Appetizers
SAMOSA $8.00
Crisp pastry w/ mashed potatoes & peas
ONION PAKORA $8.00
Mildly spiced onion, chick-pea batter-fried to crispy
GOA MASALA SCALLOP $12.00
Scallops tossed & braised with coconut cream sauce
COCONUT SHRIM$12.00
Shrimp w/ korma sauce & coconut
CHICKEN 65$12.00
Boneless chicken marinated in garlic chili sauce
PANEER LETTUCE WRAP $10.00
Shredded Paneer, Cucumber, bell peppers and carrots topped with honey & ranch in lettuce wrap
GOBI MANCHURIAN $12.00
Cauliflower florets fried & sautéed in sweet tangy garlic soy chili sauce
CHILI PANEER $12.00
Paneer cubes marinated in soy chili sauce sautéed with onions & bell peppers
CHILI CHICKEN $13.00
Boneless chicken marinated in soy chili sauce sautéed with onions & bell peppers
AMRITSARI FISH $12.00
Crispy fried fish spiced with garlic, ginger & cumin
ACHARI WINGS
Chicken wings in pickle spices baked in tandoor
- 5pc$12.00
- 10pc$18.00
TAMARIND WINGS
Tangy chicken wings in tamarind spices baked in tandoor
- 5pc$12.00
- 10pc$18.00
European Specialties
All European entrees served with choice of our House salad or soup
ALFREDO
Tender pieces of chicken or shrimp cooked in a homemade buttery cream sauce on fettuccini pasta
- Chicken$18.00
- Shrimp$20.00
CHICKEN DRAMBUIE$26.00
Chicken breast braised with spices in Drambuie liquor for a caramelizing sizzling taste. Served with mixed greens
OLD MONK CHICKEN$28.00
Chicken simmered and cooked with classic Old Monk Rum and three cheeses with herbs. Served with Basmati rice and mixed greens. Enjoy the Old Monk experience
LAMB & SHRIMP SHASHLIK$34.00
Lamb and shrimp cooked in garlic cream sauce. Served with Basmati rice and mixed greens
SAUMON A L’OSEILLE$32.00
12 oz. salmon fillet braised and marinated with French herbs and spices in white wine sauce. Served with Basmati rice and mixed greens
Tandoory Specialties
Baked-to-order in a Tandoor (Indian clay-oven) served with Basmati rice & Masala sauce
HURRICANE KEBAB $19.00
Boneless chicken cubes marinated with red hot chilies and exotic spices
MALAI TIKKA KEBAB $18.00
Boneless marinated chicken in cream, yogurt and spices
CHICKEN GINGER KEBAB $21.00
Also called the Green Kebab; Boneless marinated chicken in yogurt, spinach and mint leaves
TANDOORI CHICKEN $19.00
Bone-in marinated chicken
SEEKH KEBAB $22.00
Minced lamb blended with spices, wrapped around skewers and baked
SHRIMP TANDOORI $22.00
Finest jumbo shrimp in a tandoori marinade w/ garam masala, ginger and garlic
FISH TANDOORI $22.00
Whole Pompano fish in a tandoori marinade w/ garam masala, ginger and garlic
Biryani
Aromatic Basmati rice cooked w/ meat or vegetables, served with Raita. It’s a meal by itself
BIRYANI
- Vegetable$16.00
- Chicken$17.00
- Shrimp$18.00
- Lamb$19.00
EGG VEGETABLE BIRYANI $18.00
Exotic rice dish made by cooking fragrant long grain Basmati rice with vegetables, scrambled eggs and select aromatic spices
EGG CHICKEN BIRYANI$19.00
Exotic rice dish made with tender chicken, fragrant long grain Basmati rice spiced perfectly with scrambled eggs and select aromatic spices
EGG LAMB BIRYANI $20.00
Exotic rice made with marinated tender lamb, fragrant long grain Basmati rice spiced perfectly with scrambled eggs and select aromatic spices
Soup & Salad
HOUSE SALAD $6.00
Mixed greens, chickpeas, cucumber & carrotw/ ranch dressing
MULLIGATAWNY SOUP $6.00
Yellow lentils with a touch of Chicken seasoned w/ herbs & mild spices
TOMATO BASIL SOUP $6.00
Tomato soup seasoned w/ herbs & spices
Beverages
MASALA CHAI $4.00
MANGO LASSI $5.00
MADRAS COFFEE$4.00
HOT TEA / JUICE $3.00
SOFT DRINKS $3.00
GINGER BEER $5.00
Exotic Non-Veg Entrees
All Entrees served w/ Basmati Rice
TRADITIONAL CURRY
Exotic blend of curry spices, onion, garlic, ginger & tomato, having medium thick sauce (Suggested pairing: Lachha Paratha)
- Chicken$17.00
- Shrimp$18.00
- Lamb$20.00
MASALA
