Cultivar

Name: Cultivar
Address: 2379 Chestnut St, San Francisco, CA, United States, 94123-2609
Telephone: (415) 962-4200
Price range: De $31 a $50
Rating: 4.4

4.4 (266)

De $31 a $50

Californiana

2379 Chestnut St, San Francisco, 94123-2609 CA

Haz una reservación

2 personas

3 jul 2025

7:00 p.m.

Reservado 7 veces hoy

Hay experiencias disponibles.

Acerca de este restaurante

Joya de la zona
Encantador
Ideal para grupos

Cultivar San Francisco is a farm to table restaurant by Cultivar Wine that now featuring craft cocktails. The menu is inspired by locally-sourced seasonal ingredients including from our culinary garden at Caspar Estate. The menu complements hand-crafted wines from our Cultivar Winery and boutique wines from California and beyond.
Our back patio has a fireplace, heaters and festive lighting, perfect setting for a private dinner or a celebration. Sidewalk tables on Chestnut have heaters, great for people watching and guests with dogs.
Seasonal dishes and Cultivar Wines available for take out and to go. We also offer off site catering.
Our location is near the Lyon St. entrance to the Presidio, near the Palace of Fine Arts and in the Marina District of San Francisco.
Mo-Sat: Food until 9pm, Wine until 10pm Sun: Food until 8:45pm Wine until 9pm
Sat/Sun: Brunch: 11am-3pm

Áreas del restaurante

Información adicional

Ambiente
Informal
Precios
De $31 a $50
Cocinas
Californiana, De la granja a la mesa, Bar de cócteles
Horarios
Lun–Vie 16:00–21:00 Sáb, Dom 11:00–21:00
Número de teléfono
(415) 962-4200
Página web
https://www.cultivarwine.com/cultivar-san-francisco/
Opciones de pago
AMEX, Mastercard, Visa
Dress code
Ropa informal
Servicio de comidas
Currently we offer cheese platters, charcuterie platters, hummus and vegetables. Cultivar Wine is available by the bottle, case or keg depending on your event. Please fill out the events form so that we know your needs and we will respond accordingly. We look forward to working with you.
Instalaciones para eventos privados
Make memories with Cultivar in San Francisco’s Marina District! Whether you are planning a corporate party, intimate private dinner or lively celebration, Cultivar San Francisco offers a unique ambiance in an upscale Marina District venue.
Contacto para eventos privados
Sarah: (203) 895-0683
Delivery & takeout
Pedido directo

Ubicación
2379 Chestnut St, San Francisco, 94123-2609 CA
Zona
Marina/Cow Hollow/Presidio
Intersección en calle
Divisadero St. and Scott St.
Parking details
Estacionamiento en vía pública
Adicional
Almuerzo de fin de semana, Asientos en la barra, Baños unisex, Bar / Sala pública, Cervezas, Chimenea interior, Comida al aire libre, Comida al aire libre, Comida para llevar, Entrega a domicilio, Hoguera exterior, Hora feliz, Opciones libres de gluten, Para no fumadores, Se admiten perros, Vegana, Vinos

Tarjeta de regalo

Envía un tarjeta de regalo por email, o imprímela para entregarla en persona.

Envía una tarjeta de regalo

Experiencias

Taco Tuesday
Varias fechas disponibles
$4 Chef Choice Tacos every Tuesday from 4-9 pm!

Eventos privados

Ofertas

Charcuterie Board & Bottle
Varias fechas disponibles
lun - jue - 4:00 p.m. - 9:00 p.m.
Every Monday-Friday from 4-5:30 pm join us for Happy Hour and enjoy our Charcuterie Board & Bottle special. Bottle of your choice of either the 2023 Cultivar Sauvignon Blanc, 2023 Cultivar Rose or 2022 Cultivar Cabernet Sauvignon North Coast - $50
Happy Hour at Cultivar SF
Varias fechas disponibles
lun - vie - 4:00 p.m. - 5:30 p.m.
Come and enjoy drinks at Happy Hour with unique specials. Every Weekday, 4pm to 5:30pm. Select Cultivar wines are $10 HH bites are $7.

Preguntar a Concierge
IA (beta)

Nuestro asistente de IA, Concierge, está a tu disposición para responder a tus preguntas sobre este restaurante.

Menú

El menú de Cultivar se actualizó por última vez el 30/10/2024.

