Clinton's On Main Resto Bar

Appetizers

• Pulled SquashCAD 8.95

  Roasted spaghetti squash, with BBQ sauce and creamy slaw

• Vegetarian "Meatball"CAD 8.95

  Eggplant "meatballs" with ricotta salata and jalapeno mint sauce

• SataysCAD 9.95

  Coconut chicken satays or Beef strips with Peruvian antichucho sauce and boston lettuce (4 pcs)

• Pork BaoCAD 9.95

  Shredded pork, napa cabbage slaw and black garlic sauce on Chinese style steamed bun

• CalamariCAD 13.95

  Cumin spiced calamari with chipotle mayo, falafel and zhoug

• Shrimp and ChorizoCAD 12.95

  Tapas style served with mango aioli, corn bread puree

• Wings

  Fried large chicken wings (with choice of sauce on the side or tossed with); Moroccan, Vietnamese, Korean, Jalapeno-Cheddar, Buffalo-ish, Jerk or Rosemary lemon

  • per lbCAD 14.95

• Fried GnocchiCAD 14.95

  Fried potato gnocchi, cheese curds, goat cheese cream, sage and roasted chicken gravy

Soup and Salads

• Daily SoupCAD 6.95

  Chef's daily creation

• Corn and Green Chili SoupCAD 6.95

  Pureed sweet corn, thai green curry and coconut cream

• Green SaladCAD 9.95

  Baby lettuce, cucumber, tomatoes, sweety drops, red onion and house dressing

• Beet SaladCAD 11.95

  Roasted beets with burrata, sorrel and orange vinaigrette

• Caesar SaladCAD 11.95

  Romaine lettuce, applewood bacon, cured egg, grano padano and herbed caesar style dressing

• Peruvian Nicoise SaladCAD 14.95

  Potato medley, french beans, hard boiled eggs, bacon, olives and a Peruvian pepper cheese dressing

Flats

• Jerk Chicken Taco

  Jerk chicken, mango slaw, lime mayo, taro root mash on flour tortilla

  • eachCAD 6.95

• Shrimp Taco

  Fried shrimp, creamy slaw, zhoug on flour tortilla

  • eachCAD 7.95

• Philly Cheesesteak Taco

  Sauteed striploin, onions and peppers topped with provolone and Havarti on a flour tortilla

  • eachCAD 8.95

• Margherita FlatbreadCAD 13.95

  Fior di latte, parmesan, basil, tomato sauce on naan bread

• Potato Mushroom FlatbreadCAD 12.95

  Sliced potato, roasted mixed mushrooms, thyme on naan bread

Bun

• BurgerCAD 16.50

  7oz beef burger with lettuce, tomato, pickle, mayonnaise on brioche bun. Add Guacamole, Applewood Bacon, Fried Egg, Cheese

• Veggie BurgerCAD 14.95

  Black bean burger with lettuce, tomato, pickle, mayonnaise on brioche bun. Add Guacamole, Applewood Bacon, Fried Egg, Cheese

Entree

• Mushroom BologneseCAD 18.95

  Spaghetti a la chitare with vegetarian mushroom Bolognese

• Crab RavioliCAD 22.95

  Crab stuffed pasta tossed with shrimp, green onions in a singaporean crab sauce

• Steamed MusselsCAD 19.95

  PEI Mussels tossed with chorizo, beer and aji Amarillo served with fries

• Roast ChickenCAD 21.95

  Roasted chicken supreme with green pea rice and seco sauce

• Baked CodCAD 20.95

  Pacific cod with tomato gratin and pine nut relish

• BBQ SalmonCAD 22.95

  Grilled spiced salmon with cornbread bread pudding and hollandaise

• BBQ Ribs

  BBQ glazed pork ribs with creamy slaw and fries + (choice of Apple BBQ or Carolina gold)

  • per lbCAD 24.00

Steaks

Market Price, Choice of Red wine peppercorn sauce, Chimmichurri or Creamy Blue cheese sauce :Comes with Mac and Cheese or choice of 2 other sides

• 8 Oz Flat Iron

• 6 Oz Sirloin Baseball Cut

• 8 Oz Striploin

Side Dishes

• Sweet Potato FriesCAD 5.00

  With chipotle aioli

• Kennebec Potato FriesCAD 4.00

• Roasted Heirloom Carrots with Smoked CheddarCAD 5.50

• Corn FrittersCAD 4.00

  With chili caramel

• Roast PotatoesCAD 4.00

  Roast new and fingerling potatoes tossed with rosemary and lemon pepper

• Green BeansCAD 5.00

  Tossed with teriyaki sauce and bonito

• Spicy CauliflowerCAD 7.00

  Roasted cauliflower tossed in a spicy butter sauce with fried broccoli and tzatziki yogurt

• Mac and CheeseCAD 8.00

  Elbow pasta smothered in creamy 4 cheese sauce and topped with panko