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Citrus Restaurant

4.3
439 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Fit for Foodies (646)
  • Neighborhood Gem (479)
  • Special Occasion (456)

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About

While Citrus is not “historic” or “citrus themed”, the restaurant name is meant to respect Central Florida’s heritage. The Citrus Restaurant concept reflects our interpretation of Florida and Southern flavors and ideas like fresh, clean, local and independent. The restaurant is stylish and inviting and sets an energetic and lively tone for the North Quarter District. Citrus was voted "Best Power Lunch" in the Orlando Magazine Dining Awards
Dining Style
Casual Dining
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Cuisines
Contemporary American, American
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Hours of operation
Lunch: Monday – Friday: 11:30pm – 4:00pm,
Closed Sunday; Dinner Hours: Monday – Friday: 4:00pm – 10:00pm, Saturday: 5:00pm – 10:00pm
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Phone number
(407) 373-0622
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Alex Myers
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Private party facilities
Citrus Restaurants - private dining accommodates up to 50 people for a seated event and 80 for a cocktail reception. Audiovisual equipment is available upon request. This space is ideal for corporate lunches, private dinners, holiday parties and private happy hour gatherings. Citrus also features a Chef Table that can accommodate up to 10 people for a private lunch or dinner.
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Private party contact
General Manager - Heidi Skehan : (407) 373-0622
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Neighborhood
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Cross street
Park Lake Street
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Parking details
Parking is available in the 801 North Orange parking garage with entrance off Park Lake Street.
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Public transit
LYNX LYMMO Orange Line
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Special events & promotions
The Citrus Restaurant culinary team, headed by Executive Chef Alex Myers, invite you to experience our Chef Table dinner. Enjoy a seasonal four-course dinner menu including a wine and cocktail pairing for $60 per person excluding tax and gratuity. Please call the restaurant to book your event.
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Full Bar, Happy Hour, Outdoor dining, Private Room, Wheelchair Access, Wine
What 439 People Are SayingWrite a review
Overall ratings and reviews
4.3  based on all time ratings
4.3
food
4.3
service
4.2
ambience
4.0
value
Noise · Moderate
94% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipmbjfl (Orlando)
4.0  Dined on January 21, 2017

We had a delightful time with friends and very nice meal. Sad to read today that Citrus closing.

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OpenTable Diner (Orlando)
5.0  Dined on January 9, 2017

Really enjoyable atmosphere. Great service and food/presentation was really good.

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vipHouka (Orlando)
1.0  Dined on January 6, 2017

Everything has to be remade except burger. Old chairs without stuffing uncomfortable. This place was good a decade ago. Call Fonzi, shark time!

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vipJDog (Miami)
5.0  Dined on December 29, 2016

Came for lunch after the Miami Hurricanes football game. Good place, Flatbread steak was great.

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vipOpenTable Diner (Orlando)
5.0  Dined on December 21, 2016

Great service and food

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vipEpiscodiner (Orlando)
4.0  Dined on December 21, 2016

Always reliable. Always interesting menu. High quality ingredients well prepared. Attentive staff. Moderate to expensive pricing.

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OpenTable Diner (Orlando)
5.0  Dined on December 19, 2016

great cuisine with a menu that is constantly changing. one of the great gems in orlando. a foodies delight!

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Roxstar (Orlando)
4.0  Dined on December 17, 2016

Food was delicious. I had Shrimp and Grits. 4 Nice size shrimp and creamy grits. Wine selection was not bad. You could find a wine to compliment your meal nicely.

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KellyG (Orlando)
5.0  Dined on December 12, 2016

Recently dined at the Citrus with 4 other men. Food was outstanding, server (Hillary) was great, prices were reasonable for the quality. Would recommend for business, friends get together, or date with someone special.

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OpenTable Diner (Chicago)
2.0  Dined on December 9, 2016

Had chicken with a salad. The meat was terribly charred.

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Downtowner (San Francisco)
4.0  Dined on December 5, 2016

I travel on business frequently and look for places with great food, a quiet atmosphere, a good bar and comfortable for someone dining alone. This fit the bill! The food was well prepared and original, great mixing of flavors, thought to the presentation and side orders. The waiter was attentive and, when the restaurant didn't have my first choice in wine, was able to recommend another that was great.