Main

Cheese & Charcuterie
traditional accoutrement
Hummus
chickpea, sesame, Caspar Estate EVOO, crudités, crostini
Tuna Tartar
avocado, mango salsa, micro cilantro, ponzu, togarashi spice
Blood Orange & Burrata
fennel marinated in meyer lemon vinaigrette, cara cara orange, tangerine, balsamic reduction, red orach
White Truffle Caesar Salad
Pecorino Romano, sourdough bread croutons
Spinach Salad
dried cranberries, candied pecans, pink lady apples, “Mary’s” chicken, Point Reyes blue cheese, honey & poppy seed dressing
Tomato Soup
Cultivar Cab Sauv, cream, Caspar Estate EVOO
Grilled Cheese
sourdough, cheddar cheese, parmesan reggiano
Sliders
grilled onions, fennel, garlic, cheddar, salt & vinegar aioli
“Mary’s” Pan Seared Chicken Breast
cannellini beans, kale, broccolini, tomato broth
Chef’s Fettuccine
“Mary’s” chicken, hickory smoked bacon, prosciutto di parma, Cultivar Sauvignon Blanc, pumpkin, cream, pepitas
Salmon & Langoustine
mashed potatoes, sautéed Caspar Estate spinach, langoustine sauce, tarragon
Mushroom Risotto
Parmigiano Reggiano, chanterelles, hen of the woods, cremini
Pork Chop
apple puree, caramelized bosc pears & Granny Smith apples, balsamic onions, frisée salad with poppy seeds, Caspar Estate honey dressing
New York Steak
chimichurri

Sides

Castelvetrano Olives
Togarashi Spice French Fries
morita aioli
Broccolini
whipped feta, sumac
Roasted Beets
roasted beets, Prosciutto di Parma

Desserts

Seasonal Gelato
Affogato
Housemade Cultivar Ice Cream
vanilla, strawberry, chocolate
NY Cheesecake
strawberry sauce, whipped cream, blackberry dust

Lo que dicen 266 personas

Reseñas de Cultivar de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.4

4.4 de acuerdo a calificaciones recientes

4.5Comida
4.2Servicio
4.4Ambiente
4.2Valor

Ruido • Moderado

266 reseñas

A
Amy
Región de la Bahía de San Francisco2 reseñas
5.0
Comieron en 23 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The back patio was great for our group of 12! The service was great and we enjoyed the ability to move around and stand up to allow for folks to chat with everyone.
¿Te fue útil?
V
Vickie VIP
Región de la Bahía de San Francisco39 reseñas
3.0
Comieron en 22 de junio de 2025
1. Global 3
2. Comida 4
3. Servicio 1
4. Ambiente 4
The food was wonderful. The warm Greek olive appetizer was a great start. We asked for bread which we never received. The servers was inattentive. We were there for 2.5hrs for three of us.
¿Te fue útil?
B
Ben VIP
West Palm Beach8 reseñas
2.0
Comieron en 21 de junio de 2025
1. Global 2
2. Comida 1
3. Servicio 3
4. Ambiente 2
This was extremely pricey for a very lackluster experience; the wine was alright, the food was fine though the best thing we had was the grilled cheese(?) when we ordered a large variety of the menu. But the charcuterie board was the final ode to mediocrity that truly pushed this into a bad meal, 36$ for something I could have bought at Trader Joe’s. There’s a lot of great winebars in SF, this isn’t one of them.
¿Te fue útil?
N
Nathan
Región de la Bahía de San Francisco1 reseña
5.0
Comieron en 14 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Awesome! Great service and food! Outstanding!!!!!!
¿Te fue útil?
D
David VIP
Región de la Bahía de San Francisco15 reseñas
5.0
Comieron en 6 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Great food!!!! Beautiful restaurant and great service
¿Te fue útil?
L
Lauren
Región de la Bahía de San Francisco5 reseñas
5.0
Comieron en 18 de mayo de 2025
1. Global 5
2. Comida 4
3. Servicio 4
4. Ambiente 4
We ordered the grilled cheese, tomato soup, sweet potato with aioli, and black and blue salad. All were delicious. Service was great. We sat beside the roaring fire on the patio. It was lovely!
¿Te fue útil?
J
Jeff
Región de la Bahía de San Francisco2 reseñas
5.0
Comieron en 11 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
One of our go-to favorites, and they just got their liquor license too!
¿Te fue útil?
S
Stacy VIP
Condado de Orange31 reseñas
5.0
Comieron en 3 de mayo de 2025
1. Global 5
2. Comida 4
3. Servicio 4
4. Ambiente 5
The restaurant is very attractive. On a nice day you can sit outside. The food was very very good. We ordered steak to go on a white truffle salad (salad was worth every penny) but the steak was unfortunately mostly fat. The Benedict has smokey Canadian bacon so beware if you do not enjoy that flavor. The mushroom Benedict is absolutely gorgeous. There are lots of great choices; it was hard to pick. As well, we tried Cultivar’s own sparkling rose’ and it was yummy. We will definitely be back!
¿Te fue útil?
l
louisa VIP
Región de la Bahía de San Francisco4 reseñas
5.0
Comieron en 1 de mayo de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Every time we have dinner here the staff is amazing! Food is yummy too!
¿Te fue útil?
J
Judith
Región de la Bahía de San Francisco23 reseñas
5.0
Comieron en 20 de abril de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Always fun. Always delicious. Perfect for brunch or dinner.
¿Te fue útil?

Preguntas frecuentes

Cultivar ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (415) 962-4200.

Cultivar tiene una calificación promedio de 4.4 estrellas, según 266 comensales de OpenTable.

Cultivar ofrece tarjetas de regalo, las cuales puedes comprar aquí.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.