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Coeur, Ferndale, MI
Ícono

Coeur

Logo de Visa

Visa Dining Collection

De $31 a $50
Americana
330 W Nine Mile Rd, Ferndale, 48220 MI

Haz una reservación

2 personas
7:00 p.m.
Reservado 8 veces hoy
Hay experiencias disponibles.

Acerca de este restaurante

  • Innovador
  • Bueno para ocasiones especiales
  • Joya de la zona
Coeur is a New American restaurant offering a fine dining experience rooted in tradition, yet infused with a creative and light-hearted approach. Forget the formalities. Let’s express our passion through exquisitely prepared cuisine, exceptional wine, and gracious service—all within a cozy, minimalist atmosphere designed to delight.

Por qué son un Ícono

Del equipo editorial de OpenTable: Fine-dining vet Jordan Smith has plenty of fun with the menu at his French-ish Ferndale spot that the Detroit Free Press named 2024's best new restaurant. The sleek wooden interiors make it feel very upscale, but Coeur is totally unpretentious and laidback. Expect a seasonal menu of dishes like a branzino curry with trumpet mushroom and next-level desserts from pastry chef Carla Spicuzzi like a swanky take on a Choco Taco. Make the most of your visit by choosing the five-course chef's tasting.

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Francesa / Americana contemporánea, Europea
  • Horarios
    Brunch Dom 11:00–15:00 Cena Mié, Jue 17:00–21:00 Vie, Sáb 17:00–22:00 Dom 15:00–20:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Zona
    Ferndale
  • Parking details
    Estacionamiento público
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Vegana, Vinos

Experiencias

  • Wine Class: Oregon

    USD 90.00 por persona

    Pagado por adelantado

    18 may 2025 solamente
    3:00 p.m.
    Celebrate Oregon Wine Month at Coeur with an in-depth wine class led by Sommelier Sean Crenny, focusing on the unique characteristics of the Willamette Valley. Taste five wines from this iconic region, known for its cool climate, array of unique soils, and exceptional Pinot Noir. During the 1.5-hour interactive lecture, Sean will guide you through the region’s diverse terroir, exploring some of his favorite producers. After the class, retail bottles of the featured wines, as well as rare additional selections, will be available for purchase.
    Wine Class: Oregon foto

Lo que dicen 88 personas

Reseñas de Coeur de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.7Comida
  • 4.8Servicio
  • 4.6Ambiente
  • 4.4Valor

RuidoModerado

Reconocido por

  • Detroit/Este de Michigan

    Innovador

  • Detroit

    Innovador

88 reseñas
  1. Michael

    Detroit7 reseñas

    3.0

    Comieron hace 4 días

    1. Global 3
    2. Comida 4
    3. Servicio 3
    4. Ambiente 3
    We dined at Coeur on Saturday night, eager to try a newer restaurant. Overall, the food was pretty good, but certain details held the experience back from being truly memorable. We started with multiple appetizers, expecting them to be spaced out (that is what the waitress told us), but instead, they all arrived at the same time; followed by a substantial lull waiting on the main course, which disrupted the pacing of the meal. The garlic bread was decent, and the sauce it came with added a nice touch. The rutabaga tempura had good flavor, but the rutabaga itself was unexpectedly hard; a softer texture would have been preferable. For the main course, I ordered the steak medium rare, but it arrived rare. They attempted to fix it, but even after the second attempt, it remained undercooked. Additionally, the steak itself lacked depth of flavor (they did not seem to season the steak with salt and pepper before cooking), and the chimichurri sauce—meant to enhance it—was buried under the vegetables rather than presented alongside or on top of it. My wife ordered the braised short rib, which tasted fine, but the accompanying polenta was quite dry. The attention to detail was lacking in other areas: our table was wobbly, though the staff quickly provided a wedge to stabilize it after we asked. The setup of the tables was odd. We were at a two top that felt like it was in the middle of an aisle. While the appetizer plates were cleared, there was no effort to wipe the table afterward. Many have noted that something felt off about the experience, and I would agree—though it’s difficult to pinpoint exactly where it falls short beyond the finer details. Everyone on staff was polite and fairly attentive, but given the price point and location, the level of service and refinement did not meet expectations. For the cost, Coeur was simply okay. While there were enjoyable aspects, I wouldn't be in a hurry to return.

    ¿Te fue útil?

  2. Debbi

    Detroit12 reseñas

    5.0

    Comieron en 20 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great food great service great ambiance highly recommend

    ¿Te fue útil?

  3. Kimberly

    MI norte1 reseña

    5.0

    Comieron en 20 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This place was amazing! We ended up here for brunch and were beyond happy with our food and service.

    ¿Te fue útil?

  4. Paul VIP

    Detroit6 reseñas

    5.0

    Comieron en 19 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We did the a la carte menu and we had the burger and the cod. Every bite was outstanding. We can’t wait till our next visit.

    ¿Te fue útil?

  5. Kurt VIP

    Detroit5 reseñas

    5.0

    Comieron en 18 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Great staff: greeted by Katie - great first impression of the restaurant. Kimberly, server was engaging when the time was right and invisible when we didn’t need her (almost magic). Lena, the somm, knows her stuff - she treats every bottle of wine like a $7,000 DRC - very flattering. Food was off the charts: had beignets, tempura rudebega, mussels, ravioli, coulotte steak….wow. Probably best bottle wine list in the Detroit area - real eclectic “food” wines, not the standard “Birmingham, Caymus stuff”.

    A 1 persona le resultó útil

  6. Mary

    Detroit1 reseña

    5.0

    Comieron en 10 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Music was annoying and loud. Food was excellent and service outstanding.

    ¿Te fue útil?

  7. Silvia

    Detroit2 reseñas

    5.0

    Comieron en 6 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was delicious here and the service was great! Everything we tried was flavorful and fresh. We will definitely be back to try whatever we were too full to try! The chicken, burger and short rib were all yummy. The drinks were fun and tasty too. Only thing I wish they served Spanish coffee cocktail.

    ¿Te fue útil?

  8. Monica

    Detroit1 reseña

    5.0

    Comieron en 5 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Delicious!! We did the blind tasting and were pleasantly surprised at every course. I did the wine pairing and loved every selection. As much as we devoured our own meals, we looked on enviously at the bread and salads and other menu items that surrounded us. Can’t wait to go back for round 2!!

    ¿Te fue útil?

  9. SAVANNA

    Detroit4 reseñas

    5.0

    Comieron en 30 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    500 stars, must go. Amazing menu and staff and cocktails to die for! Get the tasting menu always!!

    ¿Te fue útil?

  10. Debra

    Detroit1 reseña

    5.0

    Comieron en 29 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    A very lovely evening. Food was interesting and delicious. Service was friendly and attentive.

    ¿Te fue útil?

Preguntas frecuentes

Coeur tiene una calificación promedio de 4.7 estrellas, según 88 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Detroit/Este de Michigan
  4. Detroit
  5. Ferndale

Haz una reservación

2 personas
7:00 p.m.
Reservado 8 veces hoy
Hay experiencias disponibles.
Mapa de Google para Coeur

330 W Nine Mile Rd, Ferndale, 48220 MI

Información adicional

  • Zona
    Ferndale
  • Horarios
    Brunch Dom 11:00–15:00 Cena Mié, Jue 17:00–21:00 Vie, Sáb 17:00–22:00 Dom 15:00–20:00
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Francesa / Americana contemporánea, Europea
  • Ambiente
    Casual elegante
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento público
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Vegana, Vinos
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