Tasting Menu
Chef Alessandra Montagne from Paris to Cicero 8 Moments Tasting MenuEUR 95.00
Chef Alessandra Montagne 5 Moments Vegetarian Menu EUR 62.00
Promenade at Cicero (Starter + Main + Dessert) in weekly suggestions EUR 60.00
À la carte
Memory Lane (Chicken Coxinha, Cheese Bread and Caviar, and Cauliflower "Pastel de Nata"EUR 14.00
Starter
Asparagus, Caviar, and Asparagus Sauce EUR 18.00
Smoked Beetroot Tartare and Goat Cheese Mousse EUR 20.00
Mackerel, Artichoke Vinaigrette, Pine Nuts, Olives and Confit Tomatoes EUR 22.00
Main
Eggplant, Miso, Two Beans, Red Onion, and Madeira WineEUR 28.00
Octopus, Beluga Lentils, and Chorizo EUR 36.00
Fish of the Day, Bimi, Smoked Beurre Blanc, and Red Rice EUR 42.00
Duck Magret, Potato Millefeuille, Truffle, and Red Endive Vinaigrette EUR 40.00
Low Temperature Pork Belly, Smoked Celery Purée, and Beetroot EUR 38.00
Dessert
Lemon Variation Inspired by Cícero Dias’ Geometric Dias EUR 18.00
“Baba à Bagaceira”, Strawberries, and Diplomat Cream EUR 14.00
Tarte Tatin, Beetroot and Ginger SorbetEUR 14.00
Paris Brest of kataif dough, creamy chocolate and orange pralineEUR 14.00