Coda Di Volpe

4.8
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1203 Reviews
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$30 and under
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Italian

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About

Coda Di Volpe is a Southern Italian restaurant focusing on the cuisine and libations of Italy's lesser explored south. Chef Chris Thompson's offerings include authentic Neapolitan wood fired pizzas, a full butchery & meat curing program and hand made pastas. Coda Di Volpe is a nod to the true soul of Italian cooking in the heart of Southport Corridor in Lakeview.

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What 1203 people are sayingWrite a review
Overall ratings and reviews
4.8based on recent ratings
4.7
food
4.7
service
4.8
ambience
4.3
value
Noise · Moderate
96% of people would recommend it to a friend
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S
vipSnugs
Chicago
8 reviews
Dined on March 15, 2020
Overall4food4service4ambience4

Coda di Volpe has excellent pizza, It is a great neighborhood spot and a good place to go before and after a Cubs game!

L
Local
1 review
Dined on March 15, 2020
Overall5food5service5ambience5

Outstanding service and food made for a great night, would definitely go back.

DJ
vipDrJF
Chicago
5 reviews
Dined on March 14, 2020
Overall5food5service5ambience5

A wonderful experience for the food, wine and fantastic service.

OT
OpenTable Diner
New York Area
1 review
Dined on March 14, 2020
Overall5food5service5ambience5

Fantastic experience - service was great- food and drinks were phenomenal- this will be a “go to” for us when in Chicago!!!

C
vipCarcake
Chicago
14 reviews
Dined on March 14, 2020
Overall5food5service5ambience4

Great experience and food as usual! Love this place!

LM
vipLorettaM
Chicago
7 reviews
Dined on March 8, 2020
Overall5food5service5ambience5

Great food and service and will be back!

OT
OpenTable Diner
1 review
Dined on March 6, 2020
Overall4food5service5ambience5

A great new dining venue for us. Love the setting. Food was really good. We went for a light meal. Would like to come back to sample more of the entrees. The vibe was upbeat. Lots of energy.

S
vipSteve52
Chicago
12 reviews
Dined on March 6, 2020
Overall5food5service5ambience5

A wonderful birthday experience- great food- perfect service

JC
JennaC
Chicago
14 reviews
Dined on March 1, 2020
Overall5food5service5ambience5

Had a fun girls night a few Sundays back. We got the cheese 🧀 platter and most of us got pizza but my friend got pasta and said it was great. We finished the night with the gelati & sorbetti. We got a scoop of creamsicle and pomegranate which the four of us shared. Super fun evening!

OT
vipOpenTable Diner
Chicago
2 reviews
Dined on March 1, 2020
Overall5food5service5ambience5

Excellent as usual!

OT
OpenTable Diner
Chicago
1 review
Dined on February 29, 2020
Overall5food5service5ambience5

Everything was great!

OT
vipOpenTable Diner
Chicago
1 review
Dined on February 28, 2020
Overall5food5service5ambience5

Trendy and cozy vibe, delicious food!! The broccolini, carbonara and Diavola pizza were all fantastic!

RR
vipRyeRye
Chicago
8 reviews
Dined on February 28, 2020
Overall4food3service5ambience5

Would have given the food 5 stars, but did not enjoy the gnocchi. Felt the gnocchi didn’t have any flavor and found the sauce to be earthy and heavy. The color of dish was not appealing. The bucatini was excellent as was the zucchini blossoms. This was the first dish I have not enjoyed over my 15 or so visits.

OT
vipOpenTable Diner
Chicago
5 reviews
Dined on February 25, 2020
Overall5food5service5ambience5

Excellent service, especially by the manager

KC
vipKimC
Chicago
9 reviews
Dined on February 25, 2020
Overall5food5service5ambience5

I love this place. The food is bold, modern and delicious. Great for a quiet dates Great for raucous celebrations with groups.

AB
vipAmyB
New Orleans
6 reviews
Dined on February 23, 2020
Overall5food5service5ambience5

I've never had a bad experience here. It's a favorite for brunch.

A
Anthony
Chicago
1 review
Dined on February 22, 2020
Overall5food5service5ambience5

Awesome restaurant. Tremendous service, great atmosphere,great drinks, and awesome food. Always a great experience.

GG
GraceG
Chicago
2 reviews
Dined on February 21, 2020
Overall5food5service4ambience5

Friends birthday - so fun!

DJ
vipDrJF
Chicago
6 reviews
Dined on February 21, 2020
Overall5food5service5ambience5

The food, service and wine list are all exquisite. I couldn’t recommend Coda Di Volpe more highly.

PJ
PeterJ
Chicago
14 reviews
Dined on February 21, 2020
Overall5food5service5ambience5

It was a great birthday dinner with free dessert.
I have it tell you it was the “smallest” arincini I have ever received/ ordered at any resteraunt.

OT
vipOpenTable Diner
Chicago
4 reviews
Dined on February 19, 2020
Overall5food5service4ambience4

Always a delight to have dinner at Coda di Volpe. Great quality of food and wine. Never disappointed.

S
vipSteve52
Chicago
12 reviews
Dined on February 19, 2020
Overall5food5service5ambience5

As always great

OT
vipOpenTable Diner
Chicago
5 reviews
Dined on February 16, 2020
Overall5food5service5ambience5

I always love this place - the service and low noise level are the main reasons, but the food rarely disappoints. For best value, stick with their delicious wood-fired pizzas; for a splurge, though, try the steak, which if you’re going to eat meat, is the way you want to eat meat - perfectly cooked and seasoned and served with root vegetables and mushrooms that symbiotically elevate the whole dish.

s
vipswissrocker
Tallahassee
10 reviews
Dined on February 15, 2020
Overall5food5service5ambience5

Every time we go we leave stuffed and impressed! Great food, service and wonderful atmosphere! One of our faves in Chicago!

A
vipAlex
San Francisco
9 reviews
Dined on February 14, 2020
Overall4food4service5ambience4

Good spot for some interesting cuisine. We went for a prix fixe meal which was a little overpriced, but otherwise had a great experience.

AS
AndrewS
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

We went for Valentine's Day. It is a beautiful restaurant and the menu they had specifically for that night was extraordinary. I'm sure it was an experience we won't forget.

YA
vipYvonneA
Chicago
8 reviews
Dined on February 12, 2020
Overall5food5service5ambience5

The best bruschetta I've ever had! The cheese plate was slightly disappointing, not much cheese, and not enough variety: the hard cheeses tasted too much alike. The beef cheek ravioli was spectacular! Our friend said her branzino was perfectly cooked.
Try the paper plane cocktail. Just the right balance, not too sweet, not too tart. Our friend the wine snob gave the wine list her approval.
We noticed a lot of people eating pizza. We plan to try it on our next visit.

AM
vipAmyM
Philadelphia
62 reviews
Dined on February 10, 2020
Overall5food5service5ambience5

Second time there, got a glass of Barolo, burrata salad, cacio e pepe arrancini and the pizza special. Amazing. Every last bit. Our new favorite neighborhood spot!!

ML
MaryL
1 review
Dined on February 9, 2020
Overall5food4service5ambience4

We went for restaurant week and had the octopus and the meatballs for appetizers. For the main course, one of us had the excellent black truffle risotto, and the other one of us had the branzino. The fish was very good and perfectly cooked, but it really didn't need the all the toppings that it was served with. The shaved fennel was ok, but the raisins detracted rather than added to the dish.

JD
JDFoodies
Chicago
30 reviews
Dined on February 8, 2020
Overall5food5service5ambience5

Love this restaurant!!! Food, cocktails, service....all just wonderful! Great vibe & delicious food. Loved all the cocktails we tried. Love Southport in general & Coda Di Volpe is a gem!

I
Inn162
Chicago
9 reviews
Dined on February 8, 2020
Overall5food5service5ambience5

Excellent! I loved the food and drinks. We ordered arancini, calamari, and Margherita pizza. I enjoyed the white grapefruit negroni, ordered two.

MH
MeganH
San Francisco
1 review
Dined on February 8, 2020
Overall5food5service5ambience5

This is always a go to spot for us. Great food and nice atmosphere. Love this place.

OT
vipOpenTable Diner
Chicago
47 reviews
Dined on February 7, 2020
Overall5food5service5ambience5

Wonderful food, great environment. The arancini is perfect and the napoletana pizza is very tasty.

OT
OpenTable Diner
Chicago
3 reviews
Dined on February 3, 2020
Overall4food4service4ambience4

Awesome pizza

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OT
vipOpenTable Diner
Chicago
13 reviews
Dined on February 1, 2020
Overall5food5service5ambience5

Absolutely LOVE this place! The food is incredible! The staff is always friendly, it’s like they love their job and extremely good at it! You will not be disappointed! My favorites: the mussels, the octopus, ANY pizza!, bucatini and the carbonara!

SP
vipSallyP
Minneapolis
4 reviews