Skip to Main Content
OpenTable logo
  1. Home
  2. United States
  3. Atlantic City / South Jersey Shore
  4. Atlantic City
  5. Ventnor City

Chef Vola's

5.0
5
4 Reviews
$31 to $50
Contemporary Italian
Top Tags:

Chef Vola’s is an Owned and Operated Family style restaurant in a private residential home. It offers 2 floors of dining in a casual atmosphere. Due to the size of the establishment reservations are a must.
They offer American Italian Cuisine and are a James Beard award winning restaurant in the heart of Atlantic City. The restaurant was established in 1921 and still thriving today. The Owner Louise makes a world famous chilled Banana Cream Pie that has pleased the palettes of Frank Sinatra along with Jay Z and Beyoncé. The Rib Veal on the Bone Parmigiana has been featured on the Food Network and even received a shout out on HBO’s series Boardwalk Empire written by Terrence Winter.

Not bookable

Unfortunately, this restaurant is not on the OpenTable reservation network. To see if they take reservations and have availability, please contact the restaurant directly or visit their website for more information.

Order delivery or takeout

Delivery

  • Order online

Additional information

  • Dining style

    Home Style

  • Cuisines

    Contemporary Italian

  • Hours of operation

    Dinner Tue–Sun 5:00 pm–10:00 pm

  • Phone number

    (609) 345-2022

  • Website

    http://www.chefvolas.com/

  • Payment options

    Cash Only

  • Dress code

    Business Casual

  • Executive chef

    Michael Esposito

What people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

5.0
5 based on all time ratings

Sort by

Filters

  1. k

    kids2

    Philadelphia

    45 reviews

    vip
    5.0

    45 reviews

    Reviewed on February 16, 2018

    overall5foodserviceambience

    This is one of our very favorite places to have fabulous Italian food. We drive about 2 hrs to get there and it is so worth the drive!!! We take a bottle of wine, my hubby gets the veal and I get chicken parm and we split a bowl of pasta... always food to take home with us for the next day!! Love sitting upstairs, very quaint.

  2. C

    Carol

    Atlantic City

    7 reviews

    5.0

    7 reviews

    Reviewed on February 3, 2018

    overall5foodserviceambience

    We have been here several times and each time has been better than the next!

  3. OT

    OpenTable Diner

    Washington DC

    2 reviews

    5.0

    2 reviews

    Reviewed on January 30, 2018

    overall5foodserviceambience

    I had been to Chef Vola's many times in the last few years, and wanted to come back to celebrate my birthday in January-it was between Chef Vola's and Knife and Fork. I chose BOTH-Chef Vola on my birthday, and Knife and Fork the day after Chef Vola's is an informal Italian restaurant, what I think is still called a 'red and white tablecloth'-type place. The menu is extensive, with both familiar dishes as well as more adventurous creations available. The portions are very large, and the pricing is, frankly, very reasonable. On top of that, it is a BYOB establishment, so two people could pay well under $100 for dinner without much effort. I was seated in a small room off to the side, and had a good time with both the wait staff and my fellow diners. By coincidence two other people in the room had birthdays, so we all celebrated together. Can't wait to go back again!

  4. HF

    HarveyF

    West Palm Beach

    13 reviews

    5.0

    13 reviews

    Reviewed on November 12, 2017

    overall5foodserviceambience

    Simply the best restaurant I have eaten at consistently in the United States. Nearly impossible to get a reservation, but worth going with a friend, a distinctive experience. We have been guests here for the past 30 years or so, and it is like eating at home, with far better food... the tables are close, and there is not a lot of wiggle room in your seat, but this enables conversation between tables and even sharing tastes with others.

FAQs

You can order delivery directly from Chef Vola's using the Order Online button.

Chef Vola's is rated 5 stars by 4 OpenTable diners.

Not bookable

Unfortunately, this restaurant is not on the OpenTable reservation network. To see if they take reservations and have availability, please contact the restaurant directly or visit their website for more information.

Order delivery or takeout

Delivery

  • Order online

Additional information

  • Cross street

    Between California and Texas Avenue

  • Neighborhood

    Ventnor City

  • Hours of operation

    Dinner Tue–Sun 5:00 pm–10:00 pm

  • Cuisines

    Contemporary Italian

  • Dining style

    Home Style

  • Dress code

    Business Casual

  • Parking details

    Paid parking lot next door.

  • Payment options

    Cash Only

  • Executive chef

    Michael Esposito

  • Additional

    BYO Wine, Non-Smoking

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
Delight more dinersOpen for Business Blog
Join us on
Copyright © 2022 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking LogoPriceline LogoKAYAK LogoAgoda LogoRentalcars LogoOpenTable Logo