CHIC at Royal St. Lucia

Name: CHIC at Royal St. Lucia
Address: Reduit Beach Avenue Rodney Bay, Rodney Bay, Gros Islet, Saint Lucia, 00000
Telephone: (758) 457-3131
Price range: $31 to $50

(0)

$31 to $50

French

Reduit Beach Avenue Rodney Bay, Rodney Bay, Gros Islet 00000

About this restaurant

CHIC – The Gem of Rodney Bay in Fine Dining, located at the Royal St Lucia Resort and Spa is a fine dining restaurant offering a sophisticated blend of French and International Cuisine in air conditioned or open air ambiance. Guests of the CHIC are treated to a totally unique and memorable dining experience.

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
French, International
Hours of operation
Sunday: CLOSED Monday: 7:00pm - 9:30pm Tuesday: 7:00pm - 9:30pm Wednesday: 7:00pm - 9:30pm Thursday: 7:00pm - 9:30pm Friday: 7:00pm - 9:30pm Saturday: 7:00pm - 9:30pm
Phone number
(758) 457-3131
Payment options
Mastercard, Visa
Dress code
Smart Casual
Executive chef
Chef Eike Lauff

Location
Reduit Beach Avenue Rodney Bay, Rodney Bay, Gros Islet 00000
Neighborhood
Saint Lucia
Parking details
Self parking
Additional
Banquet, Beer, Entertainment, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

Roasted Pumpkin
served with a Bouquet of Local Organic Greens and Mango - Mint Dressing
- ECEC$23.00
- USEC$9.00
The Chic Display
A special sampler of Duck Spring Roll, Scallop Ceviche and Sauteed Prawn on Wild Mushroom Bruschetta
- ECEC$40.00
- USEC$16.00
Island Style Conch Salad
with local Herbs and Citrus, Organic Greens and Crispy Roti Tulip
- ECEC$36.00
- USEC$14.00
Sandwiched Tuna Fillet
with Wasabi-spiced Caviar and Roasted Bell Pepper Slaw
- ECEC$38.00
- USEC$15.00
Creamed Chicken and Goats Cheese Gratin
with Apple Crisps and warm Cherry Lentil Salad
- ECEC$40.00
- USEC$16.00

Signature Chic

Duck Breast 'Wellington'
with Cassis Jus, Cauliflower Puree and Baked Root Vegetables
- ECEC$108.00
- USEC$41.00
Lemon Meringue Scallops
served with Mango Ash Noodles, Basil Oil and Roasted Pumpkin Puree with a Red Pepper Coulis
- ECEC$96.00
- USEC$35.00
Saltimbocca of Local Mahi Mahi
Prosciutto-wrapped with fragrant Tomato Coulis, Sauteed Spinach and Saffron Polenta
- ECEC$78.00
- USEC$30.00

Entrees From the Shore

Beef Tenderloin on Sweet Pepper Jus
with Crab Croquette, Button Mushrooms in Coconut-Brandy Cream, and baked Vegetable Tian
- ECEC$100.00
- USEC$39.00
Chicken Breast
in Sweet Potato Jacket, Pumpkin Puree with White Chocolate & Curacao, Broccoli Florets with Toasted Almonds & Honey
- ECEC$84.00
- USEC$32.00
Cashew-Crusted Lamb Loin
on mild Cinnamon Demi Glace with Rosemary-glazed Plantain and Roasted Pepper with Whipped Potato
- ECEC$100.00
- USEC$39.00

Entrees From the Sea

Moqueca-Inspired Ragout of Tuna
with a Caramelized Pumpkin and Rice Tian
- ECEC$75.00
- USEC$28.00
Marlin Fillet
poached in Coconut Oil with Curry Papaya Coulis and Black Noodle Chow Mein
- ECEC$84.00
- USEC$32.00
Local Lionfish
pan fried and served on House Pickled Asparagus with Creole Beurre Blanc, Lemon-Garlic Potato and Seasonal Vegetables
- ECEC$75.00
- USEC$28.00
Grilled Marlin Steak
with Escoveitched Fish Consomme, Herbed Basmati Rice Timbale and Roast Pumpkin Mash with Assorted Caviar
- ECEC$89.00
- USEC$35.00
Chic Tuna "Tartare"
Seared Tuna topped with a Tapenade of Traditional Tartare Seasoning, served on Breadfruit Roesti with Grilled Vegetables
- ECEC$80.00
- USEC$31.00

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Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Reduit Beach Avenue Rodney Bay, Rodney Bay, Gros Islet 00000

Additional information

Neighborhood
Saint Lucia
Hours of operation
Sunday: CLOSED Monday: 7:00pm - 9:30pm Tuesday: 7:00pm - 9:30pm Wednesday: 7:00pm - 9:30pm Thursday: 7:00pm - 9:30pm Friday: 7:00pm - 9:30pm Saturday: 7:00pm - 9:30pm
Price
$31 to $50
Cuisines
French, International
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
Self parking
Payment options
Mastercard, Visa
Executive chef
Chef Eike Lauff
Additional
Banquet, Beer, Entertainment, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

Phone number
(758) 457-3131

CHIC at Royal St. Lucia

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Menu

From the Kettle

Shrimp & Zucchini Ragout

Plantain Chowder with Bacon

To Continue

Roasted Pumpkin

The Chic Display

Island Style Conch Salad

Sandwiched Tuna Fillet

Creamed Chicken and Goats Cheese Gratin

Signature Chic

Duck Breast 'Wellington'

Lemon Meringue Scallops

Saltimbocca of Local Mahi Mahi

Entrees From the Shore

Beef Tenderloin on Sweet Pepper Jus

Chicken Breast

Cashew-Crusted Lamb Loin

Entrees From the Sea

Moqueca-Inspired Ragout of Tuna

Marlin Fillet

Local Lionfish

Grilled Marlin Steak

Chic Tuna "Tartare"

Be the first to review this restaurant

Not available on OpenTable

Additional information