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859 Reviews
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$31 to $50
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Cocotte is a South-West French rooted restaurant with accents from the Basque Country. The fusion of the strong basque identity with the French “savoir-faire” has made the South-West of France a gastronomique terroir and way of life both for food and wine for centuries in their most natural and simple ways. Cocotte’s goal is to bring this way of life to your table with carefully selected products on your plate, into your glass, and around you.
Dining Style
Casual Dining
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French, Spanish, Basque
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Hours of operation
Monday - Thursday: 4pm to 11pm
Friday: 4pm - 12am
Saturday: 11am - 12pm
Sunday: 11am - 11pm
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Phone number
(212) 965-9100
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Payment options
AMEX, Discover, JCB, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Sebastien Pourrat
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Cross street
Prince St & Spring St
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Public transit
Spring St (A, C, E)
Prince St (N, R)
Houston St (1, 2)
Spring St. (6)
West 4th St. (B,D,F,M)
Bar Dining, Beer, Cafe, Chef's Table, Counter Seating, Full Bar, Happy Hour, High Tea, Late Night, Non-Smoking, Weekend Brunch, Wine