Coppi's Organic Restaurant

Name: Coppi's Organic Restaurant
Address: 3321 Connecticut Ave NW, Washington, DC, United States, 20008
Telephone: (202) 966-0770
Price range: $30 and under
Rating: 4.3

4.3 (368)

$30 and under

Italian

3321 Connecticut Ave NW, Washington, DC 20008

About this restaurant

Neighborhood gem
Innovative
Vegetarian-friendly

Since 1993, Coppi’s has brought the freshest food inspired by the Ligurian Riviera in Northern Italy to Washington, DC. Through the years, we have developed relationships with organic farmers and food cooperatives through the region, enabling our goal to become a reality. We offer only the freshest ingredients that are “in season”. Brought directly from our growers, who have made the strictest guidelines a standard way of farming, our menu reflects the tastes and appreciation of Ligurian food, and gives our customers the opportunity to take please in the bountiful harvest featured in the local region.

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Italian, Global, International, Vegetarian / Vegan
Hours of operation
Monday: 5:300pm - 10pm Tuesday: 5:30pm - 10pm Wednesday: 5:30pm - 10pm Thursday: 5:30pm - 10pm Friday: 5:00pm - 10:30pm Saturday: 5:00pm - 10:30pm Sunday: 5:30pm - 10pm
Phone number
(202) 966-0770
Website
http://www.coppisorganic.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress

Location
3321 Connecticut Ave NW, Washington, DC 20008
Neighborhood
Cleveland Park
Parking details
Parking is limited.
Public transit
We are off of the Red Line on Metro Rail, Cleveland Park Station.
Additional
Beer, BYO Wine, Cocktails, Corkage Fee, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Takeout, Wheelchair Access, Wine

Penne alla Carbornara$15.00
organic smoked tempeh, gluten-free penne pasta, sweet potato, crumbled tofu, mushrooms, fresh garlic, Italian parsley, nutritional yeast, vegan cheese, housemade vegan demi-glaze
Gnocchi Puttanesca$18.00
housemade gnocchi with artichokes, peppers, mushroom, housemade marinara with olives and capers, and vegan cheese
Eggplant Parmesan$15.00
vegan chicken, roasted eggplant, vegan cheese, housemade marinara, fresh herbs
Risotto$15.00
Arborio rice, white wine, seasonal veggies, wild mushroom, porcini stock, nutritional yeast, vegan cheese, Italian parsley

Pizzas - Vegan

Our pizzas are wood-fired from our wood-burning oven

Vegan Chicken Pizza
housemade marinara, vegan chicken, mix mushrooms, fresh basil, vegan mozzarella
- 9" (6 Slices)$16.00
- 12" (8 Slices)$20.00
Margherita
San Marzano tomato, vegan mozzarella, basil
- 9" (6 Slices)$14.00
- 12" (8 Slices)$18.00
Funghi di Bosco
assorted Pennsylvania organic mushroom, vegan mozzarella, garlic, Italian parsely
- 9" (6 Slices)$15.00
- 12" (8 Slices)$19.00

Desserts - Vegan

Vegantella Calzone$8.00
housemade vegan chocolate hazelnut cream stuffed in pizza dough

Kids

Fettucine Meat Sauce$8.00
housemade pasta with a bolognese of beef, sausage, carrot, garlic and onion, tossed with pecorino and Italian Parsley
Fettucine Alfredo$7.00
creamy, housemade Alfredo sauce over fresh pasta
Fettucine Marinara (or Butter Sauce$7.00
fresh made pasta with housemade marinara or butter sauce
Margherita Pizza$6.00
san Marzano tomato with fresh mozzarella, basil
Pepperoni Pizza$6.00
housemade pizza sauce, pepperoni, fresh mozzarella cheese
Cheese Pizza$6.00
housemade tomato sauce, all-natural fresh mozzarella
Baby Calzone di Nutella$5.00
kid's size pizza dough stuffed with chocolate hazelnut cream and baked to order
- Alla Mode$6.00

