CorkScrew Bar & Grille

Small Bites

• Conch Fritters$10.00

  Served with Sriracha ketchup and sweet chili sauce

• Cuban Candy$9.00

  Crispy Cold bites, lightly fried and served with House Remoulade and sweet chili sauce

• Pork Lollipops$10.00

  Two large Pork Lollipops tossed in an Asian Chili glaze with wakame, pickled ginger and sesame seeds

• House made Guacamole$8.00

  Made to order with fresh avocado, tri colored tortilla chips

• Calamari Fries$10.00

  Lightly hand breaded served with Key lime aioli, House Remoulade and sweet chili sauce

• Soft Pretzel Sticks$8.00

  Freshly baked soft pretzel served with our house made Yuengling beer cheese dip

• Ahi Tuna Wontons$12.00

  Diced Ahi tuna w/ Hawaiian Poke sauce and wakame served in wonton cups

• Mojito Scallops*$14.00

  Three large seared scallops served over a bed of wilted baby spinach on a crostini. Topped with Mojito sauce

• Gator Bites$11.00

  Florida Cracker Alligator lightly breaded and fried or blackened, served with a House Remoulade dipping sauce

• Steak Skewers*$11.00

  Grilled Skirt Steak, served with a bourbon glaze and creamy horseradish dipping sauce

• Crab Cakes$13.00

  Pan seared and served with Sweet Slaw and house made Remoulade

• Goat Cheese$9.00

  Lightly fried goat cheese served on greens with fresh strawberries, almonds and a citrus mint vinaigrette

• Shrimp Cocktail*$12.00

  Jumbo white shrimp chilled and presented with cocktail sauce & wedge of lemon

• Seared Ahi Tuna$12.00

  Sesame encrusted with wasabi, pickled ginger and served with soy sauce

Soups and Chili

All Soups Served with fresh baked crostini's

• Crab, Shrimp and Roasted Corn Chowder

  • Cup$6.00
  • Bowl$7.00

• Roasted Red Pepper & Tomato Bisque

  • Cup$5.00
  • Bowl$6.00

• Soup of the Day

  • Cup$5.00
  • Bowl$6.00

• Soup Trio Sampler$9.00

• Bob's Smokin Chili

  Served with fresh house baked pineapple jalapeño cornbread

  • Cup$8.00
  • Bowl$9.00

Salads

Ask about our House Made Dressing. Raspberry Vinaigrette, Balsamic Vinaigrette, Ranch, Blue Cheese, Creamy Caesar, Honey Dijon Vinaigrette. Additions to Salads: Tuna $7, Chicken $4, Mahi $7, Shrimp (4) $7, Anchovies $1.50

• House Salad*$7.00

  Garden fresh field greens with tomatoes, cucumbers, red onion, topped with shredded cheddar, and house made croutons

• Caesar Salad$8.00

  Fresh cut romaine with creamy Caesar dressing, parmesan and house made croutons

• Canal Street Cobb$12.00

  Fresh diced toppings of smoked Gouda, grilled chicken, hard boiled eggs, smoked ham, red onion, diced tomato, bacon, avocado and cucumber atop a bed of fresh field greens

• The Wedge*$8.00

  Iceberg lettuce wedge with crispy bacon, grape tomatoes, red onion, and blue cheese dressing

• Chicken & Goat Cheese$12.00

  Grilled chicken breast, pickled red onion, fresh field greens, fried goat cheese and walnuts served with Raspberry vinaigrette

• Steakhouse Salad$14.00

  Grilled Steak served over fresh field greens topped with sauteed red onions and mushrooms, topped with blue cheese crumbles, onion straws and balsamic reduction

• Designer Street Salad*$11.00

  Kale and baby greens tossed with Quinoa, diced apples, mozzarella, toasted almonds, sunflower seeds, crispy shredded sweet potato, fresh grated ginger and honey Dijon vinaigrette

• Stuffed Avocado$11.00

  Fresh avocado halves stuffed with hand pulled Madras curried chicken salad topped with diced tomatoes and fresh herbs

Burgers

All Burgers prepared with chuck, brisket, short rib blend and served with your choice of French Fries or house made Sweet Potato Chips. Add House or Caesar Salad $3.95. Gluten Free Hamburger Bun available upon request $1

• All American Burger$9.00

  On a toasted brioche bun topped with lettuce, tomato, and red onions. Additional Toppings: Cheese (American, Cheddar, Swiss, Provolone, Smoked Gouda), Bacon, Grilled Onions

• The CorkScrew$12.00

  Coffee and brown sugar rubbed fresh ground steak on a toasted brioche bun, with candied pork belly, grilled pineapple, smoked gouda cheese, and pickled red onion finished with leaf lettuce and sliced tomato

• Hangover Cure$13.00

  On a toasted brioche bun, avocado, crispy smoked bacon, sautéed red onions, wilted kale topped with gently fried egg and blue cheese fondue

Sandwiches

All Sandwiches served with your choice of French Fries, house made Sweet Potato Chips or one side. Add House or Caesar Salad $3.95. Multi Grain Bread available upon request. All of our Sandwiches can be made Gluten Free. Ask your served. Gluten Free Bread $1

• B.L.T.A$9.00

  Crispy Smoked Bacon, fresh iceberg lettuce, sliced vine-ripened tomato and avocado served on toasted bread

• Caribbean Chicken$10.00

  Jerk marinated chicken breast with Agave glaze, served on a toasted Brioche bun with Key lime aioli, grilled fresh pineapple, lettuce, gouda cheese and sautéed red onion

• NSB Cuban$12.00

  Cured Ham, braised pulled pork, Swiss Cheese, pickle planks and Dijon aioli, on toasted Pan Neba Cuban bread

• Roasted Turkey Croissant$11.00

  Oven roasted turkey with Brie cheese, leaf lettuce, pickled red onion and orange marmalade

• Pulled Pork Sandwich$11.00

  Topped with our signature sweet slaw, crunchy onion straws and house pickled jalapeños on sourdough toast

• Chicken Curry Croissant$10.00

  Hand pulled Madras curry chicken salad topped with lettuce and tomato

• Key West Mahi$12.00

  Lightly blackened and served on Pan Neba Cuban bread with lettuce, tomato, red onion, key lime aioli and provolone cheese

• Roasted Veggie$9.00

  A blend of Fresh broccoli florets, roasted red peppers, sliced mushrooms, grape tomatoes, spinach, red onion sautéed with garlic white wine sauce, topped with melted provolone cheese and served on a toasted Pan Neba Cuban roll

• Blackened Gator 'Po Boy$13.00

  Tender bites of Florida Cracker Alligator and Andouille sausage with our house made Remoulade and melted cheddar cheese, shredded iceberg lettuce, and diced tomato served on a Pan Neba Cuban Roll

• Stuffed Meatloaf$12.00

  House made meatloaf stuffed with country smoked ham and gouda cheese. Served open faced on toasted Challah bread. Topped with Sawmill gravy and fried onion straws

Steaks and Chops

Served with a side salad and your choice 1 side. Add: Broiled Mushrooms & Onions $3, Gorgonzola Fondue $4, Sautéed Shrimp $7, Blue Cheese $2

• Ribeye$32.00

  16oz USDA Choice Black Angus Ribeye. Served with roasted shallot demi glace

• Filet Mignon

  USDA Choice Black Angus. Served with roasted shallot demi glace

  • 7oz$28.00
  • 9oz$31.00

• 8oz Skirt Steak$19.00

  Mojo Marinated and Grilled

• Double Bone Pork Chop$23.00

  Thick cut 14oz pork chop, Sweet Tea - Peach Brined, grilled and glaze with a bourbon peach sauce

• Lamb Chops$28.00

  Three double bone New Zealand Chops herb marinated and grilled, served with mint and dill house made Tzatziki sauce, roasted red pepper coulis and green onion coulis

Signature Dishes

All Signature Dishes include your choice of side House or side Caesar Salad

• Southern Smothered Chicken$18.00

  Tender boneless chicken breast dredged in Savannah seasoned flour topped with collards, Southern black-eyed pea medley, boursin whipped potatoes and covered with Sawmill gravy

• Swamp Pasta$20.00

  Corkscrew pasta tossed with asparagus, mushrooms, grape tomatoes, blackened chicken & shrimp, smoked Andouille sausage and Alfredo sauce

• Stuffed Meatloaf$19.00

  Our house recipe stuffed with country smoked ham, gouda cheese, served over whipped boursin potatoes and topped with Sawmill gravy presented with Southern black-eyed pea medley

• Veggie Patch Pasta$14.00

  Corkscrew pasta tossed with sautéed blend of Fresh zucchini, summer squash, red onion, mushrooms, grape tomatoes, broccoli, roasted red peppers, and garlic white wine sauce topped shredded parmesan cheese

• Shrimp & Cheese Grits$18.00

  Creamy smoked gouda grits with sautéed shrimp, Andouille sausage, tomatoes & sweet onion and drizzled with chipotle oil

• Parmesan Encrusted Mahi$20.00

  Garlic butter glazed, lightly blackened and encrusted with parmesan panko bread crumbs served over spinach and buttery jasmine rice with red pepper coulis

• Mojito Scallops*$28.00

  Fresh large Scallops, seared and topped with a Mojito cream sauce. Served on buttery jasmine rice with sautéed asparagus

• Seared Salmon*$19.00

  House cut lightly blackened salmon with buttery jasmine rice, asparagus, and lemon caper cream sauce

• Crab Cake$25.00

  Pan seared and served with buttery jasmine rice, sautéed asparagus and sweet slaw

• Skillet Mac & Cheese$17.00

  Corkscrew pasta, sautéed shrimp & mushrooms tossed with candied pork belly and a creamy cheese sauce, topped with toasted panko crumbs

Sides

$4 (Your Choice of one)

• Southern Black Eyed Pea Medley

• Broccoli

• House Made Sweet Slaw

• House Made Creamy Cheese Grits

• Jumbo Asparagus

• Whipped Boursin Potatoes

• House Baked Pineapple Jalapeño Cornbread

• Baked Sweet Potato

• House Made Sweet Potato Chips

• Fresh Collards

• Baked Idaho Potato

  Make it Loaded Add $1.75