Best of both worlds. Involves marinated tandoori cooking & having thicker sauce (Suggested pairing: Naan / Garlic Cheese Naan)
- Chicken Tikka$18.00
- Shrimp$19.00
- Lamb$20.00
KORMA
Boneless delicately spiced meat cooked with onion, cashew nuts, whipped cream & yogurt (Suggested pairing: Garlic Rosemary Naan)
- Chicken$18.00
- Chicken Tikka$18.00
- Shrimp$19.00
- Lamb$20.00
PASANDA
Marinated meat cooked with garlic, ginger, cashew nuts and spices in chef’s special sauce (Suggested pairing: Cheese Naan)
- Chicken$19.00
- Shrimp$20.00
- Lamb$20.00
SAAG
Boneless meat cooked w/ chopped spinach & freshly ground spices (Suggested pairing: Garlic Naan)
- Chicken$17.00
- Chicken Tikka$18.00
- Shrimp$19.00
- Lamb$19.00
VINDALOO
Fiery hot spicy dish cooked with potato to serve as fire extinguisher. A specialty of Goa, India, influenced by Portuguese occupation. (Suggested pairing: Cheese Naan)
- Chicken$18.00
- Shrimp$19.00
- Lamb$20.00
BHUNA
Marinated meat cooked with garlic, ginger, spices & tossed with onion glazed brown gravy
- Chicken$17.00
- Shrimp$19.00
- Lamb$20.00
BUTTER
Marinated meat cooked in spiced tomato, butter and cream sauce
- Chicken$19.00
- Shrimp$20.00
- Lamb$20.00
WHITE BUTTER CHICKEN$19.00
Chicken cooked w/ herbs, ground spices in homemade butter & white cream sauce
Vegetarian Specialties
Over the centuries, India has been known as the cradle of vegetarianism. Served with Basmati rice
VEGETABLE KORMA $16.00
Mixed vegetables cooked in whipped cream and nuts
SAAG PANEER $16.00
Homemade cheese cooked in creamy spinach sauce
ALU GOBI $16.00
Cauliflower and potatoes cooked with dry herbs and spices
BAINGAN TIKKA MASALA $16.00
Eggplant cooked in savory masala sauce
DAL MAKHNI$15.00
Lentils cooked with garlic, ginger, tomato and spices
DAL TARKA $15.00
Yellow lentils cooked with garlic, ginger, tomato and spices
CHANNA MASALA $16.00
Chickpeas cooked with special masala sauce
PANEER TIKKA MASALA$17.00
Homemade cheese cubes in buttery masala sauce
PANEER CASHEW CURRY$17.00
Homemade cheese cooked w/ onion, nuts, whipped cream & yogurt
PANEER PASANDA $17.00
Homemade cheese cubes in Pasanda sauce
VEGETABLE CURRY$16.00
Mixed vegetables seasoned in a medium thick curry
GOBI TIKKA MASALA $16.00
Cauliflower and potatoes cooked in savory masala sauce
House Specialties
All House Specialties served w/ Saffron Rice & Mixed greens (Please allow a minimum of 30 minutes preparation time)
KONKANI COAST (FISHERMAN’S) PLATTER $34.00
Four jumbo shrimp, fillet of salmon and scallops braised and cooked in white wine butter sauce with brown stock
SHARAABI MURG (DRUNKEN CHICKEN) $28.00
Slow cooked whole Cornish hen stuffed with cashews, raisins, spinach and cheese, topped with Captain Morgan’s spice sauce
AFGHAN-E-RAAN $32.00
Lamb shank roasted in special butter and brown sauce, topped with fresh cilantro
SIKANDARI CHAAPA$36.00
Lamb chops tenderly braised with butter onion sauce to perfection
Desserts
KULFI$6.00
Homemade special Indian-style ice cream
GULAB JAMUN $5.00
A classic Indian dessert made of milk balls in sweet warm syrup
KHEER$5.00
Basmati rice pudding, sprinkled w/ cashews, raisins & pistachio
TIRAMISU $6.00
Ladyfingers soaked in coffee with whipped mascarpone cheese
Baked-to-Order Oven Hot Breads
Baked in a Tandoor (Indian clay-oven)
BULLET NAAN $5.00
Naan with serrano pepper, garlic and fresh coriander
GARLIC CHEESE NAAN $6.00
Naan stuffed with garlic & blended cheese
GARLIC ROSEMARY NAAN $5.00
Naan with garlic & rosemary
GARLIC NAAN $5.00
Naan with a subtle touch of garlic & cilantro
CHEESE NAAN $5.00
Naan bread stuffed with blended cheese
ROTI $4.00
Traditional whole wheat bread
LACHHA PARATHA $5.00
Multilayered buttered, whole wheat bread
NAAN $4.00
Popular Indian-style leavened bread of fine flour
Side Orders
SAFFRON RICE$6.00
BASMATI RICE $4.00
PAPADAM $3.00
RAITA$4.00
PLAIN YOGURT $3.00
MANGO CHUTNEY $5.00