Greens & Things

Apple Salad$10.00
wood oven roasted red apple in housemade butter with pine nuts, cranberries, and Mountain Gorgonzola cheese
Oven Roasted Chard$9.00
seared young rainbow green chard with garlic, pine nuts, gold raisins and ricotta
Beet Salad$9.00
baby beets, carrots, fancy greens, cucumbers, feta cheese, and house vinaigrette
House Salad$7.00
mixed greens, carrots, red onions, cucumbers
Caesar Salad$8.00
housemade Caesar dressing, romaine lettuce, focaccia crostini, fried capers, and pecorini

Plates

Mahi Mahi$19.00
mahi-mahi braised with cannelloni beans, fennel, capers, black olives, San Marzano tomato, fresh herbs and white wine reduction
Steak$28.00
herbed grilled Angus rib-eye, rosemary potatoes confit, and Chef's bourbon sauce

Rice & Grains

Spinach Gnocchi$19.00
Housemade gnocchi, vodka sauce, mushrooms, spicy Italian sausage, smoked mozzarella. Gluten-free pasta may be substituted but takes longer to prepare
Pappardelle$17.00
housemade pasta, bolognese of beef, sausage, carrot, garlic and onion, pecorino and Italian parsley
Risotto$17.00
Shiitake, cremini, oyster mushroom, porcini stock, creamy cognac, pancetta, pecorino, Italian parsley

Pizza

Our pizzas are wood-fired from our wood-burning oven. Extra organic ingredients for pizzas only: olives are unpitted, each extra organic ingredients $2 for 9" $3 for 12" not all pizzas have tomato sauce

Margherita
San marzano tomato with fresh mozzarella, basil
- 9" (6 Slices)$14.00
- 12" (8 Slices)$18.00
Al Cinque Formaggi
ricotta, provolone, mozzarella, pecorino, smoked mozzarella
- 9" (6 Slices)$14.00
- 12" (8 Slices)$18.00
Funghi di Bosco
assorted Pennsylvania organic mushrooms, provolone, garlic, italian parsley
- 9" (6 Slices)$15.00
- 12" (8 Slices)$19.00
Pepperoni
housemade pizza sauce, pepperoni, mozzarella cheese
- 9" (6 Slices)$15.00
- 12" (8 Slices)$19.00
Bianca Sette Colli
fresh mozzarella, lean Siena pancetta, red onion, rosemary, garlic
- 9" (6 Slices)$15.00
- 12" (8 Slices)$19.00
Melanzane
roasted eggplant, crimini mushroom, and red pepper, with smoked mozzarella and baby artichoke, parsley, olive oil
- 9" (6 Slices)$15.00
- 12" (8 Slices)$19.00
Siracusa
tomato sauce, spicy Italian pork sausage, feta, oregano, olives, pepperoncini peppers, onion
- 9" (6 Slices)$16.00
- 12" (8 Slices)$20.00
Saraceno
lamb sausage, smoked mozzarella, spicy moroccan sundried tomato harissa, mint
- 9" (6 Slices)$16.00
- 12" (8 Slices)$20.00
Prosciutto e Funghi
tomato sauce, prosciutto, basil, mozzarella, crimini mushroom, olives
- 9" (6 Slices)$16.00
- 12" (8 Slices)$20.00
Pancetta
lean Italian bacon, spinach, crimini mushroom, red onion, mozzarella
- 9" (6 Slices)$16.00
- 12" (8 Slices)$20.00
Mediterranean
diced tomatoes, mozzarella cheese, capers, anchovies, Kalamata olives, roasted red pepper, oregano
- 9" (6 Slices)$16.00
- 12" (8 Slices)$20.00

Dessert

Calzone di Nutella$7.00
Pizza dough stuffed with chocolate hazelnut cream and baked to order
Tiramisu$9.00
Housemade Ladyfinger crusted Tiramisu with organic egg-cream made with Illy Italian coffee and Chambord

