Coppermill Steakhouse & Lounge - McCook

Chef SaladUS$ 10,95

Smoked deli ham, roasted turkey, chopped tomatoes, cucumbers, hard boiled eggs and cheddar cheese

Chicken Fajita SaladUS$ 9,95

Grilled chicken, bell peppers, red onions and cheddar cheese tossed with romaine lettuce

Steak SaladUS$ 11,95

Grilled flank steak, red onion, cherry tomatoes, blue cheese crumbles and tossed with baby spinach

Wedge SaladUS$ 6,95

Fresh wedge of iceberg lettuce topped with blue cheese crumbles, bacon, and grape tomatoes

CalamariUS$ 9,95

Choice of Asian with Sweet Chili Sauce or Plain with Remoulade sauce

Cheese BoardUS$ 11,95

Wedge of brie and gorgonzola with dried apricots and lahvosh crackers

Flatbread PizzasUS$ 11,95

Your Choice of:

• Roasted Garden VegetableUS$ 12,95
• Apple Cider Roasted PorkUS$ 16,95

French Fried ZucchiniUS$ 8,95

Breaded zucchini slices served with our homemade ranch dressing for dipping

Fresh Oysters Mdtt

Fresh East and West Coast oysters shucked per order

Fresh Sauteed MushroomsUS$ 6,95

A savory starter or a great addition to any of our hand-cut steaks. Cooked to order

Fried PicklesUS$ 8,95

Sliced pickle chips, breaded and fried

Lobster Artichoke DipUS$ 11,95

Blend of lobster and spinach, artichoke and cream cheese, baked and served with tortilla chips

Lobster Stuffed MushroomsUS$ 10,95

Breaded zucchini slices served with our homemade ranch dressing for dipping

MusselsUS$ 11,95

One pound of mussels sauteed in tomato and white wine broth

Onion RingsUS$ 9,95

Homemade onion rings dipped in our own special breading and fried to a golden brown

Shrimp CocktailUS$ 9,95

Succulent shrimp served with cocktail sauce

Smoked SalmonUS$ 12,95

Flown in fresh weekly, smoked in-house, served with toasted cream cheese baguettes and capers, topped with teriyaki glaze

Street TacosUS$ 14,95

Three flour tortillas filled with breaded white fish fillets or Asian pulled pork both topped with sweet chili slaw and a side of chipotle aioli

Banh Mi SandwichUS$ 12,95

Asian fried beef tenderloin with sweet chili cucumber slaw on a hoagie roll

Beer Battered ShrimpUS$ 12,95

Gulf Coast Shrimp fried in a light beer batter

Buttermilk Chicken StripsUS$ 9,95

Double battered and served with bbq sauce

Chicken Caesar WrapUS$ 9,95

Grilled chicken tossed with romaine, parmesan and caesar dressing, wrapped in a garlic herb tortilla

Coppermill Burger

8 oz. of Certified Angus Beef served with lettuce, onions pickle and choice of potato or side salad. Add toppings to build your own burger: cheddar cheese, swiss cheese, pepperjack cheese, blue cheese, jalapenos, pineapple, tomatoes, mushrooms, pesto mayo, chipotle mayo, BBQ sauce, asian chilli, bacon, ham and fried egg

• Starting atUS$ 8,95

French DipUS$ 9,95

Hand-sliced prime rib piled high on a fresh hoagie roll and served with a side of steamy au jus

Philly Cheese SteakUS$ 13,95

Sliced prime rib with sauteed onions, bell peppers and topped with swiss cheese on a hoagie roll

Prime Rib SandwichUS$ 14,95

8 ounces of hand-cut, slow roasted Certified Angus Beef® prime rib. This mouth-watering specialty is a great choice any time. Served open faced with au jus

Smothered Steak SandwichUS$ 13,95

A perfectly aged 6 oz. ribeye smothered with sautéed mushrooms and onions. Served on a hoagie bun with mayo

Turkey SandwichUS$ 10,95

Shaved turkey with crisp bacon and fresh tomatoes served on a ciabatta bun with pesto basil mayo

Chicken Fettucine AlfredoUS$ 16,95

Grilled Chicken with sauteed onions, garlic and white wine in a basil cream sauce

Seafood PastaUS$ 18,95

Shrimp, mussels and lobster sauteed in a garlic white wine butter sauce and tossed with fettuccine

Shrimp La BellaUS$ 17,95

Sauteed shrimp, garlic and tomatoes tossed with penne and a pesto cream sauce

Steak StroganoffUS$ 18,95

Tender cuts of beef tenderloin sauteed with mushrooms and onions, tossed with a fettuccine cream sauce

Filet of Tenderloin

Certified Angus Beef® Tenderloin aged and grilled to perfection. For an additional amount add a topping such as: Bernaise sauce, Shrimp Compound Butter, Blackening Seasoning, Bacon Dijon Sauce, Bacon Wrapped Filet, or Jumbo Lump Crab Meat

• 11 oz.US$ 30,95

Kansas City Strip

Certified Angus Beef® Strip Steak aged 30 days in our coolers and grilled to your liking. For an additional amount add a topping such as: Bernaise sauce, Shrimp Compound Butter, Blackening Seasoning, Bacon Dijon Sauce, Bacon Wrapped Filet, or Jumbo Lump Crab Meat

• 14 oz.US$ 26,95

Roasted Prime Rib

Certified Angus Beef® Prime Rib aged 30 days in our coolers and roasted to perfection. For an additional amount add a topping such as: Bernaise sauce, Shrimp Compound Butter, Blackening Seasoning, Bacon Dijon Sauce, Bacon Wrapped Filet, or Jumbo Lump Crab Meat

• 20 oz.US$ 32,95

Ribeye

Tender and rich in marbling, the Certified Angus Beef® Ribeye is one of the most flavorful cuts. For an additional amount add a topping such as: Bernaise sauce, Shrimp Compound Butter, Blackening Seasoning, Bacon Dijon Sauce, Bacon Wrapped Filet, or Jumbo Lump Crab Meat

• 14 oz.US$ 27,95

The SouthwesternUS$ 30,95

14oz ribeye rubbed with our coffee and ancho chili seasoning and topped with chipotle compound butter

Tuscan StripUS$ 30,95

14oz Kansas City strip seasoned with rosemary and topped with balsamic onions, and Coppermill butter

Rainbow TroutUS$ 20,95

Fresh water butterflied trout served pan seared or grilled

Red SnapperUS$ 20,95

Gulf Coast Snapper

ScallopsUS$ 24,95

George's Bank Scallops served pan seared or grilled

Short Smoked SalmonUS$ 19,95

Alaskan Sockeye Salmon short smoked served pan seared or grilled

Shrimp ScampiUS$ 20,95

Eight large shrimp sauteed in white wine, garlic, red onions and butter