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Cultivate Craft Kitchen, Draper, UT

Cultivate Craft Kitchen

4.8
4.8
731 Reviews
$31 to $50
Contemporary American
Refined Casual.

Cultivate Craft Kitchen’s menu provides modern dishes that capture the flavor of the season, while paying tribute to the rich farming history of Draper City. Within our walls, we create a dining experience with shared plates that will cultivate a love of food, friendships and new flavors.

Make a reservation

2 people

7:00 PM


Booked 22 times today

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Farm-to-table, Burgers
  • Hours of operation
    Mon–Thu 11:00 am–9:00 pm Fri 11:00 am–10:00 pm Sat 5:00 pm–10:00 pm
  • Phone number
    (801) 274-4230
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Owned/operated by
    Latinx or Hispanic, Women
  • Executive chef
    Trevor Kingery
  • Private party facilities
    We would love to host you and your guests in our private dining room, or the entire restaurant. Our private dining room can hold up to 23 guests, and the restaurant can comfortable host a party of 60-75 guests. For further details please contact our general manager Bryon Bowker.
  • Neighborhood
    Draper
  • Cross street
    1300 E and Draper Parkway
  • Parking details
    Public Lot
  • Public transit
    Trax Stop: Draper Town Center Station
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access, Wine

What 731 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Utah

    Innovative

  • Utah

    Contemporary American

  • Salt Lake City

    Good for business meals

  • Salt Lake City

    Innovative

  • Salt Lake City

    Healthy

  • Salt Lake City

    Contemporary American

731 Reviews
  1. CyWaldo

    Salt Lake City

    5 reviews

    vip
    5.0

    5 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Never disappoints. Food and service is fantastic!

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  2. OpenTable Diner

    Central Coast

    1 review

    vip
    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had an amazing time! Our server was exceptional. Fabulous as usual.

    Is this helpful?

  3. elsie

    Salt Lake City

    8 reviews

    5.0

    8 reviews

    Dined on May 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server was awesome! Wish I could remember her name. The food was amazing! Grateful they had a GF menu for my friend. Love the ambiance. Such a great restaurant. Thank you!

    Is this helpful?

  4. OpenTable Diner

    Salt Lake City

    1 review

    vip
    5.0

    1 review

    Dined on May 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always great service and high quality fare. Consistency in its approach and innovative in its menu keep us coming back.
    Cultivate Craft KitchenResponded on May 9, 2024
    Thank you for your 5-star review! It is our passion to always be innovative and bring out the best food and service possible. Being consistent is our highest priority and I truly appreciate your feedback. I'm thankful for your business and I hope to see you again soon! All the best, Bryon Bowker General Manager

    Is this helpful?

  5. DebraH

    Salt Lake City

    3 reviews

    4.0

    3 reviews

    Dined on May 4, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Food was great and service was excellent. But Very very noisy. Could Not even hear the person across the table.
    Cultivate Craft KitchenResponded on May 8, 2024
    I sincerely apologize for the noise level, and you could not hear the person next to you. Being a small restaurant, it can get loud fairly easily. I will make sure our music is quiet and comfortable. If this happens to you or anyone in the future, please let us know and we will be more than happy to try and move your party to a quieter area. Thank you for your feedback, Bryon Bowker General Manager

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  6. KatieK

    Baltimore

    7 reviews

    4.0

    7 reviews

    Dined on May 3, 2024

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    The Korean cauliflower app was the best thing we tried - SO delicious I would go back just for that. The meatloaf was yummy and the salmon was good but lemon risotto was bland & disappointing. Service was excellent.
    Cultivate Craft KitchenResponded on May 8, 2024
    Thank you, Katie for your feedback. I truly appreciate you joining us, and it was pleasure to have you. I'm glad you enjoyed our service, and I will look into the lemon risotto. I hope we can have the pleasure of having you back soon. Thank you, Bryon Bowker General Manager

    Is this helpful?

  7. OpenTable Diner

    Salt Lake City

    1 review

    vip
    5.0

    1 review

    Dined on April 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Cultivate has been a staple in my go-to restaurants since its conception years ago! Food and service are always stellar, you won’t be disappointed!

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  8. OpenTable Diner

    Salt Lake City

    1 review

    5.0

    1 review

    Dined on April 20, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food every time. Exceptional service every time. 1 word…consistent. Love this place.
    Cultivate Craft KitchenResponded on May 7, 2024
    I sincerely appreciate your feedback and I am thrilled you enjoyed your experience! Being consistent is our top priority! Please let me know if you need anything in the future and we look forward to serving you again soon! All the best, Bryon Bowker General Manager

    Is this helpful?

  9. DavoodK

    San Francisco

    16 reviews

    4.0

    16 reviews

    Dined on April 16, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    we enjoyed our lunch, the beet salad was great, the Caesar salad i would not recommend, portions are generous and ingredients are fresh and hi quality
    Cultivate Craft KitchenResponded on April 24, 2024
    Thank you for your review DavoodK. I really appreciate your feedback and I will make sure to take a hard look at the Caesar salad and make sure we are executing to perfection. Thank you again and hope to see you back at Cultivate. -Bryon Bowker General Manager

    Is this helpful?

  10. jayc

    Salt Lake City

    2 reviews

    4.0

    2 reviews

    Dined on April 16, 2024

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 4
    The food was great. We had the burger (exceptional) and the half chicken (very good). There are some very overpriced items, such as the steaks and cocktails (tiny Utah pour). The server was not good at all. She mumbled everything and did not seem to know what she was doing. She tried to take the plate from in front of me while I was still eating, for example. The host was great, but the server was not at all what one would expect for a high priced restaurant.

    Is this helpful?

FAQs

Cultivate Craft Kitchen is rated 4.8 stars by 731 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 PM


Booked 22 times today
Google Map for Cultivate Craft Kitchen

12234 Draper Gate Drive Suite 105, Draper, UT 84020

Additional information

  • Cross street
    1300 E and Draper Parkway
  • Neighborhood
    Draper
  • Hours of operation
    Mon–Thu 11:00 am–9:00 pm Fri 11:00 am–10:00 pm Sat 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Farm-to-table, Burgers
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Public transit
    Trax Stop: Draper Town Center Station
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Owned/operated by
    Latinx or Hispanic, Women
  • Executive chef
    Trevor Kingery
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access, Wine
  • Phone number
    (801) 274-4230
  • Private party facilities
    We would love to host you and your guests in our private dining room, or the entire restaurant. Our private dining room can hold up to 23 guests, and the restaurant can comfortable host a party of 60-75 guests. For further details please contact our general manager Bryon Bowker.
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