Nearby points of interest
Nearby points of interest
About Chart House Restaurant - Redondo Beach
The waves almost break at your table at this surfside Chart House in Redondo Beach. If you’re looking for the heart & soul of Southern California, this is it! It’s within walking distance to many of the area’s fabulous beaches & hotels. Since 1961, Chart House has been dedicated to providing the ideal dining experience. With 29 historic, waterfront & showcase locations across the U.S., Chart House offers spectacular views & exceptional service that you’re sure to enjoy. From signature fish specialties to slow-roasted prime rib, our renowned chefs have tailored a menu to complement local cuisine while introducing a hint of the exotic. Choose from our famous entrées such as Macadamia Crusted Mahi, Jumbo Lump Crab Cakes, Pan Seared Scallops and New Wave Surf & Turf. We also offer a daily selection of fresh fish, an extensive collection of fine wines & decadent desserts like our famous Hot Chocolate Lava Cake.
Redondo Beach, CA 90277
Hours of Operation:
Dinner: Monday - Thursday: 5:00pm - 9:30pm, Friday: 5:00pm - 10:00pm, Saturday: 4:00pm - 10:00pm, Sunday: 4:00pm - 9:30pm; Happy Hour: Monday - Friday: 4:30pm - 6:30pm
Herondo & Harbor Drive
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Visa
Valet parking is available for $4 a car. Metered parking is also available on the corner of Yacht Club Way & Harbor Drive.
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Private Room, View, Wheelchair Access, Wine
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Chart House offers an elegant and sophisticated ambience both inside and out. Providing the ideal venue for your reception, rehearsal dinner or corporate event, both you and your guests will take in the spectacular view while enjoying the freshest seafood, succulent steaks and impeccable service.
Chart House Restaurant - Redondo Beach Ratings and Reviews
Everything was good. Only small issue was that I was meeting with a client that lives in another country. We have not met in person for 5 years. We ordered a bottle of wine and an appetizer and were enjoying catching up. The waiter kept coming back, interrupting to see if we wanted to order entree. We told him that we would but we were enjoying the wine and talking. The waiter came back again and said in a tone - are you going to order an entree? The place was pretty much empty so it’s not as if there was someone waiting for our table. Not sure what the rush was.
We usually have a great meal here at The Charthouse Redondo Beach, but this meal was below their standards. I hope it was just a bad night. Cold food, poor valet parking that ignored opening a door for my wife. They had no other cars to deal with! (should have parked it ourselves, but there's no self park!)
This was the best choice for our 8 wedding anniversary. Everything about this meal was perfect. The staff was super attentive and really nice. They gave us a lovely signed card and a copy of the menu. The food was fantastic. Our server gave amazing recommendations. They even made a drink for us that they don't normally serve, that we had at the Hawaii location. And the ocean view was just stunning. We can't wait to go back there for another celebration!
Had a birthday party of 7 at 6pm reservation on a Sunday night. Requested a window table on the beach as my guests were from out of state. Even though they cant guarantee this, the staff made it happen!
also, the service was excellent, cared for us every step of the way, everyone felt they were treated as Kings and Queens!
Really enjoyed our dinner there. It was an anniversary dinner and we always enjoy the added 'Happy Anniversary' written on the menu and the additional anniversary card on the table. Along with that, the waiter was welcoming, took care of us, answered our questions, and was very friendly and efficient. The food was great, which why you go to a restaurant. All the food on the plate was hot, cooked very well, and tasteful. Lots of fish options. Along with the great view, this is one of our favorite spots in Redondo Beach!
Chart House has excellent seafood that is prepared very well. Portions are generous. The service was good. The only negative is our server was unaware that the restaurant was running a special on bloody marts. We showed him an email advertisement the restaurant had sent us with the special and he apologized for not being aware of the special. Great view of the water. The valet parking is a rip-off. They charge $6 (not including tip) to park your car 50 feet away. Suggestion, there's a public lot less than a block away that only charges $1.50 an hour.
2nd time we've gone here on new year's eve and both times the food was excellent and vibe was nice and relaxed. Had 9:30pm reservation and that worked out fine. $140 for two is not cheap but we did splurge a little and YES, they're also expensive...last time we were there with another couple and the total was $175 for four so they've gone up a bit in the last year. My boo is very hard to please but she was very satisfied with the food and atmosphere so all in all, I can't ding the Charthouse too much for the pricing. We're creatures of habit and have been going to the Charthouse 2x a year...new year's eve and one other special like anniversary or valentine's so we'll be back!
Had not been here for a long time, my steak was excellent but the Cesar salad was subpar. . .ambiace is good and so is the view but it’s just too expensive! We had a Landry’s card so we got a discount. It’s very predictable. . . There are just other places that are so much better.
Food was decent. Server was generally available. Front desk service however was terrible as usual. Been at this restaurant numerous times and the front desk more often than not fails. Not sure if it is just their holiday staffing of the front desk -- or if this is their "experienced" crew. But they invariably are slow and do not treat Landry's Select customers with the front-of-line top notch service you expect and get at other Landry's. You are treated just the same -- nothing special. Sometimes you wonder if the reason you don't get special is because they don't know how to treat Landry's Select special or what. They had four front desk people, when half didn't seem to do anything and the others seemed often lost and confused. A table shouldn't be seated with people of the same size group just walks in while you're a Landry's Select and wait for more than 15 minutes. If we got a table by the window/scenic view, I could understand. But we didn't. We had a table in the middle of the room. Nothing special. Get better front desk people, stat!
The whole experience was great from start to finish. We had reservations for dinner on Christmas day and even though the place was packed, were seated within minutes of our arrival. Our server was excellent, attentive and on top of things. My mother is on a gluten free diet and was delighted that they have a special menu to accommodate her. She had a meal which she thoroughly enjoyed. My meal was awesome. Even though we were sat back away from the window we could still see the beach and enjoy a sunset view. Everything was perfect. We'll be back soon, I'm sure.
We go to the Charthouse often and are generally very pleased with the preparation and quality of the meals. On this visit to the Redondo location, the service was almost nonexistent. It was a busy day (holiday), but the particular server seemed to be either new to being a server or just lost. We ran out of drinks and couldn't get her attention. She asked us "was your meal prepared perfectly" after we had completely FINISHED eating (no one came to check on us once the food was dropped on the table). No welcome or visit from a manager either (usually a manager also stops by), so we had to keep asking other people to get our server. So, I only gave 2 stars for service this time - note that we generally have a good experience all around so it really was the particular server.
The Chart House experience was poor overall. We were seated fifteen minutes after our reservation, the food was plated poorly, some meals were cool and the quality of the food was middling at best. Though a bit flustered, our waiter was kind and checked in often, but he couldn't make up for the relative chaos of the restaurant and the mediocre kitchen fare. Unfortunately, our experience was far from what we'd hoped for for our Christmas Eve dinner and we will not return.
We arrived a little early knowing how crowded it was going to be for Christmas Eve. We sat at a table in the middle of the walk-thru to the salad bar (for other patrons). It made it difficult for my father who uses a walker to constantly move for them so we moved our table closer to the wall. My Dad’s Chicken was a little tough and it was noted by our server that it would be a little tough. His creamed spinach he really enjoyed along with our son. Our son enjoyed the swordfish and spatzel and my husband enjoyed the prime rib (said it was one of the best). My shrimp/scallops were ok. The shrimp was a bit overdone and the gnocchi were a little mushy, but the scallops delicious. Our server, Justin, was great and very attentive. Thank you.
Andre our waiter was amazing. The food was perfect. The only complaint I have about this restaurant is the closeness of the tables to each other. Can make maneuvering through the restaurant to the salad bar challenging. Maybe a few less. Other than that a great experience
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