Crave Fishbar - UWS

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1255 Reviews
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$31 to $50
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At Crave Fishbar, we source and serve locally caught seafood in a sophisticated yet fun environment. We are a sustainable, eco-conscious restaurant, using seasonal, organic when possible, ingredients that reflect our commitment to the environment and, especially, marine life. Our relationships with Long Island fishermen have been nurtured and supported through our sister restaurant, in Montauk, NY and we were the first NYC partner with the Monterey Bay Aquarium, a national leader in ocean sustainability and charter members of the James Beard Foundation's Smart Catch Program.We are the home of #oystergram happy hour where we offer $1 oysters along with a selection of 16-18 bivavles from east and west coast from 5-7 weekdays and 4-6pm on weekends. Join us for our weekend brunch from 11:30-3:30 with our take on breakfast classics and heartier lunch items. And why not add our bottomless #drinklikeafish option where for you can enjoy select beer, wine, and cocktails for $18 for 90 minutes
Dining Style
Casual Dining
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Seafood, Oyster Bar, International
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Hours of operation
Saturday - Sunday Brunch 11:30am-3:30pm

Dinner: Sunday 4pm-9:30pm

Monday - Thursday 5pm-10pm

Friday 5pm-11pm

Saturday 4pm-11pm
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Phone number
(646) 494-2750 ext. 2
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Chef Todd Mitgang
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Offering catered events from 10-200 people. Ranging from an oyster shucking event to 200 person weddings we can build the event to match your needs and budget.
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Cross street
between 80 and 81st
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Public transit
1 to 86th Street
B, C to 81st Street Museum of Natural Histroy
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wine