Our server Emmanuel was amazing and very knowledgeable about the menu and various options !!

Always great place, excellent food, great service,

It was great getting back out with friends and to come to my favorite place ever! Best place to go if you’re a meat lover and that of high quality!

We always have a great dinning experience at Chimas! I was especially impressed with their health and safety precautions.

I can never complain about making reservations or valet. The food remains constant and satisfying.

My only complaint is the following regarding our waiter. The last two visits we’ve had, our winter has been horrible. I understand dining area gets full and busy but other waiters have managed to juggle the challenges and well. Our last two waiters were very forgetful and spoke a lot but didn’t deliver in actions. Very disappointing when you need coffee and non sugar is brought and when you ask for some it takes longer than 4 minutes and coffee has cooled. Different kinds of meat also were requested and didn’t arrive until food was complete and bellies full. I don’t complain about many things but it’s stressful to be served by someone incompetent

Emmanuel is an excellent server. Server’s of his caliber should be be in management because he truly knows and understands the customers needs, wants, and understands what organizational hospitality is. So often we look over the quality expertise that we have right under our noses. As a Director and a CEO I have learned how to recognize and appreciate those that truly impact my daily operations. Never should anyone who contributes so must not be allowed to grow in the company and enhance its quality. Emmanuel would be perfect as a Director of hospitality services. Please do not lose this jewel because he is rare.

I love dining at Chima, the service is always great and the wait staff is always very attentive.

It was very good. The on duty manager was very helpful. We were able to get the discount for our meals. What happen was that we thought they still have the Fall special and can use my son birthday discount. We called and verified before we made the reservation but we were told the Fall special was done a week ago after we were seated.

The only compliant we had, was that there were a big party (10 +) next to us. They were noise and a little too close when couple of them were trying to take a picture. they were not wearing masks. that kind of make us feel uneasy.

otherwise it was as usual good experience, good food and great service.

Outstanding

This is my 3rd time dining at Chima's in the last two months. Food, service, ambience have all been consistently excellent! Adequate spacing between tables for social distancing. Use of disposable gloves at the salad bar a huge plus. A great place to dine!

Food was delicious as always and service was great.

Excellent services . I really recommend it.

Everything was amazing do the full experience. Will be visiting very soon.

Great and delicious food - excellent service - highly recommend

Awesome place, will be going back many times. Great staff

Love this place! It was my birthday, and they gave me a yummy cheesecake with strawberry sauce! The service was great, ruler & Steve were always checking on us, as well as other staff. Thank you & we’ll be back!

May sure you prep your stomach for all of the unlimited deliciousness

I went there for my birthday and it is because of Restaurant Week $35 special. The waiter did not present the special to me when I sat down. So, I was under the assumption that $35 was the price. After the meal is done, I was charged full price. When I complained, he said that they had two specials $35 and $49. Since, I ate 7 meats, he has to charged me $49. Granted he adjusted my bill from $56 per person to $49, however, he should have told me from the beginning. He should have asked me do you want the special or the regular menu.

In the future, I am going to think twice about going to your restaurant when you have a special price for restaurant week.

I am not happy about his.

Impeccable service. I was greatly surprised by the care and organization on these terrible times. They find a way to deal with the covid without disappointment the guests.

Great experience, nice to have streamlined menu choices.

Our favorite steak house for the passed 10 years. Has the same consistent amazing service and food every time. We always look forward to our time at Chima and enjoy bringing friends to discover their new found favorite too.

Overall pretty good, however premium meat cuts don’t go by very often and you have to keep asking for them. Salad bar was well diversified and good quality on all options.

I've been to a lot of restaurants since Covid and unfortunately noticed that the quality of the food, service, or both was heavily impacted negatively. Fortunately, this was not the case at Chima. The salad bar was delicious and fresh, better than pre-covid days in my opinion. My mom really enjoyed her salmon, and I found the meats to be ok, the same as before the pandemic. The service was excellent as well, and the place is extremely clean!

Manager very accommodating with special request. Staff responsive when specific cuts were requested. Meat and fish were unusually dry this visit. Overall flavor was great just meat and fish were a little over cooked (chicken). Will visit again as this was the first time I’ve experienced overcook meat and fish.

It was more crowded than I expected and looked like a normal Saturday night, which surprised me considering the Corona Virus is still impacting everything around us. The many offering service, however, were constantly and politely masked. I am not new to this restaurant; it is always a pleasure and a real treat to dine there.

Great service, everything was super clean. Definitely going back again

The waitresses that we had were both serving a very large graduation party behind us and that’s totally fine for them to have a large party but they had paid zero attention to our table, there was no spoons over by the soup section and I asked our waiter for a spoon three times and counted it aloud to the other people at our table and not once did he give me a spoon and I was sure to ask the same waiter three times because he had still not gotten it and every time he told me OK and walked away as if he was going to get it. It is not OK to assign extra tables to these waiters who are extremely busy with a 30 person or more party. It is not fair to the guests of the restaurant or for the reputation of the restaurant. This was a very unprofessional move but the people bn in charge of assigning tables.

Other than that, the food was great as it always is. This is a regular spot for me but in order for this restaurant to improve they must have critical guests Bc this was absolutely unacceptable.

As usual, we had a great time at Chima!

They have taken great precautions to make sure we felt safe continuing to dine there throughout the pandemic and we intend to visit again soon.

Our favorite restaurant. We go there twice a month. I really enjoy this place, food was delicious but the service was this time not the best .

It was good before COVID-19 but now it’s bad
The meat is burnt, the service guys are rude the salad bar is not fresh

It was a great dinner! My son really like a new types of restaurant experience!

Food was great!! Service was ok. My service was missing a lot and we had to ask other servers for help.

Food was good. Dessert was not included in all you can.

This time around, the meat was good. The Buffett was good and we will be back.

Service was okay, kind of felt forgotten about towards the end of our meal. I know the smaller parties are not as appealing as a large group dinner but it would still be nice to get the same attention.

The staff and food were fantastic. They were welcoming and engaging and this made for a comfortable dining experience from the time we arrived at the bar to the time we departed from our table.
The meat was cooked superbly. We could not fault it. We didn’t bother with the salad bar, but it looked nice as we walked past it. Why bother with salad when the meat is as good as this?!
The only negative (which isn’t really much of a negative to be honest) is that the discs they provide to say when you need a ‘pause’ just get ignored and the meat just keeps coming. A couple of times we simply got overwhelmed with options.
Regardless, the experience was great and we have recommended the restaurant to others.

It was a beautiful Saturday evening dinner. I celebrated my birthday and I felt very safe with the procedures and staff informing guest. Food was delicious however the gratuity was already calculated in the bill which I didn’t expect. Nonetheless a great experience as always!

Delicious food and phenomenal service.

Edwin was absolutely fantastic along with the rest of the crew but especially him, will be seeing him every time I come by at least once a month now!

We visited Chima on our anniversary, we had never been there before and after this experience I will be visiting every year now.