How is Cow and Clover restaurant rated?

Name: Cow and Clover
Address: 291 Kent Avenue, Brooklyn, NY, United States, 11249
Telephone: (718) 782-8810
Price range: $31 to $50
Rating: 4.3

Cow and Clover

4.3 (91)

$31 to $50

American

291 Kent Avenue, Brooklyn, NY 11249

About this restaurant

Great for brunch
Innovative
Good for groups

Cow & Clover cuisine is fresh, inventive and ever-changing. We believe that dining is an experience that must be equally uplifting and lively as it is delicious. Our custom made twin brick, wood fired ovens can reach temperatures of up to a scorching 900+ degrees, and sear in juices and keep a roast, steak, short rib burger and our whole roasted pigs succulent, tender and flavorful. The multi-use ovens also cook the perfect artichoke, bake artisan flat breads and smoke chipotle peppers for our house-infused chipotle tequila. We specialize in large format dinners for groups of 8 to 50 guests, so we're the perfect location for your next celebration. Whether you're planning a birthday party, corporate dinner, or just a night out with friends, we've got you covered.

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
American, Contemporary American, Comfort Food
Hours of operation
Closed Mondays, No Dinner on Sunday Brunch Saturday 11:00am-3:30pm Sunday 11:00am-4:30pm Limited Bar Menu Tuesday-Friday 5:30-7:30 Happy Hour Tuesday-Friday 5:30-7:30 Dinner Tuesday-Thursday 5:30pm-9:00pm Friday - Saturday 5:30-11:00pm
Phone number
(718) 782-8810
Website
http://www.cowandclover.com/
Payment options
AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Austin Torsiello
Catering
Our dining room is a very large open space, with some slight arrangement of the tables, this large dining room can be separated and open but still be very intimate for any size party. We also offer off-site catering with our special menus and extensive hors d'oeuvres to choose from.
Private party facilities
Our large open layout makes Cow and Clover an ideal location for any event from intimate get-togethers to large parties and weddings. Catering and Events are opportunities for us to work more closely with our guests, occasions for us to share our dedication to celebration in exciting new ways.

Location
291 Kent Avenue, Brooklyn, NY 11249
Neighborhood
Williamsburg
Cross street
South 2nd Street and Kent
Parking details
At night there is plenty of parking on Kent Avenue whenits open after 6pm.
Public transit
the 39, 32 and 59 buses stop within a few blocks. The J, Z, M trains stop on Broadway a few blocks away. The L train stops on Bedford Ave. The G train stops on Metropolitan Ave. All within a few blocks
Entertainment
A roll down Big Screen Projection TV shows movies during weekend brunch and during big sporting events like the Super Bowl.
Additional
Banquet, Bar Dining, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

What 91 people are saying

Cow and Clover reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.3

4.3 based on all time ratings

4.3Food
4.2Service
4.3Ambience
4.0Value

Noise • Energetic

91 Reviews

P
Pincus
London14 reviews
5.0
Dined on March 11, 2017
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Great, funky space with good people watching. We had a group for Saturday night dinner and were not disappointed. Staff is informed and friendly.
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OT
OpenTable Diner
New York City4 reviews
5.0
Dined on March 5, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Best pork belly
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OT
OpenTable Diner
London1 review
5.0
Dined on March 5, 2017
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Loved the ambiance. Service was great. Ask for Megan. Bottomless drinks are the way to go. Cash in hand talks loud. 🤑
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OT
OpenTable Diner
New York City5 reviews
1.0
Dined on March 5, 2017
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 3
Overpriced, disappointing, bland food and terrible service.
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WW
WillWorkForOysters
New York City12 reviews
3.0
Dined on February 28, 2017
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 3
When I booked here via Open Table, it said 'Hurry, only 4 tables left". But when we arrived, the restaurant was empty and we could choose any seat we wanted. This was on a regular Tuesday at 6.30 pm. We ordered happy hour wine and 2 appetizers, but the scene didn't change, so we ended up leaving to seek up another place more lively. The mushroom flatbread and the asparagus appetizers were delicious, and they do have free wifi.
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DW
DiningWith2 VIP
New York City46 reviews
5.0
Dined on February 25, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I love writing reviews for meals this good. First of all, when you walk in, the smell of searing burgers and cooking meat is spectacular. I'm currently on a high-protein diet. This was the place to go. Started with the miso ginger salad and the mussels in white wine. Oh, so good. Didn't get the skewers or any of other small plates this time but they were great a few weeks ago. Spent a long time trying to decide if we wanted to share the bone-in rib eye. It looked great on the table next door. In stead, we went with the skirt steak and the ribs. Delicious. Our only disappointment was that the side of broccoli was a little small. Enjoyed a couple of cocktails (Columbo and Chipotle Pineapple Margarita) and skipped dessert. A great night!
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TN
ThatNYCSavvyLady
New York City18 reviews
4.0
Dined on February 25, 2017
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
I came here a couple of Saturdays ago for Brunch on a blind date. I will be needing a do over. So I will bring some family, friends, and maybe another date here. Although in Williamsburg it is kind of away from the cluster of other restaurants. I do like the industrial look and the wood burning oven that you can cozy up to and sit by the island they have in front of it. I had the Smoked Duck Benedict. I had one sangria and it was great. I will have more to report once I come back here again. I really didn't get a chance to observe the rest of the establishment. I like details. I was pressed for time and the person I met had to report to work and could not take advantage of the unlimited sangrias. Brunch is not brunch with out a brunch cocktail (mimosa, bellina, bloody Mary). I did like the atmosphere, nice vibes, and how attentive our waitress and the host was. Overall nice spot. 'Will surely visit again in the near future.
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A
Amazing
New York City18 reviews
5.0
Dined on February 25, 2017
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
Lovely restaurant. Went for brunch with a gf and it was fresh and delicious but a bit bland. Would love to see more variety on the menu as well. Overall, yummy and fun.
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j
jodik
New York City12 reviews
4.0
Dined on February 12, 2017
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
This was our second time to Cow & Clover. The service was great both times, and the food was outstanding. The bacon appetizer was so great I could have eaten 20 of them. The duck and branzino were perfectly cooked. Can't wait to go back for brunch next time!
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F
Francesca
London10 reviews
4.0
Dined on January 28, 2017
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Can accommodate large groups without feeling too crowded. Generous and proactive with the unlimited brunch mimosas. Great comfort food. Would definitely go back.
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FAQs

Cow and Clover is rated 4.3 stars by 91 OpenTable diners.