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Coccoloba at Seafire Resort & Spa

No Reviews
$30 and under
Mexican
60 Tanager Way, Seven Mile Beach, Grand Cayman Islands, Grand Cayman Islands KYI-9008

About this restaurant

In the mood for a handcrafted margarita or local catch ceviche with a side of ocean breezes? Say hola to Coccoloba, a mash-up of culinary influences from our own island and coastal Mexico. In Grand Cayman, its unlikely you will find a better beachside restaurant that has an amazing view of the beautiful blue waters of the Caribbean, dramatic sunsets, freshly housemade cocktails and more flavourful food than here. Dip your feet in the warm water, sip on a smooth Coccoslide and immerse yourself in everything that is Coccoloba.

Not bookable

Unfortunately, this restaurant is not on the OpenTable reservation network. To see if they take reservations and have availability, please contact the restaurant directly or visit their website for more information.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Mexican
  • Hours of operation
    Daily 11:00 am–9:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Massimo De Francesca
  1. Home
  2. United States
  3. Caribbean
  4. Cayman Islands
  5. Seven Mile Beach

Not bookable

Unfortunately, this restaurant is not on the OpenTable reservation network. To see if they take reservations and have availability, please contact the restaurant directly or visit their website for more information.

Google Map for Coccoloba at Seafire Resort & Spa

60 Tanager Way, Seven Mile Beach, Grand Cayman Islands, Grand Cayman Islands KYI-9008

Additional information

  • Cross street
    Seven Mile Beach
  • Neighborhood
    Seven Mile Beach
  • Hours of operation
    Daily 11:00 am–9:00 pm
  • Price
    $30 and under
  • Cuisines
    Mexican
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Hotel Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Massimo De Francesca
  • Additional
    Bar Dining, Bar/Lounge, Beer, Cocktails, Full Bar, View, Wine
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