Classic Cocktails
Sazerac (1850s)$12.00
Rye, Herbsaint, simple syrup, Peychaud’s bitters
Manhattan (1880s)$12.00
Bourbon, sweet vermouth, bitters, Luxardo cherry
Old Fashioned (1880s)$12.00
Bourbon, bitters, simple syrup, orange peel
Gin Rickey (1880s)$12.00
Gin, a squeeze of fresh lime, and a splash of club soda over ice
Martini (1890s)$13.00
Gin, dry vermouth, lemon twist or olive
Daiquiri (1900)$10.00
White rum, lime juice, simple syrup
Sidecar (1910)$12.00
Cognac, Cointreau, lemon juice
French 75 (1915)$12.00
Gin, lemon juice, simple syrup, Champagne
Pisco Sour (1915) *$12.00
Pisco, lime juice, simple syrup, egg white, bitters
Negroni (1919)$12.00
Gin, Campari, sweet vermouth
Margarita (1930s)$10.00
Tequila, lime juice, Cointreau
Signature Cocktails
The Gold Rush$12.00
Bourbon, honey syrup, fresh lemon juice
Smoked Old Fashioned$14.00
Rye, Angostura bitters, sugar cube, smoke infused
The Blackberry Bramble$12.00
Gin, blackberry liqueur, lemon juice, simple syrup, club soda
Lemon Drop Martini$12.00
Vodka, fresh lemon juice, a touch of orange liqueur, sugared rim
Pineapple Jalapeño Margarita$12.00
Tequila, pineapple juice, jalapeño, lime juice, agave syrup
Mocktails
Citrus Fizz$7.00
A refreshing blend of lemon, orange, and soda water, lightly sweetened with grenadine
Elderflower Lemon Fizz$8.00
Elderflower syrup, fresh lemon juice, club soda, and a dash of honey
Strawberry Basil Lemonade$8.00
Freshly muddled strawberries and basil blended with tart lemonade, topped with a splash of soda water
Draft Beer by the Pint
Blue Moon Belgian White$7.00
Half Barrel Seasonal (local)$8.00
Guinness Draught$7.00
Miller Lite$4.50
Yuengling Lager (local)$4.50
New Trail Broken Heels IPA$8.00
Bottled Beer & Cider
Angry Orchard Hard Cider$5.00
White Claw Hard Seltzer (variety)$5.00
Miller Light$4.00
Yuengling Lager Light$4.00
Bud Light$4.00
Heineken$5.00
Michelob Ultra$5.00
Peroni$5.00
Corona Premium$5.00
Bell’s Two Hearted Ale$7.00
Lagunitas IPA$6.00
All Day IPA$7.00
Troegs Lollihop IPA$8.00
Heineken 0.0$5.00
Sodas & Soft Drinks
Coke, Diet Coke, Sprite, Ginger Ale$3.00
Fresh brewed iced tea / Lemonade$4.00
White
Pazo Señoras Albariño (Spain)$15.00
Refreshing and crisp with bright citrus, peach, and a slight mineral finish
- Bottle$60.00
9 is Enough Rosato (Spain)$12.00
A dry, elegant rosé with red berry notes, a floral aroma, and a smooth finish
- Bottle$45.00
Fernlands Sauvignon Blanc (New Zealand)$10.00
Vibrant and citrusy with passionfruit, gooseberry, and a touch of fresh-cut grass
- Bottle$36.00
Kris Pinot Grigio (Italy)$11.00
Fresh and lively with citrus zest, white peach, and a hint of almond
- Bottle$42.00
JaM Cellars Butter Chardonnay (California)$12.00
Rich and creamy with notes of vanilla, baked apple, and a smooth, buttery texture
- Bottle$45.00
Blue Ridge Pinot Grigio (local)$12.00
Light and crisp with notes of pear, citrus, and a refreshing, clean finish
- Bottle$45.00
Blue Ridge Sauvignon Blanc (local)$12.00
Zesty and aromatic with grapefruit, green apple, and a hint of tropical fruit
- Bottle$45.00
Mountain View First Blush (local)$10.00
A semi-sweet blush wine with juicy strawberry, melon, and a crisp, fruity finish
- Bottle$36.00
Galen Glen Grüner Veltliner (local)$12.00
Lively and refreshing with crisp pear, white pepper, and a clean, mineral finish
- Bottle$45.00
Galen Glen Riesling (local)$12.00
Off-dry with bright acidity, ripe peach, green apple, and a smooth honeyed finish
- Bottle$45.00
Red
El Coto Imaz Reserva (Spain)$14.00
A harmonious blend of ripe red fruits, subtle vanilla, and toasted oak, offering a silky and persistent finish
- Bottle$56.00
El Coto Rioja Crianza (Spain)$12.00
Medium-bodied with layers of raspberry, cherry, and spice, complemented by toasted oak and a long, silky finish
- Bottle$45.00
Borsao Tres Picos Garnacha (Spain)$13.00
Full-bodied and rich, showcasing ripe blackberry and plum flavors with hints of pepper and sweet balsamic notes
- Bottle$52.00
Catena Malbec (Argentina)$14.00
