Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Casual Elegant
Cuban, Latin American, Caribbean
Monday - Friday 11:30am - 3:00pm Dinner: Monday - Wednesday 4:00pm - 10:00pm, Thursday 4:00pm - 11:00pm, Sat -Sun 3:00pm - 11:00pm Late Dining: Friday & Saturday until 11:00pm Brunch: Saturday & Sunday 10:30am -2:30.
(215) 627-0666
AMEX, Diners Club, Discover, MasterCard, Visa
Smart Casual
Guillermo Pernot (Chef-Partner)
Consider Cuba Libre Restaurant & Rum the destination for your next social or corporate event. Whether it’s an intimate party of 10, a grand event for 350, a themed cocktail party or an elegant dinner, Cuba Libre is the ideal setting for an unforgettable private party or special event.
Megan Jaurigue, Director, Sales & Local Marketing: (215) 627-0666 ext. 201
Old City
Between Market & Chestnut Streets
Cuba Libre is located on Second Street at Market Street in the Old City section of Philadelphia. Street parking / meter parking may be available in the neighborhood. Several paid lots are close by.
Phlash, Septa Market-Frankford Line (2nd & Market)
After dinner hours, on Fridays, Saturdays and for special events, the action heats up with DJs spinning a mix of Latin Fuzion, plus bottle service and dancing 'til the bar closes at 2 a.m. 21 and over only. Fashionable Dress Required.
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
For the table
Plantain and malanga chips, black bean hummus, roasted cauliflower hummus with curried onions, Cuba Libre salsa
Tasting of four appetizers
Poached lobster tail, shrimp, squid, fresh coconut water, chiles, citrus, Thai basil, cucumber salsa, coconut chips
Cream of roasted chicken filled croquettes. Blistered cachucha pepper allioli
Manchego cheese and spinach fritters, goat cheese crema, organic olive oil
Slow-cooked, St. Louis cut Duroc pork ribs, guava BBQ glaze, green mango escabeche salad
Choice of one entree
Braised, shredded and seared flank steak, roasted onions, citrus-garlic mojo, white rice, Cuban black beans
Braised, shredded and stewed brisket, tomatoes, bell peppers, onions, red wine, white rice, maduros
Saffron long grain rice, boneless chicken, green peas, Manzanilla olives, hard-boiled egg, asparagus, Palacios chorizo, roasted piquillo pepper salad
Slow roasted, marinated Leidy Farm's pulled pork, classic sour orange mojo, Amarillo chile, smashed yuca, black bean broth, vigorón slaw
Salmuera marinated-grilled all-natural bavette steak, Moros y Cristianos rice pilaf, Hawaiian tostones, pickled okra, parsley chimichurri
All natural, free-range, Peking-style half chicken, Cuban black beans, white rice, grilled broccolini, lemongrass mojo, Chino-Cubano BBQ sauce
Pan-seared citrus marinated jumbo shrimp, onions, peppers, sliced garlic, crisped yuca, white rice, cilantro-lime mojo sauce
Baby spinach, "soyrizo", wild mushrooms, garbanzo beans, saffron long grain rice, asparagus and grilled artichoke hearts salad
Desserts
Chef sampler of two classic desserts
$17.Three 1 Oz. Pours; Island hop with our handpicked Caribbean rums. Classic styles with flavors of brown sugar, molasses, fruit and spice
Mahogany brown rum distilled from fermented molasses. Blend of rums aged 3 to 5 years in used whiskey and bourbon barrels. Slightly woodsy, earthy aroma with notes of vanilla and nutmeg. Flavors of brown sugar, dried fruit, lightly bitter banana peel, and leather are noticeable through the finish
Legend has it that the British Navy was served this rum at the height of their power. Very strong on the nose with a smoky, tobacco aroma. Sharp, distinct, taste with flavors of oak, orange zest, vanilla, and toffee
A blend of rums aged 3 to 12 years. Sweet and dry in its finish. Flavors of baked apple, tropical fruits and spice with hints of nuts and vanilla. Recommended to sip neat or on the rocks
$20. Three 1 Oz. Pours; Similar to fine whiskey, aging can bring out unique and complex flavors in rum. Ideal for sipping and relaxing
A light gold rum that is aged up to two years in used whiskey and bourbon barrels. Hints of butterscotch, hazelnut, and tangerine aromas hit the nose with a buttery and spicy notes of cinnamon and nutmeg flavoring
Traditional, Navy strength, pot distilled rum. Aroma of tropical fruits, smoke and tobacco, with hints of vanilla and molasses in flavor. Lightly spicy finish
Aged rum that is mahogany in color. A complex aroma of sweet vanilla, oak spice and tobacco touch the nose with flavors of almond, hazelnut, oak vanilla and caramel on the palate. Rich sweetness throughout
Noise • Moderate
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Cuba Libre Restaurant & Rum Bar is rated 4.3 stars by 3277 OpenTable diners.
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Between Market & Chestnut Streets
Old City
Monday - Friday 11:30am - 3:00pm Dinner: Monday - Wednesday 4:00pm - 10:00pm, Thursday 4:00pm - 11:00pm, Sat -Sun 3:00pm - 11:00pm Late Dining: Friday & Saturday until 11:00pm Brunch: Saturday & Sunday 10:30am -2:30.
Cuban, Latin American, Caribbean
Casual Elegant
Smart Casual
Cuba Libre is located on Second Street at Market Street in the Old City section of Philadelphia. Street parking / meter parking may be available in the neighborhood. Several paid lots are close by.
Phlash, Septa Market-Frankford Line (2nd & Market)
AMEX, Diners Club, Discover, MasterCard, Visa
Guillermo Pernot (Chef-Partner)
After dinner hours, on Fridays, Saturdays and for special events, the action heats up with DJs spinning a mix of Latin Fuzion, plus bottle service and dancing 'til the bar closes at 2 a.m. 21 and over only. Fashionable Dress Required.
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
(215) 627-0666
Consider Cuba Libre Restaurant & Rum the destination for your next social or corporate event. Whether it’s an intimate party of 10, a grand event for 350, a themed cocktail party or an elegant dinner, Cuba Libre is the ideal setting for an unforgettable private party or special event.
Megan Jaurigue, Director, Sales & Local Marketing: (215) 627-0666 ext. 201