dined on January 5, 2023
overall5food5service5ambience5
The food was great and our server Martina was outstanding
OT
OpenTable Diner
Chicago
4 reviews
5.0
4 reviews
Dined on January 3, 2023
overall5food5service5ambience5
Excellent food and service. Definitely a special occasion type restaurant. Steaks and sides were fantastic and cooked perfectly.
GJ
GraceJ
Chicago
12 reviews
4.0
12 reviews
Dined on January 1, 2023
overall4food5service5ambience2
My husband and I ate here for NYE. The drinks and food were fantastic. Our server, Rachel, was attentive and paced us well for our meal. Our steaks were cooked med-rare and came out perfect. The side of Brussel sprouts we split was very generous. The ambiance was the only thing that was disappointing. The upstairs is where we sat and it was not as romantic looking as the downstairs. May I suggest putting curtains in front of the entryway where the servers come out. Also, dimming the lights. I felt bad for a table that looked like they had a spotlight on them.
OT
OpenTable Diner
Las Vegas
1 review
5.0
1 review
Dined on January 1, 2023
overall5food5service5ambience5
We decided to have dinner on New Year’s Eve and we had an amazing experience. The drinks were very well made and the food was delicious! Definitely recommend!
OT
OpenTable Diner
Chicago
1 review
5.0
1 review
Dined on January 1, 2023
overall5food5service5ambience5
Great drinks and food! Service was great too! Dino was a great waiter!
KB
KathyB
Chicago
1 review
5.0
1 review
Dined on January 1, 2023
overall5food5service5ambience5
Wonderful service and food! Our server, Jose, went above and beyond to make our experience memorable. There’s not a bad thing on the menu food or drink wise. Can’t wait to go back!
RJ
RebeccaJ
Chicago
16 reviews
vip
5.0
16 reviews
Dined on December 31, 2022
overall5food5service5ambience5
What a fabulous restaurant. The food was outstanding as well as the service. We went to celebrate a special birthday but will definitely be back again just for a nice dinner out.
TF
TamiF
1 review
5.0
1 review
Dined on December 31, 2022
overall5food5service5ambience5
This was our first time and we definitely will return. We enjoyed everything from our cocktails to our dessert. Service was amazing, everyone was very welcoming and professional.
H
heatherH
Chicago
6 reviews
5.0
6 reviews
Dined on December 31, 2022
overall5food5service5ambience5
Food was outstanding!!! My husband and I have been here 4 times, and we have never had a bad meal. We always get the fillet. High quality meat. Very good flavor!!! Double baked potato….WORTH the upcharge!!! Highly recommend the CARAMEL CRUNCH CAKE! So good….will be back!

FAQs

Cut 158 Chophouse is rated 4.6 stars by 760 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Feb 6, 2023

7:00 PM

Booked 11 times today

110 N Chicago St, Joliet, IL 60432

Additional information

Cross street
E Clinton St
Neighborhood
Joliet
Hours of operation
Tue–Thu 4:00 pm–11:00 pm Fri, Sat 4:00 pm–12:00 am
Cuisines
Steakhouse
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Private lot accessible through alley, street parking available
Payment options
AMEX, Discover, MasterCard, Visa
Additional
Bar/Lounge, Cocktails, Full Bar, Patio/Outdoor Dining, Wine

Website
http://www.cut158chophouse.com/
Phone number
(815) 630-4219

Cut 158 Chophouse

Make a reservation

Additional information

Steak Tartar

Bison Filet

Crab Cakes

Appetizers

Cut 158 Oysters (6)$22.00

Oysters Rockefeller (6)$22.00

Oysters on the Half Shell (6)$20.00

Crab Cakes

Fisherman's Grill$20.00

Garlic Shrimp$16.00

Shrimp Cocktail (6)$16.00

Sesame Ahi Tuna$20.00

Steak Tartar$20.00

Shark Bites$15.00

Filet Mignon Sliders (2)$14.00

Lolipop Lamb Chops (4)$25.00

Caprese$8.00

Beef, Lamb & More

Cut's Mixed Grill

Tomahawk Steak

Porterhouse Steak

NY Strip Steak

Bone in Ribeye Steak

Grilled Filet Mignon

Beef Kabobs

Bison Filet

Bison Rib Eye

Lamb Chops (6 Bones)$60.00

Garlic-Crusted Roasted Rack of Lamb$65.00

Aged Meats

45 Days Boneless Ribeye

30 Days Boneless Ribeye

30 Days Filet Mignon

30 Days New York Steak

Salads

Steak House Wedge Salad$14.00

Tomato Goat Cheese$15.00

Caesar Salad Supreme$13.00

Chopped Salad$15.00

House Salad$14.00

Roasted Beet Salad$14.00

Pork & Chicken

T-Bone Pork Chop

Baby Back Ribs

Chicken Marsala$22.00

Chicken Caprese$22.00

Grilled Chicken Breast$20.00

Half Roasted Chicken$25.00

Seafood

Seafood Platter$80.00

Twin Lobster Tail$100.00

Chilean Sea Bass Filet

Grilled Swordfish$45.00

Grilled Salmon

Mixed Plates

Surf and Turf$75.00

Beef and Reef$45.00

Grilled Chicken and Shrimp$35.00

Half Slab Ribs and Shrimp$35.00

Signature Sides

Truffle Cauliflower Mashed$12.00

Roasted Brussels Spouts with Bacon$12.00

Sautéed Mushrooms$10.00

Grilled Asparagus$13.00

Double Baked Potato$10.00

Additions

Béarnaise Sauce$7.00

Bordelaise Sauce$7.00

Blue Cheese Fondue$10.00

Creamy Horseradish$5.00

Blue Cheese Crusted$5.00

Parmesan Crusted$4.00

Blacked$4.00

Overall ratings and reviews

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