Deep and concentrated, featuring dark fruit flavors of blackberry and plum, with notes of chocolate and spice
- Bottle$56.00
Penfolds Bin 28 Kalimna Shiraz (Australia)$15.00
Robust and full-bodied, offering rich dark fruit flavors, complemented by hints of licorice and well-integrated oak
- Bottle$60.00
Clarendon Hills Astralis Shiraz (Australia)$25.00
An opulent and complex Shiraz with layers of dark berries, licorice, espresso, and earthy undertones
- Bottle$100.00
Jam Jar Sweet Shiraz (South Africa)$10.00
A delightful sweet red wine with juicy berry flavors, balanced by a fresh acidity and a smooth finish
- Bottle$40.00
Aravaali Cabernet Sauvignon (California)$13.00
Full-bodied with rich flavors of blackcurrant and dark cherry, accented by notes of cedar and vanilla
- Bottle$52.00
Juggernaut Pinot Noir (California)$14.00
Elegant and complex, featuring flavors of red cherry, raspberry, and a touch of spice, with a velvety texture
- Bottle$56.00
Aperture Cabernet Sauvignon (California)$18.00
Rich and full-bodied with deep blackberry and plum flavors, accented by notes of cocoa, spice, and velvety tannins
- Bottle$70.00
Cloudline Cellars Pinot Noir (Oregon)$13.00
Light to medium-bodied with bright red fruit flavors, subtle floral notes, and a silky finish
- Bottle$52.00
Galen Glen Cabernet Franc (local)$12.00
Medium-bodied with bright red fruit flavors, subtle herbal notes, and a smooth, lingering finish
- Bottle$45.00
Blue Ridge The Godfather (local)$13.00
A bold red blend offering a complex profile of dark fruits, spice, and well-structured tannins
- Bottle$52.00
Galen Glen Chambourcin (local)$11.00
Fruity and approachable, with flavors of ripe cherry and plum, complemented by a hint of earthiness
- Bottle$42.00
Sparkling
Luc Belaire Rare Brut (France)$65.00
Light-bodied, fresh and fruity with citrus, green apple, and white flower aromas
Luc Belaire Rare Luxe (France)$70.00
Medium-bodied, luxurious and creamy, with peach, apricot, and honeysuckle flavors
Starters
French Onion Soup$9.00
Beef broth, caramelized onions, sherry, topped with house-made toasted bread and melted Swiss & Gruyere cheese.
Seafood Bisque$14.00
Shrimp, crab, lobster, and scallops simmered with aromatic herbs, cream, and a touch of sherry.
Clams Casino$20.00
A classic preparation of littleneck clams broiled on the half shell, green pepper, butter, garlic, breadcrumbs, bacon.
Shrimp Cocktail$18.00
Jumbo shrimp, poached and served with a zesty cocktail sauce and fresh lemon wedges.
Artisanal Cheese Plate$20.00
A curated selection of cheeses. Accompanied by fresh seasonal fruit, honey, and house-made flatbread.
Crab Cake$12.00
Premium lump crab meat, lightly pan-seared, served with a tangy remoulade sauce.
Warm Burrata$12.00
Creamy burrata served warm over roasted garlic, blistered cherry tomatoes, pesto and a drizzle of balsamic honey glaze. Accompanied by flatbread.
Stuffed Mushrooms$13.00
Garlic, herbs, breadcrumbs, and creamy cheese, topped with a sprinkle of Parmesan and a hint of truffle oil.
Salads
House Salad$8.00
Mixed greens, cherry tomatoes, cucumbers, and red onions, served with your choice of dressing (Raspberry Vinaigrette, Ranch, Italian, Thousand Island, Blue Cheese, Caesar).
Wedge Salad$12.00
A crisp wedge of fresh Iceberg lettuce topped with smoky bacon, juicy diced tomatoes, and tangy blue cheese dressing and crumbles.
Caesar Salad$12.00
Chopped Romaine lettuce tossed in a creamy Caesar dressing and topped with Parmesan cheese and crunchy house-made croutons.
Caprese Salad$12.00
Ripe heirloom tomatoes, creamy fresh mozzarella, and fragrant basil, drizzled with extra virgin olive oil and a touch of balsamic glaze.
Steaks & Chops
Filet Mignon (4 or 8-ounce)
Tender, center-cut beef filet, grilled to your preferred temperature. Choice of starch and vegetable.
- 4-ounce$24.00
- 8-ounce$48.00
Grilled Pork Chop (12-ounce)$28.00
Juicy, grilled bone-in pork chop served with a smoky-sweet salsa of charred peaches, fresh cilantro, and a squeeze of lime.
Chef’s Cut Bone-In Ribeye (14 or 20-ounce)
A favorite for steak lovers who prefer a juicier, more robust cut. Choice of starch and vegetable.
- 14-ounce$42.00
- 20-ounce$60.00
Grilled Portobello Mushroom Steak$22.00
Portobello mushroom caps marinated in a garlic-balsamic herb glaze, then char-grilled. Finished with a rosemary butter baste and served with a red wine reduction. Choice of starch and vegetable.
Seafood
Crab Cakes$24.00
Two premium lump crab cakes, lightly pan-seared, served with a tangy remoulade sauce. Choice of starch and vegetable.
Lobster Tail (8-ounce)$50.00
Maine lobster tail, served with melted butter and a wedge of lemon. Choice of starch and vegetable.
Bourbon-Glazed Salmon$22.00
Tender salmon fillet brushed with a rich brown sugar and Buffalo Trace bourbon glaze. Choice of starch and vegetable.
Seared Sea Scallops$36.00
Tender sea scallops served with a lemon beurre blanc. Choice of starch and vegetable.
Entrées
Penne alla Vodka$18.00
Penne pasta tossed in a vodka-infused tomato cream sauce with a touch of garlic and fresh basil. Finished with a sprinkle of parmesan.
Shrimp Scampi$28.00
Jumbo shrimp sautéed in a fragrant garlic, white wine, and lemon butter sauce, served over a bed of al dente linguine and finished with fresh parsley and a touch of parmesan.
Grilled Lemon Herb Chicken$22.00
Grilled chicken breast marinated in a blend of fresh herbs, lemon, and garlic, served with a zesty lemon vinaigrette. Choice of starch and vegetable.
Spaghetti Carbonara$20.00
Al dente spaghetti tossed with crispy pancetta, creamy egg yolk sauce, parmesan cheese, and cracked black pepper.
Braised Beef Short Ribs$36.00
Slow-braised, tender beef short ribs prepared off the bone with a red wine and rosemary reduction. Choice of starch and vegetable.
Chicken Marsala$24.00
Pan-seared chicken breasts simmered in a rich Marsala wine sauce with cremini mushrooms and fresh herbs. Choice of starch and vegetable.
Coffee Classics
Espresso (Single/Double)
Rich, bold espresso with a smooth crema.
- Single Shot$3.00
- Double Shot$4.00
Americano$3.50
Espresso diluted with hot water for a smooth, rich flavor.
Drip Coffee (Regular or Decaf)$3.00
Freshly brewed coffee with a smooth, balanced flavor.
Espresso Creations
Cappuccino$4.50
A perfect balance of espresso, steamed milk, and a thick layer of foam.
Latte$5.00
Creamy steamed milk blended with rich espresso, topped with light foam.
Macchiato$4.00
Bold espresso topped with a dollop of velvety milk foam.
Mocha$5.50
A rich blend of espresso, steamed milk, and decadent chocolate syrup, topped with whipped cream.
Caramel Latte$5.50
Espresso combined with steamed milk and sweet caramel syrup, finished with a drizzle of caramel.
Vienna Coffee$5.00
Espresso topped with whipped cream.
Coffee Crema$4.50
Smooth, aromatic coffee with a rich crema, ideal for black coffee lovers.
Warm Comforts
Hot Chocolate$2.75
Creamy steamed milk with rich chocolate syrup, topped with whipped cream.
Tea$2.00
Selection of premium black or green tea.
Custom Add-Ons
Custom Add-Ons
Enhance any drink with your choice of syrup: Mocha, Caramel, Hazelnut or Vanilla. Choose Oat Milk as a substitute.
- Mocha$0.75
- Caramel$0.75
- Amaretto$0.75
- Vanilla$0.75
- Oat Milk$1.00
Starches
Garlic Mashed Potatoes
Potatoes au Gratin
Twice-Baked Potato
Mushroom Risotto
Roasted Bourbon Glazed Sweet Potatoes
Vegetables
Parmesan Roasted Carrots
Sautéed Garlic Green Beans
Grilled Asparagus with Lemon Zest
Steamed Broccoli
Desserts
Cinnamon Bun à la Mode$8.00
Our house-made signature cinnamon bun served warm, topped with creamy vanilla ice cream and a drizzle of caramel sauce.
Crème Brûlée$9.00
Silky vanilla custard with a caramelized sugar crust.
Triple Chocolate Cheesecake$10.00
Chocolate cheesecake on a crisp cookie crust, topped with a fresh strawberry garnish.
Lemon Tart$8.00
A tangy lemon curd in a crisp tart shell, finished with a touch of powdered sugar.
After Dinner Drinks
Blue Ridge Winery Port Wine$10.00
Limoncello$8.00
Irish Coffee$9.00
Buffalo Trace Bourbon$8.00