What 368 people are saying

Coppi's Organic Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.3

4.3 based on all time ratings

4.4Food
4.1Service
4.0Ambience
4.0Value

Noise • Moderate

368 Reviews

BG
BGBCG VIP
Washington, D.C. Area109 reviews
2.0
Dined on February 29, 2020
1. Overall 2
2. Food 5
3. Service 1
4. Ambience 3
Cut to the chase: Food is excellent; service ridiculously slow. Took over 45 minutes to get simple pasta dishes. I've never been to a restaurant where looking around at around at a full restaurant, no one, not a single table I could see (and I could see most), had any food on the table. Not even an appetizer. Very, very noisy, but I expected that. If you can put up with that (never again for me), the pastas are terrific: papardelle and gnocchi highly recommended. Desserts good too: we enjoyed the zabiglioni and the gelato. Note: cappuccino machine was "broken" -- a harbinger of a restaurant that is soon to go under. I think I know why :-)
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b
bniemiec VIP
Washington, D.C. Area97 reviews
5.0
Dined on February 23, 2020
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
A great neighborhood gem with wonderful, delicious organic food. I had the lambchops, which were out of this world! My friend had the steak lasagne, which I tasted. It, too, was fantastic! I would go back in a heartbeat.
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MB
MayaB VIP
Washington, D.C. Area19 reviews
3.0
Dined on February 16, 2020
1. Overall 3
2. Food 5
3. Service 2
4. Ambience 4
We have been to this neighborhood Italian many times, but this time had a very off experience with the service. We arrived on time for our 8:15 reservation, and the restaurant was not full. Without checking, the hostess point blank told us that she didn’t have a reservation for us. “How do you know?” I asked her. She told us she had just seated the last reservation. Since we had made the reservation a half hour before, we suspect she hadn’t looked. I showed her my confirmation, and she seated us without apology for her error. The server who took our order seemed blasé about my food allergy, asked twice, but didn’t write it down even when I asked him to please make sure to check with the chef, and over all did not inspire confidence. Fifteen minutes later a second server came by and introduced himself to take our order, apparently having had our table handed off to him by the first server, but didn’t know our order had already been taken. We were quite confused and started over. We waited more than 45 minutes before any food came, and we had to ask for bread, which normally comes while you’re waiting. The food was, as usual delicious. We have no idea what happened, but felt like the owners have checked out when it comes to training the staff.
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c
chutney28
Washington, D.C. Area12 reviews
2.0
Dined on February 16, 2020
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 2
I’m guessing They were short on servers. Took waiter 10 minutes just to acknowledge us. Did not acknowledge the wait or apologize. Ravioli special was good. The vegan bucatini carbonara was dry and strange. There was no need for tofu in the dish. It was overkill. And the rest of the ingredients were too small and inconsequential tasting to enjoy. Added some olive oil and salt and pepper, which livened it up. But too dry as is. The service really turned us off the most though.
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GW
GlennW VIP
Washington, D.C. Area11 reviews
5.0
Dined on February 15, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great neighborhood place! Food is always good; unpretentious but inventive.
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JP
JPPP
Washington, D.C. Area4 reviews
1.0
Dined on February 9, 2020
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 3
As others have indicated in reviews, the service here is bad. The host sat our party of 4 at a 4-person booth. 5 minutes later a lady with an iPad came over, asked what our reservation name was, and said we were sat in the wrong spot by the host and asked if we wanted to switch tables. We said “no.” At that point we knew that our fear about the service was going to come true. Then, after ordering wine and wine being brought to our table, the server couldn’t figure out how to open the bottle so we had to help him open it ourselves. After ordering food, we sat for 1.5 hours before our entrees finally came. To top it off, two of the people in our party were vegan and the bus person served one of them the wrong dish which had meat in it. My guest even confirmed with him when he put down the plate if it was vegan and he incorrectly said yes (after one bite of bacon, it was clear that something was wrong his dish). Then we had to wait another 10 minutes for a new dish to come out. If you’re going to have a full page of vegan options, at least don’t serve people meat lol. It was embarrassing to pick out the place and let down my guest. Service ruined the vibe of the night. The food wasn’t bad, but it took an eternity to come out and we were ready to leave by the time it came. It’s no wonder they had tables available on a Saturday night. Weird experience.
1 person found this helpful
OT
OpenTable Diner VIP
Washington, D.C. Area5 reviews
1.0
Dined on February 8, 2020
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 2
Service was very slow despite being one of the first seated (over an hour from the time we arrived to receiving our dinner). Fish was painfully overcooked. Pasta was good.
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JW
JackW
Wisconsin1 review
1.0
Dined on January 7, 2020
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 3
We were there with family, 5 total. Poor, indifferent waiter - slow service, had to ask for water 4 times, came well after food arrived. Then they charged $69 more than bill - couldn't reverse, insisted we pay twice and that we'd probably get the wrong amount back in a few days (but not with confidence). Most importantly, never apologized - my (grown) kids were stunned by the unprofessional behavior.
1 person found this helpful
GG
GaryG
Philadelphia County25 reviews
4.0
Dined on January 5, 2020
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 3
Good mix of vegan and non-vegan options. Surprisingly, no vegan options for coffee lightener. Would have expected soy or almond milk. Portion sizes were a bit small for my taste but my wife was happy with hers. Homemade hazelnut spread in the dessert was excellent. Bar atmosphere and seating near the front was a bit chilly. Overall, the vegan options make this a good choice but if you're not vegan you can do better.
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BR
BobR2
Washington, D.C. Area1 review
4.0
Dined on December 31, 2019
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
Great ambiance and friendly service, nice wine choices and deliciously fresh food ... planning to make it one of our new favorite restaurants!
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FAQs

Coppi's Organic Restaurant offers takeout which you can order by calling the restaurant at (202) 966-0770.

Coppi's Organic Restaurant is rated 4.3 stars by 368 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Google Map for Coppi's Organic Restaurant

3321 Connecticut Ave NW, Washington, DC 20008

Additional information

Neighborhood
Cleveland Park
Hours of operation
Monday: 5:300pm - 10pm Tuesday: 5:30pm - 10pm Wednesday: 5:30pm - 10pm Thursday: 5:30pm - 10pm Friday: 5:00pm - 10:30pm Saturday: 5:00pm - 10:30pm Sunday: 5:30pm - 10pm
Price
$30 and under
Cuisines
Italian, Global, International, Vegetarian / Vegan
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Parking is limited.
Public transit
We are off of the Red Line on Metro Rail, Cleveland Park Station.
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Beer, BYO Wine, Cocktails, Corkage Fee, Delivery, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Takeout, Wheelchair Access, Wine

Website
http://www.coppisorganic.com/
Phone number
(202) 966-0770

Coppi's Organic Restaurant

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Vegan

Appetizers - Vegan

Apple Salad$8.00

Beet Salad$8.00

Oven Roasted Chard$9.00

Pastas and Plates - Vegan

Penne alla Carbornara$15.00

Gnocchi Puttanesca$18.00

Eggplant Parmesan$15.00

Risotto$15.00

Pizzas - Vegan

Vegan Chicken Pizza

Margherita

Funghi di Bosco

Desserts - Vegan

Vegantella Calzone$8.00

Kids

Fettucine Meat Sauce$8.00

Fettucine Alfredo$7.00

Fettucine Marinara (or Butter Sauce$7.00

Margherita Pizza$6.00

Pepperoni Pizza$6.00

Cheese Pizza$6.00

Baby Calzone di Nutella$5.00

Greens & Things

Apple Salad$10.00

Oven Roasted Chard$9.00

Beet Salad$9.00

House Salad$7.00

Caesar Salad$8.00

Plates

Mahi Mahi$19.00

Steak$28.00

Rice & Grains

Spinach Gnocchi$19.00

Pappardelle$17.00

Risotto$17.00

Pizza

Margherita

Al Cinque Formaggi

Funghi di Bosco

Pepperoni

Bianca Sette Colli

Melanzane

Siracusa

Saraceno

Prosciutto e Funghi

Pancetta

Mediterranean

Dessert

Calzone di Nutella$7.00

Tiramisu$9.00

Overall ratings and reviews

FAQs

Does Coppi's Organic Restaurant offer delivery through OpenTable or takeout?

How is Coppi's Organic Restaurant restaurant rated?

Not available on OpenTable

Additional information