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Chicago Williams BBQ Frankfurt, Frankfurt am Main, HE

Chicago Williams BBQ Frankfurt

4.4 (261)
€31 to €50
Grill
Mainzer Landstraße 167, Frankfurt am Main, HE 60327

Make a reservation

2 people
7:00 PM
Booked 12 times today

About this restaurant

  • Fancy
  • Good for groups
  • Hot spot
Chicago Williams BBQ RESTAURANT
MO - SA 17.00h
Seriöse Grillerei seit 2012

Welcome to Frankfurt's House of Smoked Meats!
Im Chicago Williams BBQ erwartet euch 'Seriöse Grillerei' mit feinsten Köstlichkeiten aus unserem texanischen Räucherofen: Baby Back Ribs, Beef Brisket, Pulled Pork, Pastrami, BBQ Chicken und, und, und. Dazu gibt's Highballs, Hip-Hop und ja... veganes Barbecue.

Wer Hunger hat kommt vorbei, es ist genug für alle da!
In Dubio Pro Carne.

Für Gruppen ab 8 Personen, bitten wir um eine telefonische Reservierung unter +49 1781071025 oder per Mail an frankfurt@cwbbq.de . Sorry no dogs!

Additional information

  • Dining style
    Casual Dining
  • Price
    €31 to €50
  • Cuisines
    Grill, American, Soul food
  • Hours of operation
    Mon–Sat 5:00 pm–12:00 am
  • Phone number
  • Payment options
    Eurocheque Card, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Alexander 'Mini' Franke
  • Catering
    Anfragen bitte an frankfurt@cwbbq.de
  • Private party facilities
    Anfragen bitte an frankfurt@cwbbq.de
  • Delivery & takeout
  • Neighborhood
    Bahnhofsviertel
  • Cross street
    Wilhelm-Schickard Straße
  • Parking details
    Mainzer Landstraße, Wilhelm-Schickard-Straße, Adam-Riese-Straße
  • Public transit
    2 Minuten von der Haltestelle Güterplatz, 10 Minuten vom Hauptbahnhof Frankfurt/Main
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine

What 261 people are saying

Chicago Williams BBQ Frankfurt reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.3Food
  • 4.6Service
  • 4.4Ambience
  • 4Value

NoiseEnergetic

261 Reviews
  1. Joseph

    Frankfurt1 review

    5.0

    Dined on April 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Friendly staff, good environment. Not too loud not too crowded. Food is good and cheap. Will visit again

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  2. Theopi

    Frankfurt1 review

    5.0

    Dined on April 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Super lecker , sehr freundlich , schmackhaftes Essen , Preise gut , leckerer Grauburgunder. Super nettes Personal mit einem Lächeln im Gesicht . Vielen Dank

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  3. Martin

    Frankfurt2 reviews

    4.0

    Dined on April 4, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    The staff were friendly, the food was nice and the atmosphere was relaxed.

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  4. Harvey

    Charlotte1 review

    5.0

    Dined on March 28, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    The brisket was great! The sides were ok. The atmosphere was amazing with them playing old school hip hop! Would for sure go again.

    Is this helpful?

  5. Anna

    Frankfurt1 review

    5.0

    Dined on March 20, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Allen hat es gefallen: Das Essen war lecker, und der Service war gut.

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  6. Pierre

    Frankfurt1 review

    3.0

    Dined on March 14, 2025

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 3
    Also das ambiente war ganz ok wobei die Stühle unter aller sau sind sehen aus als wären es Stühle aus einer alten Grundschule unsere Bedienung war nett aber sehr verpeilt Essen war gut hatten die Platte für 2

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  7. Holger

    Frankfurt6 reviews

    5.0

    Dined on March 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Super Abend, es hat alles gestimmt von der Begrüßung am Eingang, dem Service und das richtige gute Essen. Meat platteres für 4 Personen war quasi Pflicht. Gerne bald wieder. Danke ans Team.

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  8. Thomas

    Frankfurt1 review

    5.0

    Dined on March 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Ein toller Abend mit Freunden, vielen Dank. Bis bald!

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  9. Marcel

    Frankfurt2 reviews

    5.0

    Dined on March 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sehr leckeres Essen in amerikanischer Atmosphäre. Unser Kellner brannte für seinen Job und er liebt ihn. Außerdem kommt er aus den USA, was das ganze nochmal mehr authentisch machte :-)

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  10. OpenTable Diner

    Philadelphia10 reviews

    5.0

    Dined on March 6, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was GREAT, we ordered the platter. So much food with the meat and sides! Very cool vibe..great drinks! Our server really enjoyed his job and made our meal even more enjoyable!

    Is this helpful?

FAQs

Chicago Williams BBQ Frankfurt offers takeout which you can order by calling the restaurant at 069 299143900.

Chicago Williams BBQ Frankfurt is rated 4.4 stars by 261 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. Germany
  3. Frankfurt
  4. Innenstadt I
  5. Bahnhofsviertel

Make a reservation

2 people
7:00 PM
Booked 12 times today
Google Map for Chicago Williams BBQ Frankfurt

Mainzer Landstraße 167, Frankfurt am Main, HE 60327

Additional information

  • Cross street
    Wilhelm-Schickard Straße
  • Neighborhood
    Bahnhofsviertel
  • Hours of operation
    Mon–Sat 5:00 pm–12:00 am
  • Price
    €31 to €50
  • Cuisines
    Grill, American, Soul food
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Mainzer Landstraße, Wilhelm-Schickard-Straße, Adam-Riese-Straße
  • Public transit
    2 Minuten von der Haltestelle Güterplatz, 10 Minuten vom Hauptbahnhof Frankfurt/Main
  • Payment options
    Eurocheque Card, Mastercard, Visa
  • Executive chef
    Alexander 'Mini' Franke
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine
  • Delivery & takeout
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