Includes Aperitivo, Antipasti Bar, Pasta, Secondi, Dolce, and Bomboniera $69 a person (price does not include taxes and fees).
Aperitivo
Prosecco
Start your evening with a refreshing sip of Italian Prosecco
Antipasti Bar
Our antipasto bar offers a variety of curated artisanal flavours to elevate your celebration
Pinsa
Our pizza-inspired house-made flatbread is baked crisp and topped with seasonal Italian ingredients
Salumi
A selection of thinly sliced, premium Italian cured meats
Formaggi
A mix of textures, from creamy and fresh to sharp and aged imported and domestic artisanal cheeses
Sott’Oli & Verdure
A vibrant assortment of marinated, grilled, and pickled vegetables
House-Made Breads
Made from scratch and baked fresh each morning by our in-house artisan bakers
Pasta
A variety of fresh pasta handcrafted in-house daily by our artisan pastaio. Ask your server about our vegetarian and gluten-free options.
Strozzapreti Cacio e Pepe Romano con Tartufo
House-made strozzapreti pasta with Romano cheese, pepper sauce, and shaved truffles
Rigatoni Cinghiale Parmigiano
House-made rigatoni served with wild boar tomato sauce and topped with shaved Parmesan
Chef’s Seasonal Pasta Feature
Seasonal ingredients take center stage in our chef’s featured pasta
Secondi
Your culinary journey continues with our chef’s decadent creations, accompanied by fresh, seasonal ingredients
Tagliata di Manzo al Pesto di Pomodori Secchi
Grilled striploin with sun-dried tomato pesto, arugula, and shaved Parmesan
Chef’s Inspired Creation
Savour the flavours of the season with our chef’s rotating selection of main dishes, highlighting fresh ingredients from local markets
Dolce
Dolce
Finish your evening with a hand-crafted dessert made by our in-house artisan pasticceri
Bomboniera
Bomboniera
A signature sweet treat by our in-house artisan pasticceri, packaged to-go to enjoy later