Cocina Chiwas

Commentaires sur le restaurant Cocina Chiwas de personnes qui y ont mangé. Selon des cotes récentes.

1. C

   Chris

   Phoenix 3 commentaires

   5.0

   Y est allé il y a 4 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   First time eating here. Loved the fresh blue corn tortillas!!
   

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2. V

   Victor VIP

   Phoenix 59 commentaires

   5.0

   Y est allé le 19 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 4
   4. Ambiance 4

   We have eaten here several times in the past. This time, was probably the best experience we’ve had here. The food was exceptional and the service was adequate. Each dish tasted unique and different. Sometimes in the past, the flavors were somewhat muddled. This time, however, everything was very distinctive. Well done!
   

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3. L

   Lauren

   Unspecified1 commentaire

   5.0

   Y est allé le 18 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Loved the Colorado dip and the mole dish! We loved reviewing their drink menu, everything we had was different but delicious. All of the staff were polite, nice and were happy to see our puppy. **DO NOT SKIP Dessert!!** Get the tres leches carrot cake!!! it’s a hefty portion for 2 people and so WORTH IT!! We will definitely be back.
   

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4. K

   Kevin

   Phoenix 1 commentaire

   5.0

   Y est allé le 13 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   I've eaten there and I've brought friends to eat there many times. The drinks are not cheap, but they are handmade and oh so good. I recommend the Paloma. Last night a group of us shared a couple of appetizers, then a rib eye steak and a pork shank, along with three desserts. Everybody raved about how the good the food was. Seriously good Mexican food.
   

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5. J

   Jane

   Minneapolis5 commentaires

   5.0

   Y est allé le 11 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Everything we ordered had delicious combinations of flavors. Ample portions, good service.
   

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6. OT

   Client d'OpenTable VIP

   Phoenix 2 commentaires

   5.0

   Y est allé le 10 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Great Meal! Everything from the Oysters to the steak were great!
   

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7. A

   Allyson

   Phoenix 1 commentaire

   5.0

   Y est allé le 10 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Cocina is in our top 5 favorite spots in the Valley. The ambiance, food, drinks, and staff are always top notch. There’s not a single average food item on the menu, everything is amazing!!! We always look forward to our evening here.
   

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8. EP

   EliP

   Baltimore 2 commentaires

   5.0

   Y est allé le 6 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Food was delicious as always. Outdoor patio was comfortable and intimate
   

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9. C

   Cindy VIP

   Phoenix 29 commentaires

   5.0

   Y est allé le 6 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   So delicious! Elote, grilled Ceasar salad, frijole dip and our favorite chili rellenos! Love this spot!
   

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10. R

    Robert VIP

    Phoenix 54 commentaires

    3.0

    Y est allé le 5 avril 2025

    1. Cote globale 3
    2. Nourriture 2
    3. Service 3
    4. Ambiance 3

    First, and probably last time eating at CC. Service was slow, yet we were there before the rush: 6:15 PM res. The ambience was okay, but nothing special. The seating layout included a combo of indoor and outdoor dining along with bar seating, inside and out. Dining seats were uncomfortable and we kept hitting our achilles on the bottom portion of the seat as there is a support bar that runs from side-to-side on the front of the chairs. As for the food, these were the dishes we ate: wood fire elote, rajas con queso, chile relleno, chicharron and a bean dish (don't recall the name) under the primeros section. The wood fire elote was the best dish we had as everything else was just okay or bland. The lime and chile mayo was delicious and the corn was perfectly roasted. As for the rest, the chicharron was overcooked, dry and tough to chew. The rice that came with the chicharron was bland and in need of salt or some type of seasoning. In fact, I asked for salt and our waitress completely forgot to bring it to us. The chile relleno was decent but otherwise not memorable as there was no heat with it. The rajas con queso was oaky as well but the cheese and to veggie was way off; too many veggies, not enough cheese to support the dish, for us anyway. The bean dip was decent but again, nothing spectacular. Also, while we were there, there was another party that was having a birthday party. Two members of the party came and left after the restaurant said they could not put another two seats with birthday party table and stated they had to sit elsewhere. Those members dropped off their gift and promptly left. That is disheartening to see, especially since we were done eating and our table could have been used, except we had to ask for our check, twice, in order to leave and sat there waiting for about 10 minutes. Overall I was just not impressed.
    

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