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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 14 times today

Chez Nous French Restaurant

4.8
1251 reviews
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$31 to $50
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Contemporary French
Top Tags:
  • Special Occasion (43)
  • Good for Anniversaries (38)
  • Romantic (36)
Chez Nous is a modern French Restaurant where traditional French cuisine meets the needs of the American market. Chez Nous is renowned in its new world interpretation of the Parisian Classics. The seasonal menus are prepared by Chef Stacy Simonson and highlight the fine locally produced ingredients served in an elegant yet comfortable setting.
Dining Style
Casual Elegant
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Cuisines
Contemporary French, European
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Hours of operation
Dinner: Tuesday - Thursday: 5:30pm - 9:00pm
Friday - Saturday: 5:30pm - 10:00pm
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Phone number
(281) 446-6717
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Stacy Simonson
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Catering
Chez Nous offers a wide variety of options. We cater from Corporate Lunches to Dinner Packages for pick up. Call us for details.
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Cross street
Staitti
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Parking details
Chez Nous has 12 parking spaces and there is also residential street parking available.
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Special events & promotions
Monthly Wine Dinners
Each month we celebrate a different wine region with an area specific three course meal perfectly paired with some of that regions wines. Check at the beginning of each month to see what Chef Stacy is featuring.
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Gift Card
Additional
Banquet, Bar Dining, Beer, Chef's Table, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Private Room, Wine
What 1251 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8  based on recent ratings
4.8
food
4.8
service
4.7
ambience
4.5
value
Noise · Quiet
97% of people would recommend it to a friend
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IvyL 
5.0  Dined 6 days ago

Bravo Chef Stacy Crowe-Simonson!!! I honestly did not know what to expect.

The ambiance!!! Yes, it's in a house but once you walk in, it's like I was transformed to an old restaurant in France. From the wine wall, the lighting, the table setting to the wall paper and the lamps, and the candle holders and armoire - it just eluded sophistication without trying.

We were celebrating a late Valentine's day and I'm so glad we came here - it was definitely worth the drive.
*Escargot de Bourgogne - Never had I had such large snails in any of the restaurants in Houston. The snails were plump and garlicky and delicious.
*Seared Fresh Foie Gras with carmelized apple, berries and honey vinegar gastrique - the foie gras is rich and decadent, like it's suppose to be. It was the perfect bite of flavors.
*Fresh Blue Crab, Mango, Avocado and Tomato Tower - I loved loved loved how fresh this was.
*Roasted Rack of Young New Zealand Lamb with Dijon-Rosemary Crust and Port-Shallot Reduction - doesn't even taste gamey or like lamb. The meat was tender little lollipops, cut table-side for presentation and comes with the most perfect reduction. It also comes with garlicky mash potatoes, green beans, spaghetti squash and carrots (both candied). Loved the mash potatoes so much!
*Filet Mignon, 10oz - there is a selection of 5 or 6 different sauces. My bf got his with a peppercorn sauce. The steak itself was tender and cooked perfectly, the bf said it didn't need a sauce but I know how the French love their sauces. Can't ever go wrong with a filet mignon!
*Chocolate Souffle - The souffle was a bit too sweet and I couldn't taste the chocolate but it was light and fluffy.

There definitely wasn't anything we ordered that we didn't like - this place nailed it all and there were no complaints. It was cute and romantic We will definitely be back and make this a staple restaurant for celebrations. I'm salivating thinking about all the food again.

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GeorgeS 
5.0  Dined 6 days ago

Chez Nous consistently provides quality French food, friendly, professional service in a quiet and romantic stting

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Crown2Visitor (Houston)
5.0  Dined 6 days ago

Our 3rd visit with special out of town guest who enjoy unique experiences. Never disappoints. All of us commented that it was the best of .... we have ever had. Our selection included the pork chop - flavorful & so juicy. Salmon - cooked just right. Scallops with "to die for" Risotto.

Excellent service - there when needed - unobtrusive when you didn't. Knowledgable on the menu including all the specials.

Save room for desert & the soufflé.

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BrianM (Houston)
5.0  Dined on February 16, 2018

Fantastic experience. We love Chez Nous. It was awesome!!!!!

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JonathanB 
5.0  Dined on February 16, 2018

The food was outstanding...far better than most fine dining. Staff was courteous and attentive.

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JjhH (Houston)
1.0  Dined on February 15, 2018

The food was great but the service was poor. too many tables for the waitress, and the table we had seemed to be in the way of the waiters and the desert table. My chair was continually being hit by the waitstaff, with NO apologies.
This is an "upscale $TEMP_OC_CONTENT_HEREquot; French restaurant, but this particular evening our table was right next to the entrance to a side dining room where a medical rep was holding a training for Physicians, and the subject matter on the slides we could see through the glass doors, was not suitable to view during a meal. Constant chatter from this room and the actions of the staff were very disappointing.

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OpenTable Diner (New York Area)
5.0  Dined on February 15, 2018

Great food and wine pairings. Perfect place to celebrate.

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OpenTable Diner (Houston)
5.0  Dined on February 14, 2018

Food is always amazing! Service was great!

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OpenTable Diner (Houston)
5.0  Dined on February 14, 2018

Outstanding food and service! Wait staff was excellent!

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JohnM (Houston)
5.0  Dined on February 13, 2018

We went for Valentines Day and had a great dinner. The food was great the service upscale and the dining room was cozy and friendly. For high end dining or special occasions this is definitely a hidden gem.

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