Cucina Toscana

4.5
476 reviews
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$31 to $50
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Italian
Cucina Toscana has been Salt Lake’s favorite Italian restaurant for more than 15 years. Known for our impeccable service, table side service, and our homemade pastas. Now with a refreshed menu that includes locally sourced products and new homemade pastas, decadent sauces, and a wide selection of entrees.
What 476 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.6
food
4.7
service
4.4
ambience
4.0
value
Noise · Quiet
83% of people would recommend it to a friend
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JM
Salt Lake City
2 reviews
Dined 5 days ago
Overall 4food 4service 5ambience 2

Very good but cold by the windows...
(why require 50 characters?)

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DT
1 review
Dined on January 1, 2019
Overall 5food 5service 5ambience 4

Great food, outstanding service, friendly staff, extensive wine collection, and luxurious feel. Be prepared to spend $100+ a person.

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N
Sacramento
21 reviews
Dined on January 1, 2019
Overall 3food 3service 4ambience 4

Way overpriced for the portions, it was a set NY's Eve menu. We both had the veal which was tough. Salad very small. Ravioli (apparently their own) was good.

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SS
1 review
Dined on January 1, 2019
Overall 2food 2service 4ambience 3

The service was good. The food wasn't very good, especially considering the price. Go somewhere else to dine.

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OT
Salt Lake City
2 reviews
Dined on January 1, 2019
Overall 2food 3service 1ambience 3

OK food, inexperienced and unprofessional staff, high prices that was not justified by our experience. I also felt that staff was not very friendly with us, probably we were not white Americans that is why.

Would not go there again, there are bunch of other nice places in downtown with excellent food and service for the same price.

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MF
Salt Lake City
1 review
Dined on December 30, 2018
Overall 5food 5service 5ambience 4

Absolutely fantastic. Delicious food, great cocktails.

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OT
Dallas
1 review
Dined on December 18, 2018
Overall 5food 5service 5ambience 4

Great service and great food. It was pricey but I loved it.

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Indiana
1 review
Dined on March 24, 2018
Overall 5food 5service 5ambience 5

Group dinner while I town for an event. Wonderful!

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OT
1 review
Dined on March 21, 2018
Overall 1food 1service 3ambience 3

The worst Italian food I have ever had! Restaurant was empty but they put us at a tiny table.

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Houston
2 reviews
Dined on March 17, 2018
Overall 5food 5service 5ambience 5

We were in Salt Lake for a family reunion. The staff was amazing! Loved our table (which I was asked about location). The food was spectacular!! A definite go to for fresh and fabulous Italian food in SLC.

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CM
1 review
Dined on March 17, 2018
Overall 5food 4service 5ambience 5

Excellent service, the staff were all lovely. Very relaxing yet quietly buzzing atmosphere, good wine and a wide selection of specials. Food was delicious too.

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LB
1 review
Dined on March 16, 2018
Overall 5food 5service 5ambience 5

Great service and excellent food. Wonderful restaurant and my favorite in SLC

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Hawaii
1 review
Dined on March 14, 2018
Overall 5food 5service 5ambience 5

Best food ever!

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W
Salt Lake City
2 reviews
Dined on March 11, 2018
Overall 3food 4service 3ambience 1

While the food was very good, I would not recommend Cucina Toscana as a place to take a dote or friends that you might want to have a conversation with. The restaurant could use some sound deadening as on can barely hear another person across the table. Also the table were very close together which didn't make sense as they had a whole section that was closed off and not being used. The portions were fine though the service was not exactly prompt.

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w
Salt Lake City
9 reviews
Dined on March 11, 2018
Overall 4food 4service 5ambience 4

I miss some of the old menu items like asparagus ravioli! Current road construction is an eyesore-no fault of the restaurant and temporary.
specials seem to be given the right amount of expertise. ex. cheese plate was interesting and tasty while the "rustic" pasta I had was bland and something I could easily cook at home.

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KC
Washington DC
3 reviews
Dined on March 10, 2018
Overall 3food 2service 5ambience 4

Top notch service - bread needs work. Nice setting in an old auto showroom.

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P
Dallas
7 reviews
Dined on March 4, 2018
Overall 5food 5service 5ambience 5

we had a great meal. This was our first time at Cucina Toscana but not our last! They brought an appetizer as complements of the chef in addition to the Beef carpaccio and the gnocchi and ravioli we ordered, all excellent. The wine list was extensive and reasonably priced. The meals were outstanding-- we had veal scallopine with lemon & capers, veal scallopine with oyster mushrooms and ravioli di quattro formaggi. Dessert was lemon and sea salt gelato and also tiramisu, both outstanding. In short, this was one of the best italian meals we've had, from the attentive, outstanding service to the reasonably priced, outstanding food. We will definitely be back!

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OT
Dallas
1 review
Dined on March 3, 2018
Overall 5food 5service 5ambience 5

Was fantastic! The cheese platter was incredible. I had the lasagna and my wife had risotto. Both were superb! Service couldn’t have been better

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r
Salt Lake City
1 review
Dined on March 1, 2018
Overall 5food 5service 4ambience 5

The food was excellent and the service was quite good, the atmosphere was lovely and we had a wonderful evening.

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QM
Tampa
11 reviews
Dined on February 28, 2018
Overall 5food 5service 5ambience 5

Excellent food and service. I had the chicken piccata with mushrooms and artichokes plus the tiramisu for desert that were all outstanding. I appreciated chef’s complimentary bruschetta appetizer and hot chocolate and biscotti dessert. A very enjoyable evening!! My only recommendation is not to have your servers identified as numbers. They are personable and should be addressed by name.

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S
Chicago
1 review
Dined on February 25, 2018
Overall 4food 5service 5ambience 4

The food was delightful! Our server was available although I never got asked if I wanted freshly ground pepper for my asparagus soup and salt and pepper were not available on the table. Minor thing!

I didn’t quite understand the music selection and that is why I didn’t give them 5 stars. Music consisted of few Josh Groban songs which went from super quiet to super loud ( a malfunction?).

But if travel takes me to SLC I will definitely go back because the food was impressive!

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PF
Omaha
19 reviews
Dined on February 23, 2018
Overall 4food 4service 4ambience 3

We had an excellent meal. The pasta and veal were excellent , the service fine on a very busy evening with multiple large groups, and will certainly return for dinner when in the area.

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C
San Diego
3 reviews
Dined on February 21, 2018
Overall 5food 5service 5ambience 5

Great service! Our server was very knowledgeable and helped us through the menu and offered suggestions. Bruschetta was decent. Mixed green salad was really great. Gnocchi and house made ravioli were both amazing. Hot chocolate was rich and decadent, but not too sweet. Ambiance was perfect for a romantic night out or a business meeting. Highly recommended!

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i
Orlando
1 review
Dined on February 18, 2018
Overall 2food 5service 1ambience 2

The service was TERRIBLE.

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EL
1 review
Dined on February 18, 2018
Overall 1food 3service 1ambience 1

I have never had worse service- it felt like they kept forgetting about us the whole night. We waited an hour for our gnocchi? and it was mediocre.

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EK
1 review
Dined on February 18, 2018
Overall 5food 5service 5ambience 5

The staff made us feel right at home and the food was excellent! I will definitely be making a visit back!

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Denver
1 review
Dined on February 18, 2018
Overall 5food 5service 5ambience 5

Great food and our waitress was extremely accommodating. Will definitely go back soon.

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RA
Seattle
42 reviews
Dined on February 14, 2018
Overall 2food 2service 1ambience 3

Unfortunately we went to dinner on Valenties night and the restaurant was not at all prepared. After 3o minutes of eating for menu's we were finally able to order a bottle of wine. They did not have the wine we wanted and said they would get something comparable. So what they did was went and found a more expensive bottle. I figured that out at the time of paying the bill. They also set up extra tables since they wanted to get as many reservations as they could. So my wife and I sat at a table foe 6 people however there was only two of us. And we were sat next to the restroom so it was entertaining watching people coming and going from the restroom. Food was plain not all that great.

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OT
Salt Lake City
1 review
Dined on February 14, 2018
Overall 5food 5service 5ambience 5

Their private parking lot is not there anymore .. parking was horrid but dining was amazing

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RH
Salt Lake City
2 reviews
Dined on February 14, 2018
Overall 1food 3service 2ambience 3

Restaurant decided to let us know the day before they had a set menu for Valentine's day. I let them know I choose them because they didn't have one since we are on a strict diet. They let me know they can accommodate any dietary needs, yet when we were there nothing worked with what we eat and they would not accommodate our needs.... Not to mention the cost per plate was easily double their normal cost!

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GC
Salt Lake City
1 review
Dined on February 10, 2018
Overall 5food 5service 5ambience 5

My son's family and I were very pleased with this restaurant. Great food and attentive service. The only negative was that we were seated by a big bank of windows and it was February. When we mentioned that we were cold, the staff immediately got a portable heater to place by the table. We will definitely go again, but we'll wait for the warmer weather.

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DO
Salt Lake City
1 review
Dined on February 9, 2018
Overall 2food 2service 4ambience 2

Food quality has declined since Valter left. It used to be an authentic Italian experience, but they’ve turned the place into a “trying to be upscale” after actually being upscale. $30-40 for frozen gnocchi & undercooked ravioli (clearly not freshly made like it used to be) is ridiculous. Search for Valter’s new place, you won’t be disappointed there.

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s
Salt Lake City
8 reviews
Dined on February 2, 2018
Overall 5food 5service 5ambience 5

Both food and service were outstanding! We had lemon chicken piccata with mushrooms and artichoke hearts, tenderloin medallions in red wine reduction, and parmesan chicken -- and all were outstanding. Perfectly prepared and presented.
And our waiter brought complimentary bruschetta appetizers and tiny cups of chocolate latte, which started off and finished the meal perfectly. The red wine we chose was conservative in price but very good. We will return.

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OT
Salt Lake City
1 review
Dined on January 27, 2018
Overall 3food 5service 5ambience 3

The food is delicious and the service is the best. They are attentive.

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B
Salt Lake City
27 reviews
Dined on January 20, 2018
Overall 5food 5service 4ambience 4

We hadn't been to this restaurant in years, and it has changed a great deal, all for the better. It's a very comprehensive menu, and everything was really delicious. Portions are large, and ingredients are very fresh and plentiful, justifying the prices. My friend had a special seafood dish with sea bass, shrimp, clams, and a small lobster tail. I had veal with oyster mushrooms in cream sauce. Both large and scrumptious. Also asparagus soup and eggplant parmesan appetizer were very good. Will certainly go back.

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OT
Salt Lake City
1 review
Dined on January 13, 2018
Overall 5food 5service 5ambience 5

What an experience. Thoroughly pleased with the dining experience offered from Cucina Toscana. The staff was attentive but not invasive. The food, oh the food. Gnocchi made fit for royalty. Flavors that just take over your palate with pure joy. Highly recommend this restaurant to anyone wanting authentic and delicious Italian food.

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Miami
4 reviews
Dined on January 3, 2018
Overall 5food 5service 5ambience 5

Great food. Perfect pre-game nice meal.

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Washington DC
4 reviews
Dined on December 30, 2017
Overall 5food 5service 4ambience 4

Great food, nice atmosphere, Caesar salad table side so well done!

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Salt Lake City
1 review
Dined on December 30, 2017
Overall 3food 3service 2ambience 3

The Waiter was disengaged, providing less than desirable service
Asparagus soup was very bland

The Main entrees had good flavor and portions were adequate

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Salt Lake City
2 reviews
Dined on December 23, 2017
Overall 4food 4service 4ambience 4

Christmas Family Dinner

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