Chestnut Hill
Order delivery or takeout
Takeout
(843) 449-3984Delivery
Additional information
- Dining style
Casual Elegant
- Cuisines
American, Seafood, Steak
- Hours of operation
Brunch Sun 10:00 am–1:30 pm Dinner Daily 4:00 pm–9:00 pm Happy Hour Daily 4:00 pm–7:00 pm
- Phone number
(843) 449-3984
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Smart Casual
- Executive chef
Chris Lee
- Catering
Call for more details. Limited catering available.
- Private party facilities
Private Room Upstairs Known as The Packhouse, Chestnut Hill offers a room to reserve privately for 15-36 people. Whether it is a family reunion, business meeting, or golf outing, our antique furniture and southern charm are the perfect setting for any occasion. Reservations are required. Other Private Rooms Available Our fireplace room and our room near the bar can each accommodate 54 people or less, and our main dining room can seat up to 90 guests. Tour Groups Welcome Our motor coach guests may choose from the freshest seafood, chicken, pasta, specialty low country dishes, and Stockyard Angus beef. We feature a wide selection of tour group menus designed to meet your own special taste and budget. EARLY BIRD/SMALLER PORTION MENU Served Nightly from 4:00 till 6:00 P.M. HAPPY HOUR IN OUR LOUNGE NIGHTLY FROM 4-7PM
- Neighborhood
Myrtle Beach
- Cross street
Hilton Rd
- Parking details
Private Lot
- Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
Gift card
Send gift cards instantly by email or print to present in person.
Popular dishes
Menu
Appetizers
Super Sampler$24.90
choose any 4 items: shrimp, bacon wrapped scallops, fresh fish, crab cakes, cajun oysters, beef tips, crab stuffed mushrooms
Chestnut Chips$5.90
homemade potato chips, house ranch
Sautéed Mussels$11.90
marinara or scampi style
Sushi Seared Tuna$11.90
ginger, wasabi, soy
Blackened Shrimp$10.90
fresh Carolina shrimp pan seared with cajun spices
Portabella Parmesan$10.90
sautéed and topped with marinara, provolone and Parmesan
Crab Cakes$14.90
house made and pan sautéed
Oyster's Rockefeller$15.70
baked with spinach Rock mixture & Hollandaise
Fried Green Tomatoes$9.50
apple maple bacon jam, homemade pimento cheese
Stuffed Mushrooms$11.90
baked with backfin crab mixture
Fried Pickles$7.90
dill chips with homemade ranch
Bacon Wrapped Scallops$13.90
fresh sea scallops bacon wrapped and fried to perfection
Shrimp Cocktail$11.90
fresh local Atlantic white shrimp served chilled
She Crab Soup$9.00
rich and creamy with the finest crabmeat and our secret ingredients finished with a dash of sherry
Entrée Salads
Gluten Free. House made dressings: Honey Lime, Citrus Herb Vinaigrette, Buttermilk Ranch, Blue Cheese, Fat Free Raspberry Vinaigrette. Add chicken ($7), shrimp ($8.50), salmon ($9). Fresh, Homemade and Local are words often used to describe the various items found on so many restaurant menus along the Grand Strand area. Seldom are these repetitious terms truthful. Here at Chestnut Hill we do not compromise or misuse the wording on our menu. We simply produce the freshest, homemade foods found along the Grand Strand. Naturally, this takes considerable time and effort to prepare so many items from scratch. We feel that there are no subsitutues for quality. Speaking for the entire staff, we would like to thank you for dining with us and hope that the memory of a most enjoyable meal will go with you. Sincerely, Chris Lee/Owner
Cali Cobb$13.40
Mixed greens, bacon, egg, Gorgonzola, avocado, almonds, tomato
Caesar$8.90
Romaine tossed with homemade Caesar dressing, croutons and fresh grated Parmesan
Seared Tuna$14.90
Mixed greens, sushi sliced tuna, avocado, red onion, tomato, soy ginger vinaigrette
Garden Salad$6.50
Side Caesar with Entrée$4.90
Seafood Selections
Fresh seafood has been a family trademark for over 60 years. We guarantee the freshness & portions are more than generous. For the not so hearty appetite we suggest ordering one of our small plates. All entrées are served vegetable and potato du jour, fresh garden salad and an assortment of fresh baked cheese biscuits and muffins. Share plate ($7.50)
Crab Cakes
Chestnut Hill style! Local lump crab mixed with special seasonings, dusted in Japanese bread crumbs sautéed to perfection
- Small$24.00
Fried Oysters
Responsibly farm raised single selects fried golden brown
- Small$21.00
Shrimp Dinner
Fresh, wild caught, Carolina white shrimp grilled, broiled, blackened or fried
- Small$18.90
Alaskan King Crab Legs
1 ½ lbs fresh steamed, split and served with drawn butter
- Market Price
Lobster Tails
7 oz. warm water tails, half or full order, broiled with side of drawn butter
- Market Price
Seafood Casserole
Lump crab stuffing, shrimp and scallops baked golden brown with grated cheddar cheese
- Small$19.90
Catch of the Day$29.90
A superb selection from our own coastline. Grilled, broiled, or blackened
Shrimp And Grits
Low country specialty. Fresh Carolina shrimp with smoked sausage and a rich brown seafood gravy over stone ground grits
- Small$19.90
Shrimper's Platter$28.90
A unique combination of fried shrimp, blackened shrimp and bacon wrapped crab-stuffed shrimp and over rice
Seafood Fettuccine
Fettuccine pasta tossed in a rich, creamy Alfredo sauce loaded with shrimp and scallops
- Small$23.90
Scallops$33.00
Fresh deep sea scallops grilled, broiled, blackened or fried
Seafood Platter
broiled or fried: Fresh local Shrimp, Flounder, Scallops and Crab Cake
- Small$23.50
Combination Platter
Carolina shrimp and flounder fried or broiled
- Small$20.50
Flounder Filet
The freshest Carolina flounder, broiled or fried
- Small$20.90
Mixed Grill$33.90
Fresh catch, shrimp and scallops grilled over an open flame. Served with side of lemon butter sauce
Shrimp Creole
Tender shrimp cooked in our zesty tomato creole sauce with bacon, peppers and onions over rice
- Small$18.50
Seafood Florentine$31.00
Fresh shrimp and scallops sautéed in olive oil, garlic, tomatoes, fresh spinach and white wine. Served over angel hair pasta
Shrimp Scampi Provencal$28.90
Fresh Carolina shrimp sautéed in in butter, cream, garlic, white wine and fresh chopped tomatoes over angel hair pasta
Salmon Hemingway$31.00
Fresh grilled Salmon filet topped with shrimp cooked in white wine, scampi garlic butter, tomatoes and capers. Served over angel hair pasta
Beef Selections
Chestnut Hill has set uncompromising standards with our beef program. We have hand selected the finest Mid-Western corn fed cattle for your dining experience. Each Stockyards Angus steak is hand cut and grilled over an open flame, delivering the perfect bite every time. Enjoy!. All entrées are served with vegetable & potato du jour, garden salad and an assortment of fresh baked muffins and biscuits. Share plate 7.5 split charge. Add sautéed mushrooms or caramelized onions ($5.0), Shrimp ($8.5), Oysters ($9), Crabcake ($10), fish ($11), Scallops ($12), Lobster Market
Chestnut Hill Medallions
Chestnut Hill Medallions House Specialty! Twin filet medallions prepared to your temperature, topped with Chestnut Hill style crab cakes and finished with Bearnaise
- Small Plate$29.90
Ribeye
A 12 oz. succulent house cut Stockyard Angus Ribeye grilled to perfection
- Small Plate (8 Oz)$25.00
New York Strip$32.00
A delicious 12 oz. NY Strip grilled or blackened to your temperature
Filet Beef Tips$25.50
House cut filet tips grilled with a hint of teriyaki sauce, served over rice
Filet Mignon
10 oz. The finest cut trimmed in house. Served with a side of Bearnaise
- Small Plate (5 Oz)$24.00
Wet & Dry Combo
Any combination of Beef and Seafood
- Market Price
Chicken, Pork & Veal Selections
Chicken Breast
Fresh 10 oz. boneless breast prepared anyway you like, grilled, blackened, Parmesan, Picatta or Marsala
- Small (5oz)$18.90
Chicken Colorado$26.50
Grilled chicken breast topped with Applewood smoked bacon, BBQ sauce, Monterey and Jack cheeses
Chicken Carmen
10 oz. boneless breast lightly floured and pan sautéed, topped with fresh steamed broccoli. Finished with a Veloute cream sauce and Hollandaise
- Small$19.90
Veal Neptune$33.00
House Specialty! Lightly floured and pan sautéed, topped with fresh steamed shrimp, scallops and lump crabmeat, finished with Hollandaise sauce
Pork Marsala$25.90
Center cut pork medallions pan sautéed with fresh sliced white mushrooms, cream and sweet Marsala wine
Pork Chops
Two Frenched center cut pork chops grilled with a garlic teriyaki glaze
- Small$20.90
What 812 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.7Service
- 4.6Ambience
- 4.3Value
Noise • Moderate
Loved For
South Carolina
Scenic View
Myrtle Beach
Good for Groups
Myrtle Beach
Healthy
Myrtle Beach
Romantic
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vip30 reviews
overall5food5service5ambience55.030 reviews
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Chestnut HillResponded on April 20, 2022
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Chestnut HillResponded on April 20, 2022
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Safety precautions
Cleaning & sanitizing
- Common areas deep-cleaned daily
FAQs
Chestnut Hill does offer delivery in partnership with Chow Now. Chestnut Hill also offers takeout which you can order by calling the restaurant at (843) 449-3984.
Chestnut Hill is rated 4.5 stars by 812 OpenTable diners.
Chestnut Hill does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(843) 449-3984Delivery
9922 N Kings Hwy Myrtle Beach, SC 29572
Additional information
- Cross street
Hilton Rd
- Neighborhood
Myrtle Beach
- Hours of operation
Brunch Sun 10:00 am–1:30 pm Dinner Daily 4:00 pm–9:00 pm Happy Hour Daily 4:00 pm–7:00 pm
- Cuisines
American, Seafood, Steak
- Dining style
Casual Elegant
- Dress code
Smart Casual
- Parking details
Private Lot
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Chris Lee
- Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
- Phone number
(843) 449-3984
- Catering
Call for more details. Limited catering available.
- Private party facilities
Private Room Upstairs Known as The Packhouse, Chestnut Hill offers a room to reserve privately for 15-36 people. Whether it is a family reunion, business meeting, or golf outing, our antique furniture and southern charm are the perfect setting for any occasion. Reservations are required. Other Private Rooms Available Our fireplace room and our room near the bar can each accommodate 54 people or less, and our main dining room can seat up to 90 guests. Tour Groups Welcome Our motor coach guests may choose from the freshest seafood, chicken, pasta, specialty low country dishes, and Stockyard Angus beef. We feature a wide selection of tour group menus designed to meet your own special taste and budget. EARLY BIRD/SMALLER PORTION MENU Served Nightly from 4:00 till 6:00 P.M. HAPPY HOUR IN OUR LOUNGE NIGHTLY FROM 4-7PM
Gift card
Send gift cards instantly by email or print to present in person.