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Party Size
For 2
Date
Wed, 2/21
Time
9:00 PM
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Crudo

4.4
654 reviews
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$31 to $50
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Italian
Top Tags:
  • Good for a Date
  • Fit for Foodies
  • Creative Cuisine
Crudo means Raw in Italian, that is one of our specialties. Our sashimi style plates are started with fresh fish, olive oil, citrus and sea salt and finished with perfectly paired accompaniments to enhance the texture and flavor of the plate. Our modern Italian menu is inspired by local and seasonal ingredients to create unique and memorable dishes. In addition to crudo, we have a variety of handmade cooked dishes and wood fire grilled meats. In our bar and lounge you can enjoy a nibble with garden to glass cocktails or sip on after dinner drinks. Now serving Sunday Brunch with a variety of unique twists on traditional classics.
Dining Style
Casual Elegant
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Cuisines
Italian, Californian
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Hours of operation
Dinner: Tuesday-Saturday 5p-10p
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Phone number
(602) 358-8666
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Cullen Campbell
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Private party facilities
Our space is perfect for an array of events. Accommodated Sunday and Monday or daytime. Feel free to email us at info@crudoaz.com
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Private party contact
Frances: (602) 296-4147
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Neighborhood
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Cross street
36th St and Indian School
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Parking details
We are located at 36th St and Indian School. In the Gaslight Plaza AROUND BACK. There is parking to the side of entrance and in front of entrance.
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Gift Card
Additional
Bar Dining, Bar/Lounge, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Wine
What 654 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
4.3
food
4.3
service
4.2
ambience
3.9
value
Noise · Quiet
89% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (Phoenix)
5.0  Dined on February 14, 2018

Every dish was amaZing. The 3 course meal for $40 per person was perfect (plus dessert and the pig ears)
Highly recommend!

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OpenTable Diner (Phoenix)
5.0  Dined on February 14, 2018

Great drinks food and service

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KristenS (Phoenix)
3.0  Dined on February 7, 2018

I’ve been to crudo once prior and absolutely loved it, so I was very excited to bring my partner here for his birthday. Sadly the food was very disappointed. The market fish was over cooked, and actually burnt on the bottom, my risotto with mussels and clams actually lacked any mussels or clams. The yellowtail sashimi was good but the sea bass didn’t seem fresh. Overall much of the food cake out really oily and overly salted. Disappointed to say I won’t go back.

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arizonafoodie (Phoenix)
3.0  Dined on February 7, 2018

It was a disappointment. My husband and I asked to be seated on the patio and the table had food and grease on it. The menu has lots of raw fish which isn't our cup of tea. We selected the 3 course menu which was served in something that looked like soup bowls. No wonderful presentation. Our selections....all of them were too rich and heavy. My husband is a big eater and he was full after 2 of them. We can't imagine diner selecting 5 courses. We had our 3rd course boxed so that we could take it home with us. Our server was Tiffany and she was very attentive. Our server and the patio were the only two things we liked about the restaurant. We will not return.

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vipOpenTable Diner (Kansas City)
1.0  Dined on January 27, 2018

Our reservation for 2 was set for 8:00. After checking in every 15 minutes, we told them we would just take a seat in the (not full) bar area. 10 minutes later, someone finally came to our table with water and to take drink orders. Awful service, and the food didn’t live up to its sterling reputation. Turned into a very poor experience for my wife’s birthday.

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OpenTable Diner (New York Area)
4.0  Dined on January 26, 2018

Exceptional food and wonderful service. Bathrooms need an update.

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6psck (Phoenix)
4.0  Dined on January 20, 2018

Our server was a little “snooty” at first but warmed up

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Nick (Phoenix)
5.0  Dined on January 19, 2018

Unusual menu items were right up my alley. The tasting menu allowed me try many options and none disappointed.

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OpenTable Diner (Phoenix)
5.0  Dined on January 13, 2018

The food and the service was outstanding! Our server was able to easily explain the menu and all of the options, made great suggestions. Our third visit and we will return.

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OpenTable Diner (Phoenix)
4.0  Dined on January 12, 2018

A little cold inside. Food was a oittle overpriced BUT delicious!!!

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OpenTable Diner (Phoenix)
5.0  Dined on January 12, 2018

The food at Crudo is always excellent with creative seasonal ingredients. Friendly, attentive service make for a perfect date night!

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OpenTable Diner (Phoenix)
5.0  Dined on January 6, 2018

I've been dining here for years now. It's been a little while since I've been able to make it in and it was still fantastic. Chef Cullen's food knocks it of the park every time. A must try place in Arcadia...

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vipFirst (Minneapolis)
4.0  Dined on December 31, 2017

The ahi tuna was delish! Restaurant is small but very cute. The gnocchi is on the heavier side and the tiramisu perfect was very creamy but not overwhelming (if you do not like lemon it is not your choice). I would like to go back to try more of their raw plates.

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OpenTable Diner (Chicago)
5.0  Dined on December 31, 2017

We chose Crudo for a fun New Year's Eve dinner - There were 6 of us and we got our own little alcove in the restaurant. We felt so special! The cocktails are FANTASTIC - some of the best in the valley and they have an extensive wine list. We each did the four course option and it far exceed our expectations - The portions were huge and the food was phenomenal. This is a neighborhood gem, perfect for a date or celebration, and we will be back!

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Ryat (Phoenix)
3.0  Dined on December 31, 2017

We went to Crudo about 2 years ago and thought it was one of the best restaurants we had ever been too. We went back for NYE this year for that reason, but we were seriously disappointed. The menu had completely changed and the selections were bizarre. Nothing sounded good and when it came, it was even more bizarre. The risotto was soupy and flavorless and the gnocchi didn’t even sort of resemble gnocchi. We both ended up getting sick after the meal as well. I don’t know what happened to this place in the last 2 years, but we won’t be returning there.

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OpenTable Diner (Phoenix)
4.0  Dined on December 31, 2017

The pigs ears was the best dish I ate all year! The rest of the dishes were very good as well,

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vipICEMaiden (Washington DC)
5.0  Dined on December 28, 2017

An inventive creative chef. Utterly exquisite service.

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OpenTable Diner (New York Area)
4.0  Dined on November 25, 2017

Enjoy their adventurous take on Italian food. Pretty unique menu, nice wine list. Recommend highly.

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jaymick (New York Area)
5.0  Dined on November 22, 2017

The Wednesday night polenta special is an excellent deal, and delicious!

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vipOpenTable Diner (Phoenix)
5.0  Dined on November 17, 2017

True gem! Yummy food. Wonderful ambience. Great happy hour. New fave.

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OpenTable Diner (Phoenix)
1.0  Dined on October 28, 2017

This was my second visit to Crudo and both times were terrific.
The menu was diverse and exciting and the bar staff was fantastic and very helpful in deciding which things on the menu were best.

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OpenTable Diner (San Francisco)
5.0  Dined on October 25, 2017

Loved trying new food. The ahi blew my mind. Lauren was very knowledgeable and informative. I will be back soon

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UPUP (Phoenix)
4.0  Dined on October 21, 2017

Creative food with a lot of taste in relaxed ambiance. Very good service.

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vipmjrs (Phoenix)
3.0  Dined on October 21, 2017

The table next to us was very loud and obnoxious. Two good items were exceptional but two others were mediocre, one was cold and one tasted odd.

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vipOpenTable Diner (Phoenix)
5.0  Dined on October 21, 2017

Amazing food and craft cocktails. Not for picky eaters, they should stick to olive garden.

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vipScott (Phoenix)
4.0  Dined on October 7, 2017

We usually love it here!! Everything was great except our main dishes. They were Luke warm when they were served to us. The kitchen completely remade our dishes and when they were brought out again they were still not very hot. There was a large party going on in the restaurant and I think that affected the issue with our main dishes. Our waitress gave us free dessert and glasses of wine for the inconvenience.

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OpenTable Diner (Los Angeles)
5.0  Dined on September 30, 2017

Amazing food and cocktails. The coursing menu is very unique...you can essentially choose anything from the menu for each course, so it feels like a great value. Everything we had was incredible.

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jaymick (New York Area)
4.0  Dined on September 13, 2017

Their Wednesday night polenta platter is an incredible bargain and always creative and delicious. The kind of real Italian family meal one does not normally get in a restaurant. And the service is very knowledgeable yet not intrusive.

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Overgaard (Phoenix)
3.0  Dined on August 25, 2017

I have eaten ar Crudo's several times and never was disappointed until this time. It took an hour from the time we ordered (group of 6) until we were served our first course. Service continued to be slow throughout the meal. The two cooked fish dishes (yellow tail and ahi tuna) we ordered were over cooked and dry. I had brought 5 friends that had never eaten there and was disappointed and embarassesed. I doubt any of them will ever try Crud's again.

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Creeper (Phoenix)
4.0  Dined on August 11, 2017

Crispy pig ears were really good and the reason to come back.
Tried 6 other items from the menu. The ahi and yellow tell were the best items tried. Good crafted cocktails as well.

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