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Coeur, Ferndale, MI
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Coeur

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Visa Dining Collection

$31 to $50
American
330 W Nine Mile Rd, Ferndale, MI 48220

Make a reservation

2 people
7:00 PM
Booked 8 times today
Experiences are available.

About this restaurant

  • Innovative
  • Good for special occasions
  • Charming
Coeur is a New American restaurant offering a fine dining experience rooted in tradition, yet infused with a creative and light-hearted approach. Forget the formalities. Let’s express our passion through exquisitely prepared cuisine, exceptional wine, and gracious service—all within a cozy, minimalist atmosphere designed to delight.

Why they're an Icon

From the OpenTable editors: Fine-dining vet Jordan Smith has plenty of fun with the menu at his French-ish Ferndale spot that the Detroit Free Press named 2024's best new restaurant. The sleek wooden interiors make it feel very upscale, but Coeur is totally unpretentious and laidback. Expect a seasonal menu of dishes like a branzino curry with trumpet mushroom and next-level desserts from pastry chef Carla Spicuzzi like a swanky take on a Choco Taco. Make the most of your visit by choosing the five-course chef's tasting.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    American, Contemporary French / American, European
  • Hours of operation
    Brunch Sun 11:00 am–3:00 pm Dinner Wed, Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm Sun 3:00 pm–8:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Neighborhood
    Ferndale
  • Parking details
    Public Lot
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

Experiences

  • Wine Class: Oregon

    $90.00 per person

    Prepaid

    May 18, 2025 only
    3:00 PM
    Celebrate Oregon Wine Month at Coeur with an in-depth wine class led by Sommelier Sean Crenny, focusing on the unique characteristics of the Willamette Valley. Taste five wines from this iconic region, known for its cool climate, array of unique soils, and exceptional Pinot Noir. During the 1.5-hour interactive lecture, Sean will guide you through the region’s diverse terroir, exploring some of his favorite producers. After the class, retail bottles of the featured wines, as well as rare additional selections, will be available for purchase.
    Wine Class: Oregon Photo

What 88 people are saying

Coeur reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.6Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Detroit / Eastern Michigan

    Innovative

  • Detroit

    Innovative

Review summary

AI-generated from verified diner reviews
Coeur in Ferndale is a culinary gem, offering "exquisite food" and "impeccable service" in a welcoming atmosphere. The tasting menus are "creative and delicious," while the wine list is "extensive and thoughtful." The staff is "attentive and knowledgeable," making each visit a memorable experience. A must-visit for food enthusiasts!

88 Reviews
  1. Michael

    Detroit7 reviews

    3.0

    Dined 5 days ago

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 3
    We dined at Coeur on Saturday night, eager to try a newer restaurant. Overall, the food was pretty good, but certain details held the experience back from being truly memorable. We started with multiple appetizers, expecting them to be spaced out (that is what the waitress told us), but instead, they all arrived at the same time; followed by a substantial lull waiting on the main course, which disrupted the pacing of the meal. The garlic bread was decent, and the sauce it came with added a nice touch. The rutabaga tempura had good flavor, but the rutabaga itself was unexpectedly hard; a softer texture would have been preferable. For the main course, I ordered the steak medium rare, but it arrived rare. They attempted to fix it, but even after the second attempt, it remained undercooked. Additionally, the steak itself lacked depth of flavor (they did not seem to season the steak with salt and pepper before cooking), and the chimichurri sauce—meant to enhance it—was buried under the vegetables rather than presented alongside or on top of it. My wife ordered the braised short rib, which tasted fine, but the accompanying polenta was quite dry. The attention to detail was lacking in other areas: our table was wobbly, though the staff quickly provided a wedge to stabilize it after we asked. The setup of the tables was odd. We were at a two top that felt like it was in the middle of an aisle. While the appetizer plates were cleared, there was no effort to wipe the table afterward. Many have noted that something felt off about the experience, and I would agree—though it’s difficult to pinpoint exactly where it falls short beyond the finer details. Everyone on staff was polite and fairly attentive, but given the price point and location, the level of service and refinement did not meet expectations. For the cost, Coeur was simply okay. While there were enjoyable aspects, I wouldn't be in a hurry to return.

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  2. Debbi

    Detroit12 reviews

    5.0

    Dined on April 20, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food great service great ambiance highly recommend

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  3. Kimberly

    Northern MI1 review

    5.0

    Dined on April 20, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This place was amazing! We ended up here for brunch and were beyond happy with our food and service.

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  4. Paul VIP

    Detroit6 reviews

    5.0

    Dined on April 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We did the a la carte menu and we had the burger and the cod. Every bite was outstanding. We can’t wait till our next visit.

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  5. Kurt VIP

    Detroit5 reviews

    5.0

    Dined on April 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great staff: greeted by Katie - great first impression of the restaurant. Kimberly, server was engaging when the time was right and invisible when we didn’t need her (almost magic). Lena, the somm, knows her stuff - she treats every bottle of wine like a $7,000 DRC - very flattering. Food was off the charts: had beignets, tempura rudebega, mussels, ravioli, coulotte steak….wow. Probably best bottle wine list in the Detroit area - real eclectic “food” wines, not the standard “Birmingham, Caymus stuff”.

    1 person found this helpful

  6. Mary

    Detroit1 review

    5.0

    Dined on April 10, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Music was annoying and loud. Food was excellent and service outstanding.

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  7. Silvia

    Detroit2 reviews

    5.0

    Dined on April 6, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was delicious here and the service was great! Everything we tried was flavorful and fresh. We will definitely be back to try whatever we were too full to try! The chicken, burger and short rib were all yummy. The drinks were fun and tasty too. Only thing I wish they served Spanish coffee cocktail.

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  8. Monica

    Detroit1 review

    5.0

    Dined on April 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious!! We did the blind tasting and were pleasantly surprised at every course. I did the wine pairing and loved every selection. As much as we devoured our own meals, we looked on enviously at the bread and salads and other menu items that surrounded us. Can’t wait to go back for round 2!!

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  9. SAVANNA

    Detroit4 reviews

    5.0

    Dined on March 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    500 stars, must go. Amazing menu and staff and cocktails to die for! Get the tasting menu always!!

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  10. Debra

    Detroit1 review

    5.0

    Dined on March 29, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A very lovely evening. Food was interesting and delicious. Service was friendly and attentive.

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FAQs

Coeur is rated 4.7 stars by 88 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Detroit / Eastern Michigan
  4. Detroit
  5. Ferndale

Make a reservation

2 people
7:00 PM
Booked 8 times today
Experiences are available.
Google Map for Coeur

330 W Nine Mile Rd, Ferndale, MI 48220

Additional information

  • Neighborhood
    Ferndale
  • Hours of operation
    Brunch Sun 11:00 am–3:00 pm Dinner Wed, Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm Sun 3:00 pm–8:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, Contemporary French / American, European
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
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