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vipBenAroundDiner (Orlando)
5.0  Dined on November 15, 2016

My daughter-in-law joined me for a dinner prior to a concert and it was a great start to the evening. Our waiter was very pleasant and helpful in explaining the menu offerings and wine/beer choices. We both had a seafood entree which were perfectly prepared with an interesting side of Risotto, or vegetables. The restaurant is lovely and also has a nice outdoor area. They offer $5 Valet but there is free parking and easy access to the attached building garage. Highly recommend the location for a quiet dinner with friends.

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Friends (Orlando)
5.0  Dined on November 4, 2016

Had a great time!! Food and drinks were delicious!! Service and ambience were wonderful. Will be back!!

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vipTPIV (Orlando)
5.0  Dined on October 31, 2016

All was great ...... I did have a Caesar Salad and would get 1/2 the dressing or "on the side" next time.

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vipOpenTable Diner (Orlando)
5.0  Dined on October 29, 2016

Great little restaurant north of downtown Orlando on Orange. Beautiful dining room with full glass front wall for watching the scene outside. Very open, very chic feel to the room. Fantastic lighting for dinner. Service is very attentive, as a nice restaurant should be. Brussel sprouts were huge, plentiful, and roasted to perfection, just the way you do them when you know what you are doing. Mussels appetizer was lick-the-plate good with plentiful mussels and fantastic sauce. Black bean soup was good enough. Salmon dinner had a great char on the skin and a nice topping, but alas, inside was partially undercooked although the waiter specifically asked me and I said "not gelatinous". Salmon was on a bed of creamed corn/vegetable mixture that was also unique and delicious. Vodka martini was good. Beers were very local, with a lot of interesting options to choose from, including a new favorite chocolate porter. Will go again and recommend to my friends. I'd forgotten how good this place is.

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OpenTable Diner (Orlando)
5.0  Dined on October 4, 2016

Great food, attentive service and a nice crowd. The smoked salmon cobb salad was delicious and the whole menu was filled with great choices.

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D1050 (Orlando)
5.0  Dined on October 1, 2016

This is a hidden gem for us. Of all 12 Magical Dining restaurants we visited (some were favored repeats from other years) Citrus was the best by far. The mussels were amazing with their chorizo slices in the sauce flavored with a bit of lime and just a tad spicy. The two large toasted bread slices soaked up all the wonderful juice as well. My pork chop on polenta had a rich, deep flavor while my husband's fish was delicate and very tasty. My key lime dessert was just the right amount of sweetness without the cloying taste of most key lime pies and its crust was light and crunchy. Our waiter and staff were wonderful as well. We look forward to coming back again for dinner on our night downtown.

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YummyEats (Orlando)
4.0  Dined on September 24, 2016

We love Citrus, and our meals were very good. However, my fish entree (Wahoo) was not cooked through. It was raw a couple of bites in. Since I didn't see our server, I flagged down one of the hostesses walking by and asked her if she would mind having the kitchen cook it through. She asked me if I wanted it "well done" as if I had ordered Sushi grade Ahi Tuna and wanted it cooked through. Wahoo is the type of fish that is supposed to be cooked through, not raw in the center, but it seemed like she was automatically trying to push back so I didn't expect any accommodations to be made because of it. Very strange. The server came by and saw my husband eating and me sitting with no dish in front of me, asked me what happened, and apologized that we were not able to eat together because the fish had to be cooked. Long story short, when the bill came, I certainly didn't expect my meal to be comped, but had my one drink from the bar been comped, it would have been an inexpensive way for the restaurant to acknowledge what had happened. Wishful thinking. That put a little bit of a bad taste in my mouth regarding Citrus, despite the fact that I think the food and atmosphere are great, and the servers are also very nice. I now feel strange about going back there.

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vipOpenTable Diner (New York Area)
3.0  Dined on September 20, 2016

Hardly any cellphone coverage
Need a wifi repeater or something

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vipOpenTable Diner (Philadelphia)
5.0  Dined on September 16, 2016

Love this place! Went there four years ago when visiting from out of town for a soccer tournament. Now our daughter goes to college in Orlando and we couldn't wait to get back there! Food was as great as we remembered. Thankfully we can visit more often!!

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