Cuadra No. 32 - Permanently Closed

Starters

• Macrina Bakery BreadUSD 3.50

  with seasoned butter

• Cheese PlatterUSD 13.00

  Beecher's Flagship & Macro Polo, brie, fontina, parmesan with fresh sliced pear & honey

• Salumi PlatterUSD 16.00

  prosciutto di parma, coppa, mortadella, salami, speek, grana padano & castelvetrano olives

• Manila Clams & Spicy ChorizoUSD 14.00

  sauteed in herbs & white wine

Small Plates

• Burrata CheeseUSD 13.00

  with figs & arugula, drizzled with balsamic reduction

• Roasted Beet GardenUSD 15.00

  roasted baby beets, marinated onions, sweet goat cheese, pistachios

• Pan-Seared Jumbo ScallopsUSD 17.00

  with butternut squash puree, seasonal mushrooms

• Beet CapreseUSD 12.00

  fresh mozzarella, roasted beets, pistachios & micro arugula

• House SaladUSD 12.00

  with cherry tomatoes, radishes, candied pecans, shallots, fresh mozzarella & balsamic reduction

• Baby Roasted Beet SaladUSD 10.00

  with baby spinach, roasted almonds & feta in a blackberry vinaigrette

• Sauteed OctopusUSD 14.00

  with Romanesco cauliflower, capers, cherry tomatoes & a topping of bread crumbs

• Winter Citrus SaladUSD 13.00

  with oranges, roasted beets, fennel, shallots, radishes, watercress leaves & olive oil

• Grilled Vegetable PlateUSD 13.00

  seasonal mix of grilled vegetables with pesto & goat cheese

• 1/3 lb CheeseburgerUSD 13.00

  ground chuck on a Macrina Sodo bun with arugula, red onion, tomato, provolone & aioli

• Portobello Swiss BurgerUSD 12.00

  with tomato, avocado, beet microgreens, red onion & mustard vinaigrette

Sides

• Creamy PolentaUSD 9.00

• Grilled AsparagusUSD 6.00

• House PotatoesUSD 5.00

• FriesUSD 5.00

Pasta, Gnocchi, Risotto

• Pesto Gnocchi with Grilled Jumbo PrawnsUSD 21.00

  pesto with fresh basil, pine nuts, parmesan, olive oil, cream & goat cheese

• Rabbit Ragu GnocchiUSD 19.00

  in Pomodoro sauce with shaved pecorino

• Gnocchi in Browned ButterUSD 16.00

  with sage, butternut squash & goat cheese

• Spaghetti CarbonaraUSD 18.00

  with pancetta & parmesean, drizzled with black truffle oil

• PenneUSD 21.00

  with jumbo prawns in a vodka sauce

• FettuccineUSD 19.00

  with lamb ragu in a pomodoro sauce

• RigatoniUSD 19.00

  with seasonal mushrooms & arugula

• PappardelleUSD 18.50

  with lamb meatballs in a creamy pesto sauce

• LasagnaUSD 22.00

  lamb ragu, polenta crepes, chevre sauce

• Squid Ink RisottoUSD 21.00

  with grilled jumbo prawns

• Gorgonzola RisottoUSD 18.00

  creamy gorgonzola sauce with walnuts & pears

• Primavera RisottoUSD 16.00

  with zucchini, tomatoes, asparagus & artichokes

Entrees

Shareable Plates

• Lamb Osso BucoUSD 30.00

  with creamy polenta & baby carrots in red wine sauce

• Autumn Pork ChopsUSD 25.00

  with apples, onions & cream served with sauteed green beans

• Chicken MarsalaUSD 19.00

  with asparagus and roasted potatoes

• 12oz Sirloin Steak*USD 39.00

  With purple roasted potatoes and grilled asparagus

• Whole Pan-seared Red SnapperUSD 26.00

  with fine herbs, lemon & butter topped with arugula & cherry tomatoes

• Troll Caught Grilled SalmonUSD 24.00

  with sauteed kale, fresh pineapple & mustard dill sauce

• Chilean Sea Bass FiletUSD 34.00

  Pan-seared & served on green beans & cherry tomatoes, topped with fig sauce