Chef's Station

icon/ic_reviewCreated with Sketch.
795 Reviews
icon/ic_price_rangeCreated with Sketch.
$31 to $50
icon/ic_cuisineCreated with Sketch.
Contemporary American
Nestled under the tracks at the Davis Metro stop in downtown Evanston, Chef's Station offers the perfect combination of fine Contemporary American Cuisine served in a friendly relaxed atmosphere.
Dining Style
Fine Dining
icon/ic_cuisineCreated with Sketch.
Contemporary American, French, French American
icon/ic_clockCreated with Sketch.
Hours of operation
Dinner Sunday -Thursday 5:00 PM to 9:00 PM Friday and Saturday 5:00 PM to 10:00 PM
icon/ic_phoneCreated with Sketch.
Phone number
(847) 570-9821
icon/ic_new_windowCreated with Sketch.
icon/ic_paymentCreated with Sketch.
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
icon/ic_dress_codeCreated with Sketch.
Dress code
Casual Dress
icon/ic_chefCreated with Sketch.
Executive chef
Chef Elio Romero
icon/ic_cateringCreated with Sketch.
Full on-site catering available
Open Google Maps
icon/ic_locationCreated with Sketch.
icon/ic_neighborhoodCreated with Sketch.
icon/ic_cross_streetCreated with Sketch.
Cross street
Maple and Davis ( South entrance off Davis. West entrance on Maple)
icon/ic_parking_detailsCreated with Sketch.
Parking details
There is street parking available and a number of parking lots / garages nearby. The closest parking lot is located just across the street from our Maple street Entrance.
icon/ic_public_transitCreated with Sketch.
Public transit
Metra Davis Street Stop CTA Purple Line Davis Street Stop
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine