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Cocina de Autor at Grand Velas Cabos, Cabo San Lucas, BCS

Cocina de Autor at Grand Velas Cabos

4,5 (32)
Mex$500 en meer
Regionaal Amerikaans (creatief westelijk)
Carretera Transpeninsular Km. 17, San José del Cabo, Corredor Turístico, Municipio de Los Cabos, Cabo San Lucas, BCS 23405

Een tafel reserveren

2 personen
19:00
Vandaag 2 keer gereserveerd

Over dit restaurant

  • Goed voor speciale gelegenheden
  • Innovatief
  • romantisch
Cocina de Autor offers a dining experience. More than a restaurant, it is a Grand Velas concept, with gastronomy led by Two-Michelin-Star Chef Sidney Schutte of the Netherlands. A culinary tour that reflects the culture and life on the peninsula, Cocina de Autor features multi-course tasting menus highlighting fresh produce, fine meats and local products found during Sidney’s foraging adventures throughout the region.
Guests are invited to begin the experience at the Autor Bar, which is an experience in and of itself. Enjoy the stunning design and a range of cocktails created using fresh ingredients.

AGE GROUP
18+ only.

ATTIRE
Elegant-Casual. For men: collared shirt, trousers and closed footwear. For women: dresses, skirts, or evening trousers. Beach sandals, tank tops and shorts are not permitted.

Aanvullende informatie

Wat 32 mensen zeggen

De reviews over Cocina de Autor at Grand Velas Cabos van mensen die hier hebben gegeten. Gebaseerd op recente beoordeling.

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

4.5
4,5 gebaseerd op recente scores
  • 4,6Eten
  • 4,7Bediening
  • 4,7Sfeer
  • 4Prijs-kwaliteitverhouding

GeluidRedelijk rustig

32 Reviews
  1. Josh

    Austin1 recensie

    5.0

    Gegeten op 8 april 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Everything was wonderful! We had an amazing time and great food!

    Is dit nuttig?

  2. ARLENE vip

    Los Angeles8 recensies

    5.0

    Gegeten op 5 april 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Amazing Michelin Experience! Food was amazing and waiters explained every dish.

    Is dit nuttig?

  3. Barbara vip

    Austin29 recensies

    3.0

    Gegeten op 30 maart 2025

    1. Algeheel 3
    2. Eten 2
    3. Bediening 5
    4. Sfeer 3
    Cabo has so many fresh fish and our 8 course dinner only had a chocolate clam that was chopped up with Jalapeño, cacahuazintle corn, and green apple. Their sourdough bread was delicious. We had short ribs with mushrooms and lemon grass in addition there was more beef with a tenderloin pickled onion and beef tongue. The presentation of each dish was stunning; however I was not impressed with the food especially given the cost of the meal

    Is dit nuttig?

  4. Katie

    Charlotte5 recensies

    4.0

    Gegeten op 7 maart 2025

    1. Algeheel 4
    2. Eten 5
    3. Bediening 5
    4. Sfeer 4
    Food was outstanding and Rene, our server was also very attentive and explained everything in detail. The scallop course and the corn velute was the best. We did get the wine pairing, which was $160 per person, so all in with tip it was around $1100. We thought the cost of the meal, with only 10 courses, was expensive as compared to other Michelins.

    Is dit nuttig?

  5. Diana

    Fresno / San Joaquin Valley2 recensies

    5.0

    Gegeten op 1 maart 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    It was a wonderful experience. Each food plate and wine pairing exciting and surprising. Service by all phenomenal. It was my boyfriend’s birthday and they went out of their way to do something special. We dined outside. The music and surroundings were wonderful. We enjoyed the night away trying new foods, delicious wines and smiling the night away in happiness from a fantastic experience. Thank you for making it so special.

    Is dit nuttig?

  6. anthony vip

    San Francisco1 recensie

    1.0

    Gegeten op 23 februari 2025

    1. Algeheel 1
    2. Eten 1
    3. Bediening 5
    4. Sfeer 5
    Autor should not have a Michelin star rating. The tasting menu sounds grand but the proteins were hard to find hidden in foam and sauces. Tasting menus should showcase the chef’s capability to transform proteins into a tasty work of art. Autor’s chefs fell way short of accomplishing that objective. As a result, the tasting menu is overpriced at US $330 per person. To add insult to injury, the bill purposefully conceals (we noticed the itemized bill didnt add to the total) a 10% surcharge for what they explained (only after calling the manager) as a “bonus for the kitchen workers”. Clearly they were attempting to hide a tip even though they denied it. Then they had the nerve to ask you to leave the customary tip of 15%. Bottom line, avoid Autor’s overpriced and underwhelming tasting menu.

    Is dit nuttig?

  7. Susan

    Chicago2 recensies

    5.0

    Gegeten op 13 februari 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Best restaurant in Cabo! Very fine dining. Elegant!

    Is dit nuttig?

  8. Jeff

    Nashville34 recensies

    3.0

    Gegeten op 23 december 2024

    1. Algeheel 3
    2. Eten 3
    3. Bediening 2
    4. Sfeer 5
    Very difficult to understand the staff. Did not have several bottles of wine we ordered. Just not the star status expected.

    Is dit nuttig?

  9. Charles

    Chicago180 recensies

    4.0

    Gegeten op 21 december 2024

    1. Algeheel 4
    2. Eten 4
    3. Bediening 5
    4. Sfeer 5
    Tough to rate this. The restaurant is beautiful and the service is great. The food is very good and there is a wine course but they just cannot create an affordable and interesting wine course in Mexico. So for $140 there is a Moet Chandon and then 7 interesting but generally unimpressive Mexican wines. The welcome cocktail and the scallop dish blew us away but otherwise we left a little underwhelmed.

    Is dit nuttig?

  10. Daniel

    Los Angeles3 recensies

    4.0

    Gegeten op 15 december 2024

    1. Algeheel 4
    2. Eten 5
    3. Bediening 3
    4. Sfeer 5
    The atmosphere was beautiful,the food was wonderful and the service for the most part was excellent.At the end of the meal ,the server had great difficulty processing my credit card on his machine.After a few minutes attempting to do it,he said the machine wasn't working correctly and he would have to get another one .He went off and when he came back,he said we would have to to move to another part of the restaurant for the machine to work.We tried this and it still didn't work.Then he said we would have to move to another part of the restaurant.The manager came to help and finally the machine worked.But,he said the card was declined.I know there was enough credit on the card.I had used it in other restaurants in the city and used it right after leaving this restaurant for an Uber .There was enough credit on the card. We finally used another card that went through,but the whole episode was a bad end to the meal .There were no apologies for the delay .I do not think the incident was handled well.It was not something that should happen at a Michelin starred restaurant.It left a bad aftertaste .

    Is dit nuttig?

Veelgestelde vragen

Cocina de Autor at Grand Velas Cabos heeft 4,5 sterren gekregen van 32 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

  1. Startpagina
  2. Mexico
  3. Baja California Sur
  4. Cabo San Lucas
  5. Cabo San Lucas

Een tafel reserveren

2 personen
19:00
Vandaag 2 keer gereserveerd
Google Maps voor Cocina de Autor at Grand Velas Cabos

Carretera Transpeninsular Km. 17, San José del Cabo, Corredor Turístico, Municipio de Los Cabos, Cabo San Lucas, BCS 23405

Aanvullende informatie

  • Wijk
    Cabo San Lucas
  • Openingstijden
    Diner Di–Zo 18:00 uur–23:00 uur
  • Prijs
    Mex$500 en meer
  • Keuken
    Regionaal Amerikaans (creatief westelijk)
  • Stijl
    Culinair eten
  • Dress code
    Zakelijk casual
  • Parking details
    Contamos con Valet parking, estacionamiento techado
  • Public transit
    contamos con servicio de taxi en el lobby del hotel
  • Betalingsmogelijkheden
    AMEX, Mastercard, Visa
  • Chef-kok
    Sidney Schutte
  • Extra
    Cocktails, Glutenvrije opties, Kurkengeldvergoeding, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Uitzicht, Wijn
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