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Party Size
For 2
7:00 PM
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Booked 21 times today

Chez Leveque

368 reviews
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CAN$31 to CAN$50
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Top Tags:
  • Special Occasion
  • Fit for Foodies
  • Good for a Date
From morning to late evening, to while away time or to feast, this authentic Parisian "brasserie" boldly and lightheartedly frolics with Church themes in daring humor. The institution forever excels in perfectly mastered French classics for you to delightedly savor, such as charcuterie and other prepared meats, tartar, duck or pudding dishes, offal, as well as seafood. Oysters, shrimp, lobster, and other seafood products freshly delivered from our local producers are a tradition at Chez Lévêque, to the joy of our loyal customers. Whether you come to sip a martini or some champagne, feast upon a comforting plate of foie gras or a club sandwich, meet up for a morning brunch, or end the evening nibbling on tasty finger foods or delicacies, you will feel at home in this friendly, authentic, unpretentious restaurant!
Chez Leveque offers late night specials where you can also come to enjoy Chez Lévêque"s 21 $ menu at 21 o'clock (9 p.m.) and their 6,66 $ Devilish Martinis!
Dining Style
Casual Elegant
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Hours of operation
Brunch: Saturday - Sunday: 10:00 am - 5:00 pm;

Lunch: Monday - Friday: 11:00 am - 5:00 pm;

Dinner: Daily: 5:00 pm - 12:00 am
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Phone number
(514) 279-7355
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Payment options
AMEX, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Vanessa Trahan
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Private party facilities
The restaurant accommodates up to 150 people on the ground and second floors.
Groups appreciate the privacy and coziness of the 2nd floor (up to 80 people).
Chez Lévêque also offers a private room, closed with glass doors that can accomodate a 30 people party.
All events are opportunities to celebrate at Chez Lévêque: events of social significance, academic convocations, birthdays, launchings and releases, premieres, press conferences, wrap parties. No matter the occasion, we have a room and a menu that will meet both your wishes and your budget. We will tailor a delightful menu for your group, small or large!
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Private party contact
Yann Nkanko: (514) 279-7355
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No matter the event or the number of guests, our clients and their guests are always pampered.
You can find on our web site different catering menus that can accommodate both your wishes and budget.
We have catered to the following events among a number of others:
Opening and Closing of the Festival des Films du Monde
Jury"s Cocktail of the Festival des Films du Monde
Cocktails and press conferences for the Jutras
Press conference for the musical Notre-Dame de Paris
Launching of the Michel Brisson and Isabelle Élie designer shops and boutiques, etc.
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Cross street
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Full Bar, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Weekend Brunch, Wine
What 368 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
Noise · Moderate
96% of people would recommend it to a friend
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4.0  Dined 4 days ago

Un peu plus chère que prévue mais très bon. très similaire à la nourriture de mon enfance.

OpenTable Diner (Montreal)
4.0  Dined 5 days ago

Une valeur sure à Outremont. Le midi, excellent rapport qualité-prix. Pas trop bruyant qui permet de discuter tranquillement. On y retourne régulièrement.

rrrrrrrrrrrr (Montreal)
4.0  Dined on February 14, 2018

La salade tiède au hareng fumé était le meilleur que je n'ai jamais eu. Le tartare de bœuf était épicé, mais pas trop, assez délicat. Le service était impeccable, décontracté mais professionnel. Je n'hésite pas à recommander.

OpenTable Diner (Montreal)
5.0  Dined on February 9, 2018

malheursement nous sommes pas allés, mais j'ai envoyé lannulation et ca marchait pas. Desole on se reprend :)

OpenTable Diner (Montreal)
4.0  Dined on January 31, 2018

Je le recommande parce que les serveurs sont sympathiques!

vipDiaboloOozl (Montreal)
5.0  Dined on January 29, 2018

Salle agréable, bon accueil et conseils efficaces pour les vins entre autres.
Carte variée de produits de la mer et de viandes.
Un vrai plaisir gustatif !

vipTamaraT (Las Vegas)
5.0  Dined on January 27, 2018

I love this restaurant! I’ve never had a disappointing meal here - day or night. I had the Parmesan croquette and steak tartare. I’m still thinking about it. They also offer bottomless mimosas. Who doesn’t love that?

OpenTable Diner (Montreal)
2.0  Dined on January 20, 2018

J'ai pris le foi de veau..supposément la spécialité de la maison. La présentation du plat etait bâclé. Le foi tranché trop mince sauce mal équilibrée. .la cuisson ne correspondait pas à ma demande. Manque de texture et de fraîcheur dans ce plat. Par contre le service à la table était digne des plus grands restaurants. J'ai pris aussi les moules farciees et ici aussi la présentation était triste et ennuyante. Bref pour le rapport qualité prix nest pas à la hauteur.

OpenTable Diner (Montreal)
5.0  Dined on January 16, 2018

Du début jusqu'à la fin Yan ainsi que toute son équipe nous ont bien accueilli et bien servi. Il y avait clairement une belle complicité et respect tant entre eux qu'avec les clients. L'équipe porte une attention au confort de leurs clients.

Je vous recommande sans hésiter ce restaurant où les plats sont servi avec classe.

Si vous avez un anniversaire à célébrer, fait le chanter par le serveur au voix de ténor!!

OpenTable Diner (Mexico City)
5.0  Dined on January 14, 2018

One of the best French cuisine restaurants in Montreal. Cannot beat it!

OpenTable Diner (Montreal)
4.0  Dined on January 14, 2018

The service by all the serving crew is excellent. French bistro ambiance. Not for low budget ...

Zaza (Montreal)
4.0  Dined on January 2, 2018

Always a nice place with good food but on the Jan 2 they were out of many dishes on the menu, so it was somehow disappointing. It seemed that the holiday rush had been demanding and the overall experience (meals and service) was below its usual average... Will return anyways because it’s usually better.

OpenTable Diner (Montreal)
4.0  Dined on December 29, 2017

The food was delicious and the service was good too. Waiter was comfortable in both English and French. We enjoyed the $25 menu after 9pm, it include appetizer and main course only. I found the lobster bisque tasty but a tad salty. The beef bourgignon delicious. Good portion size. My husband had the beef tartare and was asked to taste the spicy level for adjustments before the plate was served. He really liked it. We plan to return!

OpenTable Diner (Manitoba)
5.0  Dined on December 28, 2017

We came to celebrate our wedding anniversary. This was an excellent choice. Our party of 5 each ordered an appetizer a main, and a dessert, and we didn't duplicate so that we could "cross taste" We thoroughly enjoyed every dish.

OpenTable Diner (Los Angeles)
5.0  Dined on December 24, 2017

Elegant french cuisine brilliantly executed. The service was exceptional (which is saying a lot for Montreal). Would highly recommend.