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Cucina

4.3
14 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Neighborhood Gem (25)
  • Fit for Foodies (13)
  • Great for Outdoor Dining (10)

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About

Cucina, in Salt Lake City, offers full dinner service. An unforgettable array of foods including desserts and pastries are prepared fresh from scratch. Small plates include daily house made pasta, candied almonds, crab cakes and much more.

You can also enjoy an assortment of main course entrées such as the bison burger and bistro filet at Cucina. Deli service is also available, creating an assortment of gourmet specialty sandwiches like the grilled vegetable medley, portobello mushroom and Tuscan grilled chicken. Drinks on the menu at Cucina include imported, craft and domestic beers as well as an extensive selection of wines.

Dining Style
Casual Dining
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Cuisines
Contemporary American
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Hours of operation
Dinner: Monday - Thursday: 5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 10:00pm, Sunday: 5:00pm - 9:00pm
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Phone number
(801) 322-3055
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Neighborhood
What 14 People Are SayingWrite a review
Overall ratings and reviews
4.3
  based on all time ratings
4.3
food
4.3
service
4.0
ambience
Noise · Moderate
100% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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kpbentley (Salt Lake City)
5.0
Dined on October 23, 2014

Everything was perfect when we came to dinner on Thursday night! It was our first time dining for dinner and both your wine and food menus did not disappoint! Thank you for the warm welcome, the joyful service and delicious food! We will be back... especially for wine night!

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vipSteve (Salt Lake City)
4.0
Dined on October 6, 2014

Great, small Avenues restaurant with a nice variety of choices, goid wine list and beer selections as well.

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lizardsister (Salt Lake City)
5.0
Dined on September 19, 2014

This was my first time at Cucina. The food was excellent, our server (Hannah) was GREAT. We sat on the patio and it added to the
beautiful evening we had. I can't wait to go back and try some of the delicious looking offerings in the deli case!

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Nickr3333 (Salt Lake City)
5.0
Dined on June 29, 2014

This place is nothing short of amazing. My wife and I became regulars for their dinner menu since they started it. The food is out of this world and the prices are very reasonable. We give Cucina a 10 in every category

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vipbobb (Salt Lake City)
5.0
Dined on June 28, 2014

Great food, good service. A little more shaded outdoor dining spots would be nice.

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vipKoupster (Salt Lake City)
3.0
Dined on June 8, 2014

This is a nice neighborhood restaurant that's stuck in the small plates rut. There were only two entrees on the menu, and one was a burger. We'd go there more often if there were more dinner choices.

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vipSteve (Salt Lake City)
3.0
Dined on April 30, 2014

A nice, comfortable choice in the Avenues in salt Lake City. The set up feels a bit less like a resturant than the deli/bakery feel it has had historically but you should not let that discourage you. Service is very good, decent wine list and very well prepared, interesting menu choices. I think that once they figure out the ambiance it will be a big winner for dinner.

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Upp2u (Salt Lake City)
5.0
Dined on April 25, 2014

Five of us had a birthday dinner, great food excellent beverage list and the evening was perfect

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Henley (Salt Lake City)
5.0
Dined on April 19, 2014

Had a fantastic time at Cucina- great menu, great location. Loved it and will be back!

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Keen (Salt Lake City)
5.0
Dined on March 15, 2014

Cucinas was recommended to me by a friend and it was my Anniversary. What a lovely place! Food was awesome! Could have eaten every dish!!!!

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Hours, Transportation, and Details

Dining Style
Casual Dining
icon/ic_cuisineCreated with Sketch.
Cuisines
Contemporary American
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Hours of operation
Dinner: Monday - Thursday: 5:00pm - 9:00pm, Friday - Saturday: 5:00pm - 10:00pm, Sunday: 5:00pm - 9:00pm
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Dress code
Casual Dress
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Price range
$30 and under
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Phone number
(801) 322-3055
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Catering
See our menus at CUCINADELI.COM
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Parking details
We have a small lot to the West of the building or parking on the street.
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Executive chef
Micheal Garcia
Additional
Beer, BYO Wine, Cafe, Farm to Table, Gluten-free Menu, Non-Smoking, Outdoor dining, Takeout, Weekend Brunch, Wine