The Chequer Inn - Ash

Bar Nibbles

• Olives, Cheese, Bread, Olive Oil and Balsamic VinegarGBP 6.00

• Posh Sausage RollsGBP 4.00

• Posh Sausage RollsGBP 4.00

• Garlic Mushrooms, Crusty BreadGBP 6.00

• Calamari and Tartar SauceGBP 10.00

Bar Menu

• Proper Pie, of the Day, Hearty Gravy, Mash and Seasonal VegGBP 14.00

• Tender Calamari with Tartar Sauce (Chips and Peas)GBP 16.00

• Fresh Locally Caught Ale Battered Fish, Chips and Mushy Peas, Tartar SauceGBP 13.00

• Whole Tail Scampi, Chips and Mushy Peas, Tartar SauceGBP 12.00

• Gambas, Sourdough Bread and ButterGBP 15.00

• Chequer Burgers (Beef or Chicken), Chips and Homemade Tomato SauceGBP 13.00

• Local Trio of Sausages on Parmigiana Potatoes, House-Made Tomato SauceGBP 13.00

• Locally Made Cumberland Sausage Ring on Bubble & Squeak, GravyGBP 13.00

• Dirk's Farm Sausage, Locally Made, Parmigiana Potatoes, House Made Tomato & Onion Smoor (Boerewors)GBP 16.00

• Chequer Curry with PairingsGBP 16.00

• Roasted Smoked Ham Hock, Crispy Crackling, Bubble & Squeak (Eisbien)GBP 18.00

• Steak, Chips and SaladGBP 18.00

• Chequer Prego Roll, Chips and Salad GarnishGBP 18.00

• Steak Roll, (Sliced British Beef, Topped with Refried Beans) Chips and Salad GarnishGBP 18.00

• Chicken Schnitzel, Chips and PeasGBP 15.00

Vegetarian

• Wild Mushroom & Pea RisottoGBP 16.00

• Vegetarian Stacked BurgerGBP 13.00

  chickpea, mung dal & refried beans

• Quorn Chilli, Rice and SambalsGBP 14.00

• Chicken Fried Steak & Wild Mushroom SauceGBP 15.00

• Proper Pie, Seasonal VegetablesGBP 14.00

Pub Menu

To Begin

• Soup of the Day, Bread & Olive OilGBP 6.00

• Pate and ToastGBP 8.00

  We change our house made pate often

• Vegan Pate and ToastGBP 8.00

  We change our house made pate often

• Pan Fried Chicken Livers Peri Peri or Brandy & Cream, Crusty BreadGBP 10.00

• House Cured Salmon on Rocket Salad, Wasabi Mayo & Chilli Soy DipsGBP 10.00

• Trio of Scallops 3 WaysGBP 14.00

• Langoustine Tails, Apricot & Chilli ChutneyGBP 12.00

• Toasted Sourdough, Wild Mushrooms and Baby Vine TomatoesGBP 8.00

Main Event

Chequer Seafood

• Fresh Grilled Seasonal Fish on Rustic Pea and Turmeric Puree, Herb Crust, Lemon, Garlic, Blackened or Brown Shrimp Butter CreamGBP 20.00

  Jersey royals and seasonal local veg

• Fresh Salmon Noisette Poached in White Wine, Mango & Chilli SalsaGBP 22.00

• Fresh Grilled Seasonal Fish Parmigiana on LinguiniGBP 18.00

• Duo of Fresh SeafoodGBP 25.00

  Gambas and Calamari

• Trio of Fresh SeafoodGBP 30.00

  (Gambas, Calamari and fresh fish) Duo, Trio & platter served on rice with chips and seasonal veg

• Langoustine & Prawn LinguiniGBP 18.00

• Seafood RisottoGBP 20.00

  Calamari, Prawns, Saffron

• Lobster (Live) Chips and Salad

  • 1/2GBP 30.00
  • WholeGBP 50.00

• Seafood PlatterGBP 80.00

  lobster, fish, calamari, prawns, mussels

• Chequer Matured British Best Beef Steaks

  Choice of sauces: Blue Cheese, Pepper, Wild Mushroom & Thyme

  • Sirloin (8oz)GBP 25.00
  • Fillet (8oz)GBP 28.00

• Hollandse BiefstiekGBP 30.00

Others

• Kent Marsh Lamb Noisette, Lincolnshire and Apricot StuffingGBP 18.00

• Chicken Supreme ParmigianaGBP 16.00

• Poached Chicken Supreme Wrapped in Prosciutto, with Sundried Toms & BrieGBP 22.00

  wild mushroom, white wine, Dijon and cream sauce

• Slow Roasted Belly of Kent PorkGBP 18.00

Puddings

• Chocolate Mousse, Clotted CreamGBP 6.50

• Chequer Tipsy TartGBP 6.50

• Winter CheesecakeGBP 7.00

  Ask what has inspired us to bake today

• Treacle Sponge PuddingGBP 6.60

• Chequer Cheese BoardGBP 12.00

  Selection of British cheese, grapes, celery sticks and caramelized red onion

• Ice Cream Selection

  • per scoopGBP 2.20

• Seasonal Crumble - CustardGBP 6.50

• Sticky Toffee PuddingGBP 7.00

• Warm Chocolate Brownie - Honeycomb Ice CreamGBP 7.00

• Dom PedroGBP 8.00

  ask waiter for options

The Final

• Liquor Coffee'sGBP 8.00

  Irish, Cointreau, Kahlua, Disaronno, Other

Pudding Wine

• Vistamar Moscatel

  Straw yellow, with golden highlights. A great aromatic intensity, with hints of white flowers, white peaches, apricots and quinces. Long, pleasant and persistent finish on the palate

  • 375mlGBP 18.00