We are proud to bring you a little slice of France here to Venice.
Owner Thomas from Paris and chef Nicolas from Marseille, they will take you on gastronomic « Tour de France ».
Try some favorite like the Noix de Saint Jacques or the popular and delicious authentic Boeuf Bourguignon.
Thank all our loyal regular and repeat customers that have been with us since opening in 2016, as well as welcome our new guest !
Wonderfully surprised at the restaurant. The owner / server went out of his way to make our experience delightful.
We will definitely go back.!
Excellent French bistro; love the lobster bisque
Great dinner at Cote France. Look forward to our next visit. Nice to have an authentic French restaurant in a town of Italian restaurants like Venice, Florida.
A very good, small bistro with unique dishes. A bit pricey.
It was just okay
Great find! Everything from appetizers to desserts was wonderful! Can’t wait to go backb
Customer service outstanding ,and ambience, location, and my server/owner Thomas ,excellent service very accommodating to my dietary needs, will
return again, thank you,
Thank you so much for your wonderfull review See you again soon Thomas
We thought that we were back in Paris! A most extraordinary and romantic dining experience with exemplary service. French onion soup, Boef Bourguignon, homemade tart, all as authentic as you would get in Paris. The wine selection was extraordinary. A “must” when you are in Venice Beach!
A very nice experience. Tried some new food , Frog Legs, and were very pleased with the dish. Prepared deliciously. Owner/ Server, Thomas, delightful and professional. Looking forward to going again and Often.
For sometime, this restaurant has achieved a high level of service, selection and quality, in a restrained but personable manner. Very good to outstanding in every respect. The panic virus limited the number of patrons unfairly, but assured great attention to our food and environment. Definitely a doo again.
We decided to have lunch here and it did not disappoint. We each had a glass of wine with our meal, and we ate off the lighter fare part of the menu, which was just enough. If you haven’t been to Cote France you should try it.
Nice country French food and well done on COVID distancing and masks.
Wonderful food, great wine, and very good customer service. Love the monthly wine paring.
Great experience, excellent food. Planning to return for their wine/food pairing night.
Outstanding food, service and ambiance!
We went for our 50th Anniversary Dinner. The restaurant staff was exceptionally pleasant. The food was phenomenal . I had the filet, my husband had the beef bourguignon. He had french onion soup . I had veggie terrine. Just awesome. We ended with profiteroles. This is our favorite restaurant in Venice, FL.
We celebrated our 22nd wedding anniversary with friends. Best place we've been in quite a while.
The wine pairing was excellent. Cote France had the food and wine region pair, plus an explanation of the wine, which was excellent wine. Food was wonderful and we look forward to the next wine pairing event.
I had the pate which was delicious. My husband had the goat cheese salad which was perfectly dressed. The duck with mushroom was creamy, perfectly cooked and just plain awesome.
Had a reservation for 8:30. We we parking the car and saw them pulling in the sign and locking the door as we arrived at exactly 8:30. I doubt that we will ever go back.
We went on one of the first days they were open after the lockdown. They had a pretty diverse menu all things considered. I had lamb and it was excellent. We ate outside. It was very quiet and pleasant.
Service was attentive but not intrusive. We had a wonderful time.
Love the food. Very authentic.
We are continuing to try every dish on the menu; tonight did not disappoint. The bisque was delicious and the house salad with goat cheese was exceptional. We went on to have the pork chop special as well as the vegetable special, which were both wonderful. A bottle of Cotes du Rhône, and chocolate tarts completed the evening. Another wonderful experience!
Exquisitely prepared food and wonderful service! We'll be back.
We find this to be a genuine country French eating experience - the cuisine choices, the wines, the service and (for one of us) the setting. The main floor space is small (perhaps 10 tables?) but nicely spaced and not noisy (which, of course, may be due to a more elderly and sedate clientele!). Highly recommended.
Wonderful experience from beginning to end. The French onion soup was delicious, filet mignon was cooked to perfection, and the Coq au vin was the best we ever had. We enjoyed a bottle of Cotes du Rhône per our server’s recommendation, which paired perfectly with our meal. The flourless chocolate cake and profiteroles were a delicious ending to the meal. Excellent!
Authentic French cooking met all expectations. Reasonably priced and great service. Would recommend to anyone. Good desserts, too.
We had a nice dinner. We ate in their upstairs dining room which overlooked the town of Venice.
My wife & I had another great experience at Cote France. This was the first time that we had dinner there, and the appetizers, entrees, desserts and wine were excellent. Alex & Thomas always take great care of us and we will return soon.
Lovely restaurant good food enjoyed by all seven of us. Would go again
Very good food and service
Authentically French cuisine, prepared and served by an authentically French staff. Delicious pate, duck breast, and scallops. The best profiteroles I've had in along time.
A lovely intimate restaurant with delightful French based food and wonderful service
Thanks to Open Table we found this lovely restaurant on a recent overnight stay in Venice, Florida. What a delightful experience!
Excellent service. Food was first class. We will certainly return and recommend to our friends. Thanks for a great dining experience.
The food and service was awesome!
Our second visit to this lovely little restaurant. Wonderful, friendly service and fabulous food.
Lobster bisque was watery, onion soup no flavor. No plates for bread. Over all will not be back!
What a disappointing experience. We were seated upstairs above the main dining room, in a space with no ambiance. My husband had the escargot and filet mignon, which he said were okay but nothing special. I had the mushroom bisque and scallops. The bisque was too hot to eat when it arrived, as if it had been simmering on the stove for hours. When I was finally able to eat it, it was lumpy and tasteless. The scallops were good, not outstanding, but the rice and spinach they were served over were soggy and unappealing. We skipped dessert.
Côté France is rated 4.5 stars by 77 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.