Chet's

Commentaires sur le restaurant Chet's de personnes qui y ont mangé. Selon des cotes récentes.

1. A

   Armond

   Dallas2 commentaires

   2.0

   Y est allé le 26 avril 2025

   1. Cote globale 2
   2. Nourriture 1
   3. Service 3
   4. Ambiance 1

   Couldn’t get past the odor. Food was ordinary bar food at best.
   

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2. k

   kim VIP

   Houston1 commentaire

   1.0

   Y est allé le 20 avril 2025

   1. Cote globale 1
   2. Nourriture 1
   3. Service 2
   4. Ambiance 2

   We made reservations to eat here on Easter. The restaurant felt musty, the manager/hostess were so unfriendly and the food was inedible. We ordered the grilled chicken (cold and covered in a cold cream sauce), french toast (not sure how you can mess this up but they did) and the side of bacon was 100% fatty and soggy. Save yourself $$$ and find a different restaurant!
   

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3. E

   Erica

   Chicago 1 commentaire

   4.0

   Y est allé le 13 avril 2025

   1. Cote globale 4
   2. Nourriture 4
   3. Service 5
   4. Ambiance 5

   Salmon and asparagus were great. NY strip had good flavor but was chewy. Drinks were good. I had a brown sugar old fashioned. I don't think the table had been wiped off because there were rings of stickiness, but the service was good.
   

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4. J

   Jenny VIP

   Dallas5 commentaires

   4.0

   Y est allé le 3 avril 2025

   1. Cote globale 4
   2. Nourriture 4
   3. Service 5
   4. Ambiance 4

   Brice was our waiter, he was fantastic! Overall nice place to catch up with some old friends.
   

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5. J

   Jenna VIP

   Baltimore 51 commentaires

   1.0

   Y est allé le 1 avril 2025

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 3

   after sending a note saying we were stuck in traffic they gave away our table - the place smelled like sewage but we sat at the bar anyway. My food was salty, over cooked and nothing came out at the same time for my group so we ate cold food. We were offered a free round which we took bc it took so long and then our check had an EXTRA entree added on it. Everyone there way snobby, I will not go back and sorry we stayed after the reservation issues.
   

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6. J

   Jeff

   Seattle 7 commentaires

   3.0

   Y est allé le 26 mars 2025

   1. Cote globale 3
   2. Nourriture 4
   3. Service 2
   4. Ambiance 4

   Seemed overwhelmed in general. Seated immediately with reservation, over 15 minutes to find server. Drinks were mixed up, kitchen was extremely slow. The food was quite good once served which was positive. Not sure if staff is new or overwhelmed by conference lunch crowd.
   

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7. E

   Eshan VIP

   Dallas3 commentaires

   3.0

   Y est allé le 26 mars 2025

   1. Cote globale 3
   2. Nourriture 4
   3. Service 4
   4. Ambiance 4

   very loud and food was overpriced for what it was, expect to spend $50ish a person
   

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8. V

   Viky VIP

   Dallas20 commentaires

   2.0

   Y est allé le 3 mars 2025

   1. Cote globale 2
   2. Nourriture 4
   3. Service 4
   4. Ambiance 4

   Online it seemed more elegant than once we arrived.
   

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9. R

   Reem

   Washington DC18 commentaires

   1.0

   Y est allé le 2 mars 2025

   1. Cote globale 1
   2. Nourriture 1
   3. Service 5
   4. Ambiance 4

   Our food was not good at all except for the appetizers: pretzel and guacamole.
   

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10. K

    K

    Dallas1 commentaire

    1.0

    Y est allé le 1 mars 2025

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1

    I made a reservation via your app because no one answered Chet's phone. They are busy, I get that. Then I had a change of plans and tried to adjust my reservation. Again no answer and no reply to voice mails left. So we went to the restaurant and were told by the person at the podium that he was not sure if he could help us he left to find his boss, went he came back he said that he had a opening in 5 hours. We stated that we had no issue eating at the bar, and were told the bar was reservation only also. There were several open tables and half the bar was empty. We asked to speak to the manager, and he told us that he just finished speaking to them. This one of the servers told him "I have an open table" and he told them to go away. Not sure why the person we spoke to had a huge fake grin the entire time we spoke to him, but it only served to make me angry. My recommendation is that if you have a phone number and an voicemail message saying we will get back to you..... GET BACK TO YOUR CUSTOMERS. We had a fine diner just down the street with people that understood what service means. I DO NOT RECOMMEND CHET'S
